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Baking Classes San Francisco

Discover the art of bread making, cake decorating, and pastry creation in San Francisco's vibrant baking classes, where participants can master the techniques and tricks to create mouthwatering pastries and baked goods.

3 classes in-person in San Francisco have spots left, and 4 classes live online are available.

NY Style Pizza in the heart of San Francisco

The Foodery @ 1001 Mariposa St, San Francisco, CA

Learn the art of making authentic pizza from scratch, as Chef Daniel teaches you time-honored techniques for stretching and baking the perfect pie at home. Discover the secrets behind classic flavors like Margherita, pesto, and pizza Bianca, and have a great time enjoying the delicious results.

Friday, Mar 1st, 6–9pm Pacific Time

Croissants

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA

Unleash your culinary creativity in a cozy kitchen setting. Master the art of creating delectable French pastries with expert guidance and hands-on practice.

Saturday, Apr 13th, 11am–1pm Pacific Time

Macarons

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA

Unlock the secrets of French delicacies in this hands-on workshop where you'll learn the fundamental techniques behind making decadent treats. Don't miss out on this unique experience - book your place today!

Thursday, Apr 11th, 12–2:30pm Pacific Time

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Explore Baking Private Group Events

Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more

Explore Baking Private Group Events
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Cinnamon Roll Workshop

The Good Food Project @ Virtual Classroom

Unleash your inner baker and master the art of creating decadent and irresistible pastries with this hands-on workshop. Join us to discover the joy of creating mouthwatering treats.

Saturday, Mar 9th, 2–3:30pm Mountain Time

"Great British Bake Off" Classics

Home Cooking New York @ Virtual Classroom

Learn how to recreate the beloved treats from the hit baking show in your own kitchen! Join us for a fun and delicious class where we'll teach you the techniques behind some of the Great British Bake Off's greatest hits. Plus, take home a bonus recipe to try on your own!

Saturday, Mar 23rd, 12–1:30pm Eastern Time

French Macaron Step-by-Step Class

The Good Food Project @ Virtual Classroom

Master the art of creating beautiful, delicate, and delicious French macarons inspired by your favorite desserts in this virtual hands-on workshop. Learn the secrets to perfecting these exquisite treats and become well-schooled in making them anytime you'd like. Prepare to indulge your taste buds with a different unique macaron flavor in each workshop.

Saturday, Mar 2nd, 11am–12:30pm Mountain Time

Cream Puff Workshop (Virtual Cooking)

Home Cooking New York @ Virtual Classroom

Indulge in the art of French pastry-making from the comfort of your own kitchen. Learn the secrets to creating light and airy cream puffs, filled with a luscious vanilla pastry cream and finished with a decadent chocolate ganache. Elevate your baking skills with this virtual workshop.

Saturday, May 11th, 12–1:30pm Eastern Time

122 baking classes that have ended
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Hydrangea: Sugar Flowers

Julia Fedorova Cakes Corp @ 535 Mission St, San Francisco, CA

This class is for All levels. You will learn: How to make different petals and leaves using Sweet Art Master veiners, cutters and gum paste. How to use molds. How to achieve correct colors. How to make botanically correct arrangement. The class includes a lot of tricks and tips to reach perfect result. All tools and supplies will be provided for use in class ONLY.

No upcoming schedules

Anemone plus Blueberry. Sugar Flowers

Julia Fedorova Cakes Corp @ 535 Mission St, San Francisco, CA

This class is for All levels. You will learn: How to make different petals and leaves using Sweet Art Master veiners, cutters and gum paste. How to use molds. How to achieve correct colors. How to make botanically correct arrangement. The class includes a lot of tricks and tips to reach perfect result. All tools and supplies will be provided for use in class ONLY.

No upcoming schedules

Advanced European Baking Camp

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA

Have you ever deamed of working in a bakey someday? Do you obsess over the Great British Bakeoff? Have you longed to make the perfect eclair? This week-long advanced class will focus on baking techniques including choux pastry, yeast breads, lamination (croissants and puff pastry) pastry creams and souffles. We will study both sweet and savory baked goods from France, Norway, England, Italy, Germany, and other European countries.  It's recommended...

No upcoming schedules

Teen Camp: The American Bakery

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA

As American as apple pie? Not really; apple pie originated in England. German chocolate cake, on the other hand, is a distinctly American dessert. So are brownies and chocolate chip cookies. America’s baking history is diverse and delicious, a blend of old world influence and American ingenuity.  We’ll explore some quintessential Americana baking this week, including Apple pie, an American staple despite its origins.   Menu: whoopie...

No upcoming schedules

Juniors Camp: Southeast Asian Flavors (Vegetarian)

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA

Southeast Asia is home to an incredibly rich food history, with influences from neighbors China and Japan, as well as farther flung influences like France. We’ll explore the cuisines of the South Seas, from the Philippines to Vietnam, Indonesia to Thailand.  This class is lacto-ovo vegetarian. Menu: bakwan jagung (Indonesian Corn Fritters) pho bahn mi Malaysian samosas scallion pancakes lumpia gulay Campers will accomplish: Learn...

No upcoming schedules

Teen Camp: Southeast Asian Flavors (Vegetarian)

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA

Southeast Asia is home to an incredibly rich food history, with influences from neighbors China and Japan, as well as farther flung influences like France. We’ll explore the cuisines of the South Seas, from the Philippines to Vietnam, Indonesia to Thailand.  This class is lacto-ovo vegetarian. Menu: bakwan jagung (Indonesian Corn Fritters) pho bahn mi Malaysian samosas scallion pancakes lumpia gulay Campers will accomplish: Learn...

No upcoming schedules

Juniors Camp: The American Bakery

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA

As American as apple pie? Not really; apple pie originated in England. German chocolate cake, on the other hand, is a distinctly American dessert. So are brownies and chocolate chip cookies. America’s baking history is diverse and delicious, a blend of old world influence and American ingenuity.  We’ll explore some quintessential Americana baking this week, including Apple pie, an American staple despite its origins.   Menu: whoopie...

No upcoming schