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Fall Cooking Classes in Chicago, IL

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Fall Cooking Classes Coming up in Chicago

22 classes have spots left

Flavors of Fall

at Arya Bhavan - Rogers Park 2508 W Devon Ave, Chicago, Illinois 60659

Embrace the beauty of the fall season by putting its flavors on your table through healthy recipes. Opo and Potato Dish: low in saturated fat and cholesterol but high in dietary fiber, vitamin C, riboflavin, zinc, iron, and magnesium Okra and Sweet Potato Dish: rich in antioxidants, iron, calcium, vitamin C, B and K1 Vegan Indian Sugar-Free Pumpkin...

Sunday Oct 27th, 9:30am - 11:30am

Fresh Fall Lasagna (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

This mini pasta workshop will get you comfortable making your own fresh pasta. We’ll start by making the fresh pasta dough, then while it rests, we’ll make an autumnal wild mushroom filling and herb infused bechamel. We’ll roll, cut and cook the pasta sheets and build the lasagna and bake it off. In addition, we’ll make the perfect accompaniments...

Sunday Oct 20th, 12:30pm - 3pm

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Pasta Workshop: Fall Menu

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

What's your favorite pasta? After working with our Chefs, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!  Menu: Roasted Squash and Ricotta-Filled Tortellini with Brown Butter Sauce Spinach Fettuccine with Mushroom Cream Sauce...

Monday Oct 28th, 6:30pm - 9:30pm

$104.50

Fall Flavors Overnight French Toasts (Hands-On

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

Make and Take: Fall Flavors Overnight French Toasts (Hands-On) In our new wildly popular series, you’ll make it, take it home, and bake it! In this class, Chef Robin is highlighting fall’s greatest hits — apples, cranberries, and pumpkin. You’ll learn the secrets to the perfect make-ahead sweet and sumptuous baked French toast and leave with...

Saturday Oct 26th, 10am - 12pm

Pasta Workshop: Fall Menu

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

What's your favorite pasta? After working with our Chefs, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!  Menu: Roasted Squash and Ricotta-Filled Tortellini with Brown Butter Sauce Spinach Fettuccine with Mushroom Cream Sauce and Toasted Hazelnuts Spaghetti...

Wednesday Oct 23rd, 6:30pm - 9:30pm

$104.50

Fall Dinner Party

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Learn how to prepare a mouth-watering, elegant feast featuring upscale ingredients that's in tune with the season.  Menu: Sautéed Scallops with Pancetta, Brussels Sprouts and Pumpkin Seed Pesto Roasted Venison with Dried Fruit and Port Reduction Potato-Turnip Gratin Autumn Apple-Walnut Cake Skills Covered in Class Include:  Selecting...

Saturday Nov 30th, 6pm - 8:30pm

Fall Soups & Stews

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

It’s the time for soups and stews! Get your slower cookers and dutch ovens ready for the foods that rule the Season! We will discuss the difference between soups and stews and how to achieve the perfect warming meal every time. MENU Chickpea Pumpkin Sage Stew (vegetarian) Chicken Wild Rice & Mushroom Corn & Potato chowder with Cashew...

Wednesday Oct 30th, 11am - 1:30pm

Fall Dinner Party

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Learn how to prepare a mouth-watering, elegant feast featuring upscale ingredients that's in tune with the season.  Menu: Sautéed Scallops with Pancetta, Brussels Sprouts and Pumpkin Seed Pesto Roasted Venison with Dried Fruit and Port Reduction Potato-Turnip Gratin Autumn Apple-Walnut Cake Skills Covered in Class Include:  Selecting...

Saturday Nov 16th, 7pm - 9:30pm

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Know Your Gnocchi: Fall Menu

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Gnocchi may pre-date pasta, but these little knuckle-shaped dumplings still receive pride of place in Italian cuisine, from Nona's table to the finest ristorante. Learn to prepare a variety of gnocchi paired with seasonal accompaniments for a perfect match of flavors. Your Chef can recommend an Italian wine from our cellar to make your meal molto delizioso!...

Sunday Oct 20th, 6pm - 9pm

$93.50

Late Fall Grilling (KJ) (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

Why limit grilling to just summer months? Take advantage of the crisp, cool weather of autumn and keep the coals burning. Grilling is a great way to get a quick hearty meal on the table during the week and nothing beats the easy cleanup and delicious flavor of grilling. Light the fire and add a smoky char to your next meal. On the menu:  Cumin...

Thursday Nov 21st, 6:30pm - 9pm

Date Night: Autumn Dinner

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Date Night: Autumn Dinner – The nights are getting chilly! Cooking inside and basking in the warm smells of fall are where it’s at. If you feel stuck in a rut of dinner options – look no further, we’re here for you! MENU Roasted Pork Loin – Apples & Onions with Apple Cider Gravy Creamy Mashed Potatoes & Cauliflower Shaved brussels...

Saturday Nov 2nd, 6:30pm - 9pm

Know Your Gnocchi: Fall Menu

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Gnocchi may pre-date pasta, but these little knuckle-shaped dumplings still receive pride of place in Italian cuisine, from Nona's table to the finest ristorante. Learn to prepare a variety of gnocchi paired with seasonal accompaniments for a perfect match of flavors. Your Chef can recommend an Italian wine from our cellar to make your meal molto delizioso! ...

Sunday Nov 17th, 11am - 2pm

$93.50

Cast Iron and Crock Pot Cookery

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Cooking meals in a crock pot and utilizing French ovens is an excellent way to meal prep for the week. But did you know that many of the foods that are ideal for slow-cooking also happen to be the most budget friendly?  We'll teach you how to make slow-simmered, falling-off-the-bone comfort food in this demonstration class. Menu: Beef Bourguignon...

Saturday Nov 2nd, 12pm - 3pm

Witchin' in the Kitchen

at The Resiliency Institute - Naperville 10S404 Knoch Knolls Rd, Naperville, Illinois 60565

Join us for this fun-filled, highly interactive workshop where we will explore seasonality and nature connection while spending time in the kitchen crafting food and plant based products based on The Resiliency Institute’s Herbalism, Edible Wild Plants, and Permaculture courses. In October, the days are getting shorter and colder, the bounty of...

Saturday Oct 26th, 1pm - 3pm

The Clean Eating Kitchen: Gluten Free & Meatless

at Nourished - Hinsdale 111 S Vine St, Chicago, Illinois 60521

Food matters—it’s either the safest, most powerful form of medicine, or your slowest form of poison. Thus, the importance of stocking a healthy pantry, fridge and freezer. Join us for this two-hour demo class to learn how to easily transform seasonal farm-fresh produce, wild-caught or pastured proteins, hearty beans and grains, and crunchy nuts...

Tuesday Oct 22nd, 6pm - 8pm

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