Jun 24th
6–9pm PDT
190 classes have spots left
San Francisco Wine School @ 415 Grand Ave, San Francisco, CA
Uncover the secrets of global cool climate wines as we journey through regions such as Germany, Austria, and Oregon. Discover the distinct characteristics of Chenin Blanc, Pinot Gris, Riesling, and more in this immersive tasting experience. Expand your sommelier knowledge with our exclusive workshop.
San Francisco Wine School @ 415 Grand Ave, San Francisco, CA
Explore the diverse flavors and origins of Cabernet Sauvignons in this immersive wine-tasting experience. Discover how this iconic grape varietal takes on different characteristics across international regions. Perfect for wine enthusiasts and those looking to enhance their tasting skills.
San Francisco Wine School @ 415 Grand Ave, San Francisco, CA
Dive into Sauvignon Blanc's global spectrum, from herbaceous to sweet, in a guided tasting revealing its origins and variations. Explore climates, soils, and traditions shaping its flavors. Perfect for enthusiasts and budding connoisseurs alike.
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San Francisco Wine School @ 415 Grand Ave, San Francisco, CA
Explore the nuanced world of temperate climate wines. Journey through Central France, Central Italy, Northern Spain, and California with a curated selection of 6-8 wines. Perfect for wine enthusiasts and those seeking a deeper understanding of global wine regions and varietals.
San Francisco Wine School @ 415 Grand Ave, San Francisco, CA
Explore the rich history, cultural significance, and distinct characteristics of wines from around the world. Uncover the secrets behind each bottle as you explore a world of flavors and aromas.
San Francisco Wine School @ 415 Grand Ave, San Francisco, CA
Master the art of blind wine tasting. Learn to evaluate wine structure and build your tasting vocabulary. Gain confidence in discerning your preferences and prepare for wine exams.
San Francisco Wine School @ 415 Grand Ave, San Francisco, CA
Unlock the art of food pairing with confidence. Explore basic pairing theories and taste how different wines complement primary flavors. Enhance your palate and gain valuable insights into wine interactions. Join us to elevate your pairing skills and discover new culinary delights!
CocuSocial Cooking Classes @ 1500 Sutter St, San Francisco, CA
Hey ravioli, you’re beautiful inside and out. Learn to make pasta dough from scratch, then fill your ravioli and finish it off with a quick brown butter sage sauce. We source the freshest ingredients to let the flavors shine through in this simple yet impressive dish. We'll also go over our favorite resources in Bay Area to find the ingredients and basic equipment you'll need for making your own pasta at home. No experience is required!...
Experience a delightful evening of authentic Italian cuisine in this hand-made ravioli class, then top the evening off wpaired wwth a decadent Prosecco tiramisu.
Prepare homemade sushi like a Japanese Chef For Valentine's Day, you can attend a fun class of learning how to make Sushi and have them when you are done! In this class, we will be making a variety of rolls (you and your partner will make different things so you can enjoy double the variety) with high-end ingredients. We will also serve you a Chocolate Souffle. You can bring any drinks you like to create a special night with...
Nombe @ 1760 Cesar Chavez Street, San Francisco, CA
For over the past decade, this class has taught how to make delicious sushi to thousands of people from all over the world, from kids to adults in different classes from Nombe, Learning Annex, Home Chef, to Sprouts (kids)! This class is fun, full of energy, and information that a person who grew up eating sushi would know. You will learn sushi from A - Z: The history and types of sushi How to make perfect sushi rice (washing, cooking,...
Nombe @ 1501 Cortland Ave, San Francisco, CA
In this class, you will learn how to choose the fish, filet the fish, and make Nigiri. You need to know how to cook perfect rice to be able to take this class. We will not review any basic skills. Note: Wear closed toe shoes and clothes that can get dirty. Bring bento boxes (take out containers) to take food home.
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Learn new skills while enjoying a light summer pasta meal. You'll make linguine, farfale (bowtie), and macaroni (an extruded pasta) and transform them into delicious dishes featuring fresh tomatoes, veggies and herbs and a white wine and clam sauce. Chef-made salad and dessert accompanies your meal. Feel free to bring wine to enjoy with the main course. 3 hours of hands-on culinary instruction, full meal and take-home recipes. Please remember to...
Richmond Art Center @ 2540 Barrett Ave, Richmond, CA
This class covers the fundamentals of throwing on the wheel. It will introduce new students to the process and help intermediate students refine their skills. Firing/Materials Fee ($35)
Richmond Art Center @ 2540 Barrett Ave, Richmond, CA
This class will incorporate both throwing and handbuilding demonstrations. Students can chose how they would like to work. Intermediate students can work on independent projects with the help of the instructor.
Richmond Art Center @ 2540 Barrett Ave, Richmond, CA
Practice and refine your skills on the wheel. This class is designed for intermediate students and will cover techniques for making basic shapes, trimming, decorating and glazing pots.
Richmond Art Center @ 2540 Barrett Ave, Richmond, CA
Unleash your creativity in a pottery class where you will explore both hand-building and wheel-throwing techniques. Perfect for intermediate students looking to enhance their skills and create unique projects.
Richmond Art Center @ 2540 Barrett Ave, Richmond, CA
In this class for continuing students, we will focus on one form the entire session, going in-depth through demos, hands-on work time, and class discussion. We will explore design, form and function. The making process is open to both hand-building and/or throwing. Required supplies for this program: Clay (available for purchase at Art Center)
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
We'll travel the globe in search of foods you can eat right out of your hand, like Banh Mi sandwiches, kabobs, and churros. Lunch and a snack are made each day. Led by a talented culinary instructor, your young chef will practice hands-on cooking skills every day. The highlight of the week is when students present a delicious last-day-of-camp meal to their own guests. This is a four-session for children starting Grade 6 through Grade 12....
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Join us today as we show you how to make tamales from scratch with homemade (and pre-made) masa, with meat, vegetarian and sweet fillings. This hands-on class includes a salad with our signature cilantro pepita dressing. Que rico! (about 3 hours--please enjoy a snack before arrival so you can wait to enjoy a meal of your creations at the end of class). Hands-on instruction, full meal and take-home recipes. This is a 3 hour program for adults. Please,...
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