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Virtual Mozzarella Making is unfortunately unavailable

Thankfully we have 1 other Cheese Making Class for you to choose from. Check our top choice below or see all classes for more options.

Make The Best New York Style Bagels

The Good Food Project @ Virtual Classroom

Master the art of bagel making in our hands-on class! Learn to mix, proof, shape, boil, and bake New York City-worthy bagels, topped with sesame, poppy seeds, or filled with cinnamon and raisins. You'll also create delicious flavored cream cheese and compound butter. 

(57) All levels 16 and older
$49
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Virtual Mozzarella Making

  • All levels
  • 10 and older
  • $35
  • Earn 10% Rewards
  • Price Lock
  • Live Online
  • 90 minutes

Start Dates (0)

  • $35/person
  • 90 minutes
  • Important: The $35 Class Excludes Materials
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Class Description

Description

What you'll learn in this cheese making class:

Mild and milky, smooth and silky: any way you stretch it, I love fresh mozzarella! In this live online crash course I'll teach you how to make it at home, from home! First I'll set you straight on coagulation as I tell you how milk turns from fluid to firm curds. 

Then I'll demonstrate how the mozzarella is made. You'll have a chance to roll up our sleeves and follow along as I show you how to turn curds into the beautiful balls that we know as fresh mozzarella. 

Learn about selecting the right curd, proper water temperature, amount of salt and how to pull/fold to make your own mouth-watering ball of this Italian staple.

No experience is required! The ingredients list is below if you'd like to try to make the mozzarella at home. I use ingredients that are easy to find at local markets and equipment available in every home kitchen!

Materials needed to fully participate:


Virtual Class FAQ


What will be included in my Virtual Class package?

One ticket includes an access link to your live, online class. The class will be delivered via web conferencing software and feature a live, professional instructor who will walk you through a lesson as described above. You will have the opportunity to ask questions as well as participate from home.

How many people is my purchase good for?

Each ticket is good for one "device" (i.e. one computer, phone, tablet, etc. you'll be logging in from). This ensures we don't get more people in the class than the instructor can handle. Though we understand some people live together and will be working/learning together, the intent is that each class still allows for the same attention to attendees as if students purchased separately. Please be respectful of this!

Will I need anything from home to use in the class?
You will need a reliable Internet connection as well as a computer or device with which you can access your virtual class. We recommend you arrive to class 5-10 minutes early to ensure you're able to set up your device and connection. Additionally, if the class is more than just a lecture you will likely want any materials listed in the course description as "Materials Needed to Participate Fully", though you're welcome to purchase a seat and sit in and just watch.

Am I able to ask questions or interact with the class?
Yes, you'll both be able to ask questions using the chat function in the video hosting software as well as at certain intervals during the class via voice/audio. If the class winds up being on the smaller side, more spontaneous interaction/questions will be encouraged.


Do I have to show my video or speak during class?

While we recommend you do show your video and speak when encouraged to by the instructor, video and audio participation are never mandatory. We find classes have more fun experiences when people are engaging with one another, but understand not everyone will want to do so and that's ok!

Remote Learning

This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.

Upon registration, the instructor will send along additional information about how to log-on and participate in the class.

Refund Policy

  • Cancellations made at least 2 business days in advance of the class will be honored with a refund less 5% cancellation fee.
  • Students who cancel less than 2 business days prior to the start time of the class will receive a credit towards a future class.
In the event that an instructor or the school needs to cancel at the last minute, students will receive a refund less a 5% non-refundable registration fee.

Reviews of Classes at Carolyn Montgomery (134)

(4.6-star rating across 134 reviews)
  • Virtual Mozzarella Making

    Reviewed by Lisa T. on 9/21/2022
    The virtual mozzarella-making class I took was so fun! I've tried to make mozzarella on my own before and wasn't able to do it, it was difficult to know exactly where I went wrong. With the help and encouragement of the teacher in this class, I really was able to make fresh mozzarella!
  • Virtual Mozzarella Making

    Reviewed by Allison A. on 9/15/2022
    Carolyn did a really wonderful job with our class. We had so much fun learning a brand new skill, making cheese was so fun! She was super knowledgeable and led us patiently through each step. We loved taking a class with her, especially from the convenience of our own home. We made a date out of it! Would definitely recommend it to friends.
  • Virtual Mozzarella Making

    Reviewed by Melissa R. on 9/9/2022
    A friend and I signed up for the virtual mozzarella-making class and we could not have been happier. It was such a fun night and we ended up with some delicious cheese when it was over. The process was so easy we got a comprehensive list before the class and the format was easy to follow. Would highly recommend this class!
  • Virtual Mozzarella Making

