Thankfully we have 8 other Summer Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
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This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
We're in love with foods
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Bring your friends, and prepare a fresh feast featuring the seasonal bounty of summer! Menu: Sweet Corn-Bacon Fritters with Fresh Herb Salad and Lemon Vinaigrette Grilled Pork Chops with Roasted Red Pepper-Caper Relish and Arugula Pesto Parmesan Polenta Plum-Almond Cake with Vanilla Whipped Cream Skills covered in class: Working with...
Thursday Aug 1st, 6pm - 8:30pm
Learn to prepare three deliciously easy side dishes representing the flavors of summer in this hands-on class! This is the best part of summer in Illinois, when produce is plentiful in the farmers markets and backyard gardens are bursting at the seams. It’s the perfect time to enjoy fresh fruits and vegetables for their peak flavor and stellar nutritional...
Thursday Aug 15th, 7pm - 9pm
Farm-to-table is today's hot restaurant trend, but there's no need to eat out to savor our regional bounty. Our Chefs will guide you through recipes using the best of our Midwest farms, orchards and fields, ready for your table right here and now. Menu: Summer Corn and Herb Chowder Tomato Puff Pastry Tart with Roasted Garlic and...
Monday Aug 19th, 6:30pm - 9pm
Bring your friends, and prepare a fresh feast featuring the seasonal bounty of summer! Menu: Sweet Corn-Bacon Fritters with Fresh Herb Salad and Lemon Dressing Grilled Pork Chops with Roasted Red Pepper-Caper Relish and Arugula Pesto Parmesan Polenta Plum-Almond Cake with Vanilla Whipped Cream Skills covered in class: Working with seasonal produce...
Wednesday Aug 21st, 7pm - 9:30pm
Nothing says summer like the sound of crushed ice being poured into a cooler, packed chock full of liquid refreshments and then carried onto the gently rocking deck of a boat. Laze away the day drifting along with the warm breeze, good friends and endless stories. Add a nosh or two and you’ve got the makings of a fabulous weekend just this...
Thursday Aug 22nd, 6:30pm - 9pm
Full Course Name: Fresh Mexican Fiesta and Summer Sangria (Cocktail Party with Interactive Demonstrations) Sangria combines the best of summer by infusing wine, summer fruits, and a bit of bubbly. Not only is it a refreshing way to cool off but it’s simple to make and a splash hit at your next barbeque. Chill some glasses filled with ice and fruit,...
Friday Aug 23rd, 6:30pm - 9pm
Corn, tomatoes, and zucchini are popular summer vegetables and often, successful gardeners find themselves with an overabundance. Learn to preserve these seasonal favorites as relish, sauce, or pickles to enjoy all year long. This class will also cover the basics of water-bath canning.
Sunday Aug 25th, 11am - 1pm
Summer time meals center around campfires, backyards, and al fresco dining all paired with the perfect beverage. Even though the Labor Day weekend has signaled the end of white pants, flip flops, and dinner under the stars, we can still hold on for a little longer to the ease of summer meals. Tonight, explore a variety of late summer dishes...
Thursday Sep 5th, 6:30pm - 9pm
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