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Winter Cooking Classes in Chicago, IL

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Winter Cooking Classes Coming up in Chicago

3 classes have spots left

Foraging Fall (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

Fall for the forager is truly the harvest season. Wild versions of fruits and berries like apples, grapes and persimmons are plentiful. Chestnuts, black walnuts, and pine nuts from the western United States ripen in the fall. After the first few fall rains, the foraging basket can overflow with fungi: chanterelle, hen of the woods, oyster, all earthy...

Thursday Oct 1st, 6:30pm - 9pm Central Time

Ayurvedic Soups

at Arya Bhavan - Rogers Park 2508 W Devon Ave, Chicago, Illinois 60659

Are you a raw and vegan food newbie who wants to learn how to cook healthy? Are you looking to expand your gluten-free menu? Are you a long-time raw and vegan foodie in search for new recipes to try? Do you want to learn the secret benefits of Ayurvedic Indian spices and how to use them to make your meals healthier and tastier? Our vegan cooking classes...

Saturday Nov 14th, 9:30am - 11:30am Central Time

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Thanksgiving on the Grill

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Yes, you can cook Thanksgiving outdoors! Watch our chef as they teach you tips and techniques for successfully cooking your holiday dinner on the grill in this demonstration class. Generous tasting portions of each dish will be served.  Menu: Brined and Smoked Turkey Breast with Ginger-Orange Cranberry Sauce Balsamic and Butter-Glazed Grilled...

Saturday Nov 21st, 2pm - 5pm Central Time

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Donut Boot Camp: Winter Menu

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Who doesn't love fried dough? We'll make both cake-style and raised-style doughs, and show you how to fry, glaze, dip and fill them to perfection. You'll go home with a boxful of your very own fresh creations! Lunch will be served, and fresh coffee will be flowing. Menu: Chocolate and Sea Salt Caramel Long Johns Cranberry Jam...

No upcoming schedules
$148.50

Robust Winter Reds (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

Outside the mercury has dipped below zero but inside the air is heavy with the aroma of a slow cooked rustic stew. Pour a warming glass of red wine and then cook with it, too! Wintry reds are the blanket for frigid nights.  From an easy drinking pinot noir, to gutsy reds that are big, and brassy paired with the season’s comforting fare, let...

No upcoming schedules
$90

Cupcake Boot Camp: Winter Menu

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Have your cake and eat it, too! Make several varieties of delicious cupcakes, and bring them home to impress your friends and family. We will teach you fun, easy ways to decorate them, too. Lunch will be served during class.  Menu: Hot Cocoa Cupcakes with Marshmallow Frosting Triple Citrus Cupcakes (Orange Cake with Lemon Curd and Lime-Cream Cheese...

No upcoming schedules
$148.50

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Canning Peaches - Online

This class is temporarily being offered remotely.

at New York Botanical Garden - NYBG Bronx 2950 Southern Blvd, Bronx, New York 10458

This class will take place online. Registered students will receive login instructions. "Put up" your peaches using time-honored canning techniques for three preparations that will extend the bounty of your favorite stone fruits long after summer is gone. Learn the steps to create a compote to top your summer desserts and a syrup to bring sunshine...

No upcoming schedules
$85

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Eating Away the Winter Weight

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Join us for a healthy-cooking class taught by our very own Chopping Block chef, JC White! After earning his culinary nutrition degree and spending 10 years in the culinary industry, JC is excited to share his enthusiasm for healthy cooking with you.  During class today, JC will teach you the skills to create a nutrient-dense, high-protein meal...

No upcoming schedules
$90

Winter Soups and Stews

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Take the chill out of the air with these hearty, soul-satisfying recipes featuring comforting recipes from around the world.  Menu: Beef Paprikash with Egg Noodles Braised Chicken, Green Chile and Hominy Stew French Onion Soup with Toasted Gruyere Cheese Crouton Seafood Gumbo with Crab and Crawfish  Skills Covered in Class Include: ...

No upcoming schedules
$88

Date Night: Winter Ravioli

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Winter nights are perfect for fresh pasta and delicious ravioli! Join us for a night of fun with your favorite pasta eating buddy! With a little guidance and the right recipe you will be hand rolling pasta for your friends and family at home in no time! We’ll round out the meal with salad and the perfect sauces! MENU Fresh Pasta Dough Wild Mushroom...

No upcoming schedules
$79

Wines of the Duero River Valley

This class is temporarily being offered remotely.

at San Francisco Wine School - Downtown South San Francisco 415 Grand Ave Ste 301, San Francisco, California 94080

The region of Castilla y León in Spain occupies one-fifth of the mainland and is home to some of the country’s top wine growing areas such as Ribera del Duero, Rueda and Toro. The Duero River Valley is a high-elevation, high-quality wine production area that experiences extreme seasonal temperature variations. In fact, an old Castilian saying states...

No upcoming schedules
$125

Pasta Workshop: Winter Menu

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

What's your favorite pasta? After working with our Chefs, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!  Menu: Ricotta and Spinach-Filled Manicotti with Roasted-Garlic Tomato Sauce Spinach Pappardelle with Italian Sausage, Sautéed Mushrooms and Red...

No upcoming schedules
$104.50

Chardonnay – The Winter White

at Plum Market - Old Town 1233 N Wells St, Chicago, Illinois 60610

Chardonnay produces some of the greatest wines on the planet. It’s the world’s most widely-grown fine white grape, and though it is enduring many a dismissive sneer these days, we must not lose respect for it! The grape’s adaptability to differing climates and winemaking approaches allows a range of styles, including rich and creamy, bold and...

No upcoming schedules
$20

Rich Winter Ales (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

When the mercury dips toward single digits and snowflakes swirl, it’s time to reappraise your beer-drinking habits. So long, crisp and delicate Pilsners, bye-bye, aromatic witbiers; low-alcohol ales and lagers leave the fridge, replaced by beers best enjoyed near a crackling hearth.  Winter is the season of sweet and brawny barley wines, pitch-black...

No upcoming schedules
$90

Dinner at 7: Midwest Modern Winter (Demo)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

Bright seasonal citrus, fragrant herbs, slow simmered broths, and warm steaming bowls of seasonal simple dishes are just the thing to chase away winter’s chill. When adding a modern twist to winter favorites, the results are nothing shy of delicious. Wine & beer will be available for sale by the glass. On the menu:  Pear and Walnut Salad...

No upcoming schedules
$45
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