Cozymeal
Classes in Chicago
Cozymeal connects you with top chefs for hands-on cooking classes, food tours, and culinary experiences. Whether you're a beginner or a seasoned cook, enjoy interactive learning in a fun and welcoming atmosphere.
16 classes with availability
Mexican Kitchen
Cozymeal See all classes by this school
Step into the bold flavors of Mexican cuisine in this hands-on cooking experience. Make soft, homemade tortillas, perfect for flavorful taco fillings, and prepare classic Mexican street corn, or elote. Finish with crispy, golden churros while picking up essential techniques for an authentic Mexican feast.
Nov 10th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 11th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 19th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 20th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 24th
6:30–8:30pm CT
$109.99
8 Seats Left
This class has 65 more dates.
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Tue. Nov 10th, 6:30–8:30pm CT
(2 hours)
Sushi Adventures
Cozymeal See all classes by this school
Develop hands-on sushi skills in this creative cooking experience, with expert guidance at every step. Along with rolling fresh, flavorful sushi, you'll sharpen key knife skills and discover additional Japanese-inspired dishes that highlight the best of seasonal, high-quality ingredients. Walk away with the confidence to bring these flavors into your own kitchen.
Nov 10th
6:30–8:30pm CT
$109.99
12 Seats Left
Nov 11th
6:30–8:30pm CT
$109.99
12 Seats Left
Nov 19th
6:30–8:30pm CT
$109.99
12 Seats Left
Nov 20th
6:30–8:30pm CT
$109.99
12 Seats Left
Nov 24th
6:30–8:30pm CT
$109.99
12 Seats Left
This class has 65 more dates.
Tap here to see more
Tue. Nov 10th, 6:30–8:30pm CT
(2 hours)
From Dough to Delicious Pasta Creations
Cozymeal See all classes by this school
Get fluent with fresh pasta making in this hands-on class, where you will prepare homemade gnocchi, classic bruschetta, and a decadent tiramisu. From kneading the dough through authentic Italian flavors, this experience is perfect for pasta lovers of any skill level.
Nov 10th
6:30–9pm CT
$109.99
8 Seats Left
Nov 11th
6:30–9pm CT
$109.99
8 Seats Left
Nov 19th
6:30–9pm CT
$109.99
8 Seats Left
Nov 20th
6:30–9pm CT
$109.99
8 Seats Left
Nov 24th
6:30–9pm CT
$109.99
8 Seats Left
This class has 65 more dates.
Tap here to see more
Tue. Nov 10th, 6:30–9pm CT
(2 hours & 30 minutes)
Sushi Rolling for Beginners
Cozymeal See all classes by this school
Master the essentials of sushi in this approachable, beginner-friendly class. Students learn to select fresh ingredients, prepare properly seasoned sushi rice, and construct polished inside-out rolls under the guidance of an expert instructor. By the end, you will have the confidence and technique to produce restaurant-quality results in your own kitchen.
Oct 20th
6–8pm CT
$133.99
2 Seats Left
Oct 20th
7–9pm CT
$133.99
2 Seats Left
Oct 21st
6–8pm CT
$133.99
2 Seats Left
Oct 21st
7–9pm CT
$133.99
2 Seats Left
Oct 27th
6–8pm CT
$133.99
2 Seats Left
This class has 19 more dates.
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Tue. Oct 20th, 6–8pm CT
(2 hours)
Crafting Italian Pizza
Cozymeal See all classes by this school
Get fluent with Italian pizza-making as you craft fresh dough, customize your toppings, and finish with a decadent Nutella pizza. This hands-on class walks you through every step, from a classic caprese salad through a perfectly baked pie.
Nov 10th
6:30–9pm CT
$109.99
8 Seats Left
Nov 11th
6:30–9pm CT
$109.99
8 Seats Left
Nov 19th
6:30–9pm CT
$109.99
8 Seats Left
Nov 20th
6:30–9pm CT
$109.99
8 Seats Left
Nov 24th
6:30–9pm CT
$109.99
8 Seats Left
This class has 65 more dates.
Tap here to see more
Tue. Nov 10th, 6:30–9pm CT
(2 hours & 30 minutes)
Pizza and Flatbreads Galore
Cozymeal See all classes by this school
Get fluent with pizza and flatbread making in this hands-on culinary experience. Learn to craft perfectly crisp yet chewy dough from scratch, paired with homemade sauces and fresh toppings. With expert guidance, you will refine essential kitchen skills while creating two personalized pizzas or flatbreads with restaurant-quality results.