    Reviewed by emma f. on 9/9/2022
    The Coursehorse ‘Virtual Mozzarella Making’ course was a revelation - one brilliant teacher and 5 keen, open-hearted students working together on zoom - following clear instructions to do battle with milk, rennet, and hot water. 90 minutes later I had become a one-woman pizza station. I adore cheese, but never considered that I might be capable of making it. This class is a joy.
  • Virtual Mozzarella Making

    Reviewed by Melissa R. on 3/1/2022
    The instructor was fantastic will definitely book another class!
  • Virtual Mozzarella Making

    Reviewed by emma f. on 2/23/2022
    Brilliant you taught, incredibly friendly, deeply enjoyable, and delicious.
  • Virtual Mozzarella Making

    Reviewed by debbie z. on 2/16/2022
    We loved the class. Carolyn was a great instructor, made it fun, and made us feel like mozzarella making stars. To top it off the mozzarella we made tasted great, especially with basil, tomato, balsamic glaze and of course a glass of wine.
  • Virtual Mozzarella Making

    Anonymous review on 2/2/2022
    Carolyn was an excellent instructor. She took her time with us, was very helpful in explaining every aspect of the process, and we really enjoyed the course! Would definitely sign up for another course taught by Carolyn. Oh... and the Mozz was delicious!
  • Virtual Mozzarella Making

    Reviewed by doris D. on 10/7/2021
    I love the class ,Mrs Carolyn was very nice and we have fun and....made mozarella!!' Thanks
  • Virtual Mozzarella Making

    Reviewed by Louise L. on 7/28/2021
    This probably would have been 5 stars if the class was not virtual. The leader was amazing! She was friendly and supportive and took time to assist when one of the participants needed to catch up. The only problem was that there were three participants, one who just viewed because she didn't have all the supplies, and two others, myself included, who attempted to make the mozzarella remotely. Both myself and the other "chef" were not able to make the cheese, mine because the curds were too small and didn't congeal and the other because the curds were too dry and fell apart. The culprit appears to be the rennet that we used, but if the class was in person it might have been apparent that we needed to adjust the recipe in time to have it come out properly. So the lack of the final star wasn't at all due to the leader or the course itself but most likely due to the inability of the instructor to closely view the process.
  • Virtual Mozzarella Making

    Reviewed by Ashley A. on 7/21/2021
    She is so lovely and amazing. I didn't get my rennet in time so I sat in on the class and still learned so much. I feel confident to try it on my own and really can't wait to take another class with her again soon!
  • Virtual Mozzarella Making

    Reviewed by TONI B. on 4/15/2021
    The class was so much fun! Carolyn was super knowledgeable. Very entertaining. I will look for other glasses from her.
  • Virtual Mozzarella Making

    Anonymous review on 4/14/2021
    Carolyn was great, patient & articulate.
  • Virtual Mozzarella Making

    Anonymous review on 4/1/2021
    Everything and more than you'd expect -- Bon Appetit.
  • Virtual Mozzarella Making

    Reviewed by Larry R. on 2/24/2021
    Wonderful class! Carolyn was a great instructor. She’s patient and really wants her learners to succeed. I highly recommend!
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Review Summary by CourseHorse

Students have participated in the Virtual Mozzarella Making classes and endorsed it as a fun and engaging experience. They greatly appreciated receiving hands-on instructions during the class and gained new skills on how to make fresh, homemade mozzarella cheese. Students were able to figure out problems and potential resolutions under the guidance of Carolyn, the instructor. The majority of learners were able to finish the class with good-quality homemade mozzarella cheese. Students also appreciated the convenience of the class format, stating the instructor was patient, adaptive, and full of knowledge. Some of the most insightful quotes from the reviews include: 1) "The process was so easy; we got a comprehensive list before the class and the format was easy to follow. Would highly recommend this class!” 2) "Making mozzarella can be tricky and she helped students to figure out any issues they were having and how to resolve them. She has an outgoing personality that made for a fun and instructive class." 3) "Carolyn is a wonderful teacher and has a captivating, engaging, and energizing presence. While I ultimately didn't end the class with useable mozzarella, I've never had so much fun failing a class."

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Carolyn Montgomery

Carolyn Montgomery is a master Mixologist, Chef and Cabaret Performer, garnering top awards and reviews in all three fields for a career spanning 25 years. She owned a restaurant in Manhattan for eight years, and deeply enjoys teaching people a skill they will easily master under her expert guidance....

Read more about Carolyn Montgomery

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Carolyn Montgomery

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