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Pasta Making Classes
San Francisco
Learn the art of making handmade pasta from scratch, including fettuccine, ravioli, and tortellini, in these immersive pasta-making classes in San Francisco.
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Pasta 201: Colored and Stuffed
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Take homemade pasta to the next level. Learn how to color pasta dough naturally using common ingredients, and then turn it into stuffed pasta. We'll be making cheese agnolotti in minestrone soup for a starter, using a tomato red pasta. With a green spinach pasta we'll make a roasted vegetable tortellini with a pesto sauce. We'll use a golden yellow dough for our butternut squash ravioli with a brown butter sage sauce. Finish your meal with a light...
$79
Italian Pasta
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Fresh pasta is so much more satisfying than store bought, and it only requires knowledge of a few simple techniques. In this class, we'll make: Fresh pasta Healthy pasta sauce Caprese Salad Tiramisu Cups This is a hand-on class. Once the food is prepared, you'll sit down to enjoy your meal. Also, you'll receive the recipes by email after the class. Notes: Please wear closed toe shoes and tie long hair back. Aprons and water will be...
$85
Handmade Ricotta Ravioli
CocuSocial Cooking Classes @ 1500 Sutter St, San Francisco, CA
Hey ravioli, you’re beautiful inside and out. Learn to make pasta dough from scratch, then fill your ravioli and finish it off with a quick brown butter sage sauce. We source the freshest ingredients to let the flavors shine through in this simple yet impressive dish. We'll also go over our favorite resources in Bay Area to find the ingredients and basic equipment you'll need for making your own pasta at home. No experience is required!...
$43.40
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Summer Pasta by Hand
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Learn new skills while enjoying a light summer pasta meal. You'll make linguine, farfale (bowtie), and macaroni (an extruded pasta) and transform them into delicious dishes featuring fresh tomatoes, veggies and herbs and a white wine and clam sauce. Chef-made salad and dessert accompanies your meal. Feel free to bring wine to enjoy with the main course. 3 hours of hands-on culinary instruction, full meal and take-home recipes. Please remember to...
$79
Couples Night: Hands-On Pasta
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
You've never eaten pasta like this before--spend an evening making pasta from scratch and create some Italian masterpieces in the process... Menu: Fettuccini Alfredo, Lasagna, Cannelloni Tagliatelle accompanied by a light appetizer, salad and dessert. Italian wine, of course! This is a couples class, so bring your significant other or a friend and have some fun. Ticket price is for two people. You'll...
$158
for 2 students
Italian: Fettuccine Alfredo & More
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Fettuccini Alfredo, Mixed Green Salad with Candied Walnuts, Tiramisu Cups Fresh pasta is so much more satisfying than store bought, and it only requires knowledge of a few simple techniques. In this class, we'll make handmade pasta. We'll then create delicious alfredo sauce that is so quick and easy to recreate at home. We'll also prepare a delightful salad with candied walnuts and tiramisu for dessert. This is a hand-on class. Once the food is...
$79
Junior Chefs: Red, White and Blue
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
We are celebrating President's Day! Menu: Red, white, and blue pasta Salad with croutons Cupcakes We'll be making our pasta from scratch, of course, and learning how to add color naturally, without any dye. Learn how to make the perfect cupcake and buttercream. Junior chefs will learn how to properly ice and decorate cupcakes. Please remember to wear closed toe shoes. Parent or guardian must sign the child in at the beginning...
$75
Meatless Monday Pasta
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Today's Lunch & Learn program is all about going meatless for Mondays. Your chef will prepare: Fresh pappardelle with a rich mushroom ragu sauce Flash-cooked zucchini Caesar salad Lunch & Learn classes are demonstration style where you get a front-row seat as the chef prepares your meal, giving you an opportunity to ask questions and see exactly how to prepare each dish. Class includes a delicious lunch and take-home...
$30
Teen Chefs: Red, White and Heart Shaped
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
It's just a few days until Valentine's Day and we're celebrating with red, white, and magenta pasta (from scratch with natural colors, no dye) salad with heart shaped croutons Valentine themed cupcakes and more if time permits. Please remember to wear closed toe shoes. Parent or guardian must sign the child in at the beginning of class or arrange beforehand to send a signed permission form.
$75
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Springtime Pasta
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Lightweight pastas with fresh, flavorful sauces are welcome this time of year. Starting with homemade pasta, you'll make fettucine with asparagus pesto, roasted cherry tomatoes and parmesan as well as angel hair pasta with shrimp in a lemon cream sauce. Enjoy your hands-on meal with a chef-prepared salad and lemon panna cotta. Please wear closed toe shoes. This 2+hour program includes hands-on culinary instruction, a full meal, lots of tips and...
$69
Italian Vegetarian Cuisine
Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA
Italian cuisine is heavily influenced by the Mediterranean diet which includes meat proteins sparingly. It's perfect for vegetarian meals. Tonight, we'll show you how to make some classic Italian dishes to create a wonderful vegetarian (lacto-ovo) feast. Start with minestrone soup with basil pesto then make fresh pasta and gnocchi to enjoy with homemade marinara and vodka cream sauces, fennel gratin and salad with balsamic vinaigrette. We'll...
$79
Vegan Italian Fare
A complete, fully vegan Italian meal During this class we prepare a sumptuous, fully plant based Italian meal – then we sit down to enjoy it together. Beginning with a creamy, totally vegan tomato soup, the meal moves on to a delicious S shaped extruded pasta called “strozzapretti” which we prepare with a vegan “bolognesa” sauce. As a pre-dessert, we have a salad, full of mediterranean ingredients, punctuated by sweet notes....
$125
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