Nov 10th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 11th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 19th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 20th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 24th
6:30–8:30pm CT
$109.99
8 Seats Left
This class has 66 more dates.
Tap here to see more
Tue. Nov 10th, 6:30–8:30pm CT
(2 hours)
Pasta Dough Principles
Cozymeal See all classes by this school
Step into fresh pasta making in this hands-on culinary experience. You will mix homemade pasta dough, shape it into noodles or ricotta-filled ravioli, and pair it with a rich seasonal or roasted garlic tomato sauce. With expert guidance, you will build the skills to create authentic, restaurant-quality Italian dishes from scratch.
Nov 6th
6:30–8:30pm CT
$109.99
6 Seats Left
Nov 10th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 11th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 19th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 20th
6:30–8:30pm CT
$109.99
8 Seats Left
This class has 66 more dates.
Tap here to see more
Fri. Nov 6th, 6:30–8:30pm CT
(2 hours)
Staples of Italy From-Scratch
Cozymeal See all classes by this school
Italy's most beloved flavors come together in this hands-on class centered on a complete three-course Italian meal crafted from scratch. Each dish teaches essential Italian cooking techniques you can apply in your own kitchen long after the class is over.
Nov 10th
6:30–9pm CT
$133.99
8 Seats Left
Nov 11th
6:30–9pm CT
$133.99
8 Seats Left
Nov 19th
6:30–9pm CT
$133.99
8 Seats Left
Nov 20th
6:30–9pm CT
$133.99
8 Seats Left
Nov 24th
6:30–9pm CT
$133.99
8 Seats Left
This class has 65 more dates.
Tap here to see more
Tue. Nov 10th, 6:30–9pm CT
(2 hours & 30 minutes)
Vegan Chinese Takeout Favorites
Cozymeal See all classes by this school
Make your favorite Chinese takeout dishes with a plant-based twist in this hands-on cooking class. From crispy potstickers to flavorful orange tofu and sweet sesame seed balls, you will prepare delicious vegan versions of classic flavors.
Nov 4th
6:30–8:30pm CT
$109.99
6 Seats Left
Nov 10th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 11th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 19th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 20th
6:30–8:30pm CT
$109.99
8 Seats Left
This class has 66 more dates.
Tap here to see more
Wed. Nov 4th, 6:30–8:30pm CT
(2 hours)
Kids' Colorful Italian Creations
Cozymeal See all classes by this school
Young chefs step into the vibrant flavors of Italy in this fun, hands-on cooking experience. They will assemble fresh tomato and cheese skewers, shape colorful handmade pasta with a roasted garlic sauce, and prepare a sweet ricotta and berry dessert. Guided by an expert chef, kids pick up essential cooking techniques while bringing Italian cuisine to life.
Nov 10th
6:30–8:30pm CT
$103.99
8 Seats Left
Nov 11th
6:30–8:30pm CT
$103.99
8 Seats Left
Nov 19th
6:30–8:30pm CT
$103.99
8 Seats Left
Nov 20th
6:30–8:30pm CT
$103.99
8 Seats Left
Nov 24th
6:30–8:30pm CT
$103.99
8 Seats Left
This class has 65 more dates.
Tap here to see more
Tue. Nov 10th, 6:30–8:30pm CT
(2 hours)
Traditional Spanish Tapas and Paella
Cozymeal See all classes by this school
Step into the bold flavors of Spain as you prepare classic tapas and a saffron-infused paella in this hands-on cooking class. Pick up traditional techniques while making a delicious four-course feast made for sharing.
Nov 10th
6:30–8:30pm CT
$139.99
8 Seats Left
Nov 11th
6:30–8:30pm CT
$139.99
8 Seats Left
Nov 19th
6:30–8:30pm CT
$139.99
8 Seats Left
Nov 20th
6:30–8:30pm CT
$139.99
8 Seats Left
Nov 24th
6:30–8:30pm CT
$139.99
8 Seats Left
This class has 65 more dates.
