Mar 22nd
6–9pm PDT
Discover the art of making delicious and authentic Italian dishes, from fresh pasta to mouthwatering tiramisu, in the heart of San Francisco.
9 classes have spots left
The Foodery @ 1001 Mariposa St, San Francisco, CA
Learn the art of making beautiful stuffed pasta from scratch in this hands-on class at The Foodery. Chef Daniel will guide you step by step, ensuring you leave with the confidence to impress your friends with your own homemade creations. Indulge in a delicious meal together, including antipasto, salad, and dessert.
Mar 22nd
6–9pm PDT
Mar 25th
6–9pm PDT
Apr 1st
6–9pm PDT
Apr 5th
6–9pm PDT
Apr 8th
6–9pm PDT
This class has 15 more dates.
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The Foodery @ 1001 Mariposa St, San Francisco, CA
Learn the art of making authentic pizza from scratch, as Chef Daniel teaches you time-honored techniques for stretching and baking the perfect pie at home. Discover the secrets behind classic flavors like Margherita, pesto, and pizza Bianca, and have a great time enjoying the delicious results.
Mar 23rd
11am–2pm PDT
Mar 29th
6–9pm PDT
Apr 6th
11am–2pm PDT
Apr 12th
6–9pm PDT
Apr 20th
11am–2pm PDT
This class has 5 more dates.
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Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Indulge your culinary senses in an unforgettable afternoon at Pans on Fire. Join our expert instructors as they guide you through crafting fresh ricotta ravioli, paired with a vibrant Mixed Green Salad and culminating in a delightful Strawberry Sorbet. Elevate your cooking skills and create a delectable masterpiece to impress at any dining occasion.
Mar 29th
6–8:45pm PDT
Sep 10th
12–2:45pm PDT
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group EventsPans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Embark on a culinary journey to Naples at Pans on Fire with our Neapolitan Pizza class! Learn the art of crafting authentic pizzas from dough to perfection, all while enjoying a fun-filled evening with friends and family. Join us for a slice of Italy and bring the taste of Neapolitan tradition to your home kitchen. Mangia!
Apr 16th
6–8:30pm PDT
Jun 5th
6–8:30pm PDT
Aug 17th
3:30–6pm PDT
Oct 12th
3:30–6pm PDT
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Learn to create a delectable Italian dish with Pans on Fire's latest class. Discover the secrets of making soft gnocchi with a creamy gorgonzola sauce and crunchy walnuts. Finish off the meal with a refreshing strawberry sorbet.
Apr 19th
6–8:30pm PDT
Jun 14th
6–8:30pm PDT
Sep 17th
6–8:30pm PDT
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Embark on a culinary journey through Europe with Pans on Fire's Kid Chefs Camp! Join us for four flavorful days as young chefs ages 7-11 explore the tastes of Germany, Italy, France, and Greece. From mastering classic dishes to creating new favorites, unleash your inner chef and make delicious memories that will last a lifetime. Sign up now for a week of fun, food, and friendships!
Jun 10th
10am–12:30pm PDT
Meets 4 Times
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Embark on a culinary journey through Europe with Pans on Fire's Teen Chefs Camp! Join us for three flavorful days as budding chefs ages 12-17 explore the tastes of Germany, Italy, and France. From mastering classic dishes to creating new favorites, unleash your culinary skills and make delicious memories that will last a lifetime. Sign up now for a week of fun, food, and friendship!
Jun 10th
2:30–5pm PDT
Meets 3 Times
Jul 8th
2:30–5pm PDT
Meets 3 Times
CocuSocial Cooking Classes @ 739 Bryant St, San Francisco
Discover the art of creating mouthwatering handmade pasta from scratch. Join our expert Chef Instructors at CocuSocial Cooking Classes as they guide you through the process of making the perfect pasta dough, shaping it into beautiful noodles, and crafting delicious pasta sauces. Whether you're a seasoned cooking enthusiast or a first-timer, this class promises an enjoyable and tasty experience.
Apr 28th
1–3pm PDT
May 12th
1–3pm PDT
May 26th
1–3pm PDT
CocuSocial Cooking Classes @ 1500 Sutter St, San Francisco, CA
Transport yourself to Italy as you learn the art of hand-rolling fresh pasta and creating deliciously stuffed ravioli. No fancy machines are needed - just your hands and a passion for homemade goodness. Impress your next dinner guests with your newfound culinary skills!
