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Cooking Classes Coming up in San Francisco

Wine 101

at San Francisco Wine School - Downtown South San Francisco
415 Grand Ave Ste 301, San Francisco, California 94080

Get answers to all of the questions you have been afraid to ask and learn the basics of wine, from how it's made, decoding wine labels, how to taste & talk about wine, storage, service and food pairing. The tasting of 5-6 wines will focus on the structure of wine, various styles and main grape varieties. This workshop is part of our Intro Series...

Thursday Jul 26th, 6:30pm

Other dates (3)

Master the French Macaron

at DeLise - North Beach
327 Bay St, San Francisco, California 94133

Been dreaming how to make those fancy french macarons you tasted but seem too intimidating for you to make? It's about time you challenge yourself to overcome this tiny, gluten-free delicacy. The class will teach you how to make french macarons from making the perfect shell to filling it with melt in your mouth ganache. Recipes, as well as tips, secrets...

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Classic Cookies Baking

at DeLise - North Beach
327 Bay St, San Francisco, California 94133

This fun and private class is all about the creation of some of the most delicious cookies you will ever make. Guests will learn to make two types of cookies from scratch (chocolate chip cookie and a shortbread cookie) with our very own recipes. Guests will take home some freshly baked cookies and cookie dough as well so you get to enjoy freshly...

Tomato Harvest Fest

at Chef Joe's Culinary Salon - Duboce Triangle
16 B Sanchez St, San Francisco, California 94114

Celebrate the peak of the season with these tantalizing market fresh tomato medleys. Menu: Insalata Caprese - Fresh tomato slices layered with fior di latte (cow’s milk mozzarella), fresh oregano, basil, salt, pepper and drizzle of olive oil Heirloom Tomato Puff Pastry Tart - Vine ripened heirloom tomato-puff pastry tart with sun dried tomato...

Saturday Jul 28th, 11am

Wine Dojo

at San Francisco Wine School - Downtown South San Francisco
415 Grand Ave Ste 301, San Francisco, California 94080

Wine Dojo - A weekly blind tasting Workout Wine Dojo is a focused, efficient 90-minute session for tasting skill development and feedback. This ongoing blind tasting workshop offers students an opportunity to do a timed blind analysis of 6 wines then compare and discuss their analysis with Master Sommelier David Glancy. This is a must for any student...

Thursday Aug 2nd, 10am

Other dates (4)

The Eastern Seaboard

at Chef Joe's Culinary Salon - Duboce Triangle
16 B Sanchez St, San Francisco, California 94114

An all-star line up of delicious Eastern Seaboard favorites with fresh West Coast ingredients. Menu: New England Clam Chowder: Rich and chunky clam chowder with potato, leeks, celery, bacon, chopped clams, clam broth, chives and cream  Maryland Style Crab Cakes: Jumbo lump crab cakes with Old Bay seasoning, celery chives, lemon...

Thursday Jul 26th, 6pm

Knife Skills

at Pans on Fire - Pleasanton
3059 Hopyard Rd Ste J-K, Pleasanton, California 94588

Cooking is far easier if you learn or bone up on how to select, use and maintain the most important tool in your kitchen--the knife! After a thorough review of knife fundamentals about how knives are made, how to select, store and maintain your knives, you'll learn various cutting techniques essential for building the confidence needed to slice, dice...

Sunday Aug 12th, 1pm

Staycation Cuisine: Magical Milan

at Pans on Fire - Pleasanton
3059 Hopyard Rd Ste J-K, Pleasanton, California 94588

If you can't go to Italy this summer, at least spend an evening exploring the fine cuisine of Milan. Known for its time-honored risotto, Milan also embraces modernist cuisine. In this hands-on class, you'll make a creamy risotto and experiment a little with modern gastronomy in your multi-course meal. Hands-on instruction, meal and take home recipes....

Saturday Jul 21st, 5:30pm

Thirsty Thursday Wine Tastings

at Napa Valley Wine Academy - Napa
2501 Oak St, Napa, California 94559

Join a community of wine lovers and enjoy our thematic tastings that are equal parts educational and fun! Our Thirsty Thursday Tastings are geared toward both wine-students and the casual, curious wine drinker.  Upcoming themes include: Pinot Noirs from Around the World. Great Value Sparkling Wines.  Stay tuned for more exciting tastings....

Thursday Aug 2nd, 6pm

Other dates (2)

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Napa Valley Wine 101: “Know Before You Go”

at Napa Valley Wine Academy - Napa
2501 Oak St, Napa, California 94559

This course will give you the tools to navigate Napa Valley’s tasting rooms with confidence and ease. And having the confidence to own your wine tasting experience may make the difference between a day of fun and a day of dashed expectations. Since no two wine tasting experiences are alike, knowing what to expect before you go will give you an advantage....

Monday Jul 23rd, 1pm

Other dates (60)

Baking and Pastry Essentials

at Chef Joe's Culinary Salon - Duboce Triangle
16 B Sanchez St, San Francisco, California 94114

In this cozy little class, we’ll create these heavenly essentials of French pastry cookery with the professional results of a fancy French pastry shop! Macrons with chocolate ganache filling, pâte à choux dough, crème pâtissière, fresh fruit tarts, caramel sauce, lemon curd, profiteroles, apricot glaze, pâte sucrée (sweet pie dough) and more....

Saturday Aug 4th, 11am

Juniors Camp: The American Bakery

at Pans on Fire - Pleasanton
3059 Hopyard Rd Ste J-K, Pleasanton, California 94588

As American as apple pie? Not really; apple pie originated in England. German chocolate cake, on the other hand, is a distinctly American dessert. So are brownies and chocolate chip cookies. America’s baking history is diverse and delicious, a blend of old world influence and American ingenuity.  We’ll explore some quintessential Americana...

$325

4 sessions

Monday Jul 30th, 10am

Teen Camp: American Road Trip

at Pans on Fire - Pleasanton
3059 Hopyard Rd Ste J-K, Pleasanton, California 94588

A quintessential part of taking a road trip is the food you eat along the way. The world’s best pie, the place everyone lines up for pizza, that diner you heard about on that TV show. Food can tell us a story about where we are, and can remind us of where we’ve been. We’re spending a week exploring the foods that define the country, from the...

$325

4 sessions

Monday Jul 30th, 2pm

Somm Intensive: Theory, Tasting & Service

at San Francisco Wine School - Downtown South San Francisco
415 Grand Ave Ste 301, San Francisco, California 94080

This fast-paced, comprehensive 2-day intensive focuses on important foundational areas for personal and professional success including global wine theory, blind wine tasting analysis, food & wine pairing, and professional wine service techniques.  Taught by Master Sommelier David Glancy, this class is perfect for...

$495

2 sessions

Saturday Jul 28th, 9am

Other dates (6)

Staycation Cuisine: Romantic Rome

at Pans on Fire - Pleasanton
3059 Hopyard Rd Ste J-K, Pleasanton, California 94588

If you can't go to Italy this summer, at least spend an evening exploring the cuisine that distinguishes Rome from other Italian culinary centers. In this hands-on class, you'll learn to make handmade linguine and pork saltibocca to accompany a regional soup and dessert. Hands-on instruction, meal and take home recipes. (About 3 hours; BYOB.) We...

Saturday Aug 4th, 5:30pm

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