Tap here to see more
Tue. Nov 10th, 6:30–8:30pm CT
(2 hours)
Chinese Takeout- The Home Edition
Cozymeal See all classes by this school
Recreate your favorite Chinese takeout dishes at home with expert guidance in this hands-on cooking class. Learn to make crispy egg rolls or traditional pot stickers with tangy ponzu sauce, prepare a customizable fried rice dish, and steam broccoli to perfection. Practice essential techniques while using fresh, high-quality ingredients for a tasty homemade feast.
Nov 10th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 11th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 19th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 20th
6:30–8:30pm CT
$109.99
8 Seats Left
Nov 24th
6:30–8:30pm CT
$109.99
8 Seats Left
This class has 65 more dates.
Tap here to see more
Tue. Nov 10th, 6:30–8:30pm CT
(2 hours)
Japanese Cooking Party for Kids
Cozymeal See all classes by this school
Young chefs take a fun, hands-on journey through Japanese cuisine while picking up essential kitchen skills. They will prepare a refreshing cucumber salad, roll their own sushi with fresh vegetables, and create delicious green matcha crepes with a range of toppings. Guided by an expert chef, this interactive experience is ideal for kids eager to explore new flavors and techniques.
Nov 10th
6:30–8:30pm CT
$103.99
12 Seats Left
Nov 11th
6:30–8:30pm CT
$103.99
12 Seats Left
Nov 19th
6:30–8:30pm CT
$103.99
12 Seats Left
Nov 20th
6:30–8:30pm CT
$103.99
12 Seats Left
Nov 24th
6:30–8:30pm CT
$103.99
12 Seats Left
This class has 65 more dates.
Tap here to see more
Tue. Nov 10th, 6:30–8:30pm CT
(2 hours)
Healthy Mediterranean Favorites
Cozymeal See all classes by this school
Cook up vibrant and wholesome Mediterranean dishes in this hands-on class, featuring creamy hummus, a refreshing salad, spiced chicken kabobs, and a sweet yogurt parfait. Enjoy fresh flavors while keeping your meals healthy and satisfying.
Nov 10th
6:30–8:30pm CT
$123.99
8 Seats Left
Nov 11th
6:30–8:30pm CT
$123.99
8 Seats Left
Nov 19th
6:30–8:30pm CT
$123.99
8 Seats Left
Nov 20th
6:30–8:30pm CT
$123.99
8 Seats Left
Nov 24th
6:30–8:30pm CT
$123.99
8 Seats Left
This class has 65 more dates.
Tap here to see more
Tue. Nov 10th, 6:30–8:30pm CT
(2 hours)
Favorite Dishes From 'The Bear'
Cozymeal See all classes by this school
Recreate the bold flavors of The Bear in this hands-on cooking class featuring a silky French omelette, spicy Italian beef, zesty giardiniera, and rich vanilla ice cream. Channel the energy of a fast-paced kitchen while picking up these iconic Chicago-inspired dishes.
Nov 10th
6:30–8:30pm CT
$133.99
8 Seats Left
Nov 11th
6:30–8:30pm CT
$133.99
8 Seats Left
Nov 19th
6:30–8:30pm CT
$133.99
8 Seats Left
Nov 20th
6:30–8:30pm CT
$133.99
8 Seats Left
Nov 21st
6:30–8:30pm CT
$133.99
6 Seats Left
This class has 66 more dates.
Tap here to see more
Tue. Nov 10th, 6:30–8:30pm CT
(2 hours)
Classic Kid's Pizza Party
Cozymeal See all classes by this school
Little chefs will have a blast making pizzas from scratch in this fun, hands-on cooking class. After mixing their dough and adding favorite toppings, they will top off the experience with a sweet ice cream treat.
Nov 10th
6:30–8:30pm CT
$103.99
8 Seats Left
Nov 11th
6:30–8:30pm CT
$103.99
8 Seats Left
Nov 19th
6:30–8:30pm CT
$103.99
8 Seats Left
Nov 20th
6:30–8:30pm CT
$103.99
8 Seats Left
Nov 24th
6:30–8:30pm CT
$103.99
8 Seats Left
This class has 65 more dates.
Tap here to see more
Tue. Nov 10th, 6:30–8:30pm CT
(2 hours)
More classes to explore
9 Cozymeal classes have no available dates matching these filters.
Change your filters, or save a class to your wish list for updates on new dates.
Brunch With a Crunch
Cozymeal See all classes by this school
Create a restaurant-quality brunch from scratch in this hands-on culinary experience. Learn to fry crispy buttermilk chicken, bake golden biscuits, and prepare soft, chive-infused scrambled eggs. Complete your meal with a fresh berry compote and bring the perfect balance of savory and sweet to your brunch table.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$99.99
The Art of Comforting Baking
Cozymeal See all classes by this school
Learn the art of comforting baking as you craft buttery scones, rustic handmade bread, and soft, cinnamon-swirled rolls from scratch. This hands-on class will give you the skills to bake warm, homemade treats with confidence!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$133.99
Authentic Italian
Cozymeal See all classes by this school
Step into the rich flavors of Italy as you build a traditional four-course meal using fresh, high-quality ingredients. Learn to make a charred Caesar salad, creamy herb-infused risotto, and perfectly roasted lemon and herb chicken. Finish on a sweet note with classic cannoli filled with chocolate chips and pistachios while mastering essential Italian cooking techniques.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$99.99
French-Inspired Menu
Cozymeal See all classes by this school
Lift your culinary skills through a hands-on journey into classic French cuisine. Under expert guidance, you will master techniques like poaching, sautéing, and baking while preparing a refined menu featuring coq au vin, velvety pomme purée, and delicate palmiers. Step into the artistry of French cooking and bring timeless flavors to your own kitchen.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$113.99
Reviews of Cozymeal
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Pâte à Choux Pastries
We took the pastry class with Stephanie and had a great experience! She was knowledgeable, patient and a wonderful instructor! We will definitely be looking for more classes to take! -
Fundamentals of Handmade Pasta
Chef Luana’s pasta-making class was an incredible experience! She was so warm and hospitable, making everyone feel right at home. We learned how to make fresh fettuccine and spaghetti from scratch, and she even treated us to a delicious dessert and coffee afterward. You can truly feel her passion for cooking, and I would highly recommend this class to anyone looking for a fun and authentic Italian cooking experience. -
Knife Skills: The Fundamentals
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Modern Plant-Based Favorites
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Mediterranean Plant-Based Dishes
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Vegan Chinese Takeout Favorites
Chef Andy was friendly, approachable, interactive in her teaching style, very knowledgeable and eager to share her cooking experience and knowledge with us. She was non-judgmental about the skills and knowledge and questions asked by us. The food was delicious. The only suggestion would be to provide the recipes at the beginning so we could follow along and take notes as we went. Overall a fabulous experience and I would definitely take another class from Chef Andy! -
Sushi Rolling for Beginners
This course is run by Chef Franco of Franco Sushi. He is an excellent teacher, and he is very prompt with communication before and after the class. This would be an ideal class for a date night as well, since he can run it as a private class for 2 people. -
Crafting Italian Pizza
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Fresh Italian Gnocchi From Scratch
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Fresh Italian Gnocchi From Scratch
Our gnocchi making class with Chef Jamie was a fantastic way to spend an evening. I felt that Chef Jamie not only took the time to get to know us but also provided an encouraging and playful environment to learn in. I would highly recommend this course and specifically Chef Jamie to anyone considering. -
Vegan Spanish Feast
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Fundamentals of Handmade Pasta
What a joy. Luana is amazing. We had fun, learned a lot, and had a unique date night experience. Highly recommend. -
From Dough to Delicious Pasta Creations
Chef Koko was delightful! We had a great time. -
Sushi Adventures
We had a great time. Chef Coco was really knowledgable and we learned how to make sushi. We have already bought supplies to try it at home! -
Mexican Kitchen
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Chocolate Tutorial
The choclate course was incredible. Chef Lisa is very nice, very funny, a great teacher, and welcomed us into her home. I purchased these tickets as a birthday gift for my bestie. It was a fun girls-day-out!! The class was fun and informative but not intimidating at all. We made several types of chocolates and we are definitely not chefs -- but we were able to do it! :) Chef Lisa guided us the whole time as we laughed and talked with her. It was like we knew her for years. We would definitely do a class with her again! Thanks Chef! -
Vegetarian Mediterranean Fare
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Vegetarian Mediterranean Fare
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Fundamentals of Handmade Pasta
Chef Luana's was so fun! I feel very well prepared to make pasta on my own and just might be booking another class with her to learn how to make her delicious marinara sauce. -
Fundamentals of Handmade Pasta
Our instructor, Chef Luana, was excellent. I learned so much and everything turned out delicious (I am excited about leftovers). I would recommend the class to anyone interested in learning how to make pasta.