The Foodery @ 1001 Mariposa St, San Francisco, CA
Exquisite, sumptuous, and once you understand the steps, easy to prepare, truffle risotto is a dish that is sure to become part of your cooking repertoire. The meal starts with antipasti, full of memories from Chef Daniel’s childhood in Argentina. We then prepare the main dish, using ingredients discovered by Chef Daniel that are actually available year round. We will also prepare a Mediterranean salad. The meal concludes with Chef...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Spend an evening exploring the cuisine that distinguishes Rome from other Italian culinary centers. In this hands-on class, you'll learn to make handmade linguine and pork saltibocca to accompany a regional soup and dessert. This class includes hands-on instruction, multi-course meal and take home recipes. Note: No open-toed shoes. BYOB Please arrive at least 10 minutes before class to sign in.
There's just something about Italian comfort food that makes a cold winter evening warm and inviting. In tonight's class, you and your partner will team up with another couple to work on recipes you and your fellow students will truly enjoy. Gnocchi Risotto Foccacia A salad and veggie side dishes round out your meal. This is a 3-hour hands-on class with culinary instruction including tons of tips and techniques, a full meal (bring some wine...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Italian cuisine is heavily influenced by the Mediterranean diet which includes meat proteins sparingly. It's perfect for vegetarian meals. Tonight, we'll show you how to make some classic Italian dishes to create a wonderful vegetarian (lacto-ovo) feast. Start with minestrone soup with basil pesto then make fresh pasta and gnocchi to enjoy with homemade marinara and vodka cream sauces, fennel gratin and salad with balsamic vinaigrette. We'll...
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Fresh pasta is so much more satisfying than store bought, and it only requires knowledge of a few simple techniques. In this class, we'll make fresh ricotta and handmade pasta. We'll then create delicious, delicate, ravioli and serve them in an herb brown butter sauce. We'll also prepare a delightful salad with candied walnuts and strawberry sorbet for dessert. This is a hand-on class. Once the food is prepared, you'll sit down to enjoy your meal....
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Sit back and relax while your chef instructor prepares a regional Italian dinner right before your very eyes. On the menu: Fennel, orange and olive salad (Sicily) Potato gnocchi with Fontina sauce (Valle d'Aosta) Seafood Stew (Le Marche) Roasted asparagus with garlic and lemon (Tuscany) Lemon Semifreddo (Campagna) This demonstration format fully-narrated class allows you to closely watch the preparation of all the dishes and ask questions...
There's just something about Italian comfort food that makes any meal warm and inviting. In this online LIVE cooking class with our chef, you and your family will learn to make- Caesar salad with homemade caesar dressing and fresh croutons Gnocchi Marinara Sauce We will send you the list of ingredients Wednesday night before the class, so you can shop early and cook with us on Saturday; or you can watch us and cook later. You will get...
CocuSocial Cooking Classes @ 1500 Sutter St, San Francisco, CA
Hey ravioli, you’re beautiful inside and out. Learn to make pasta dough from scratch, then fill your ravioli and finish it off with a quick brown butter sage sauce. We source the freshest ingredients to let the flavors shine through in this simple yet impressive dish. We'll also go over our favorite resources in Bay Area to find the ingredients and basic equipment you'll need for making your own pasta at home. No experience is required!...
Experience a delightful evening of authentic Italian cuisine in this hand-made ravioli class, then top the evening off wpaired wwth a decadent Prosecco tiramisu.
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Learn new skills while enjoying a light summer pasta meal. You'll make linguine, farfale (bowtie), and macaroni (an extruded pasta) and transform them into delicious dishes featuring fresh tomatoes, veggies and herbs and a white wine and clam sauce. Chef-made salad and dessert accompanies your meal. Feel free to bring wine to enjoy with the main course. 3 hours of hands-on culinary instruction, full meal and take-home recipes. Please remember to...
A complete, fully vegan Italian meal During this class we prepare a sumptuous, fully plant based Italian meal – then we sit down to enjoy it together. Beginning with a creamy, totally vegan tomato soup, the meal moves on to a delicious S shaped extruded pasta called “strozzapretti” which we prepare with a vegan “bolognesa” sauce. As a pre-dessert, we have a salad, full of mediterranean ingredients, punctuated by sweet notes....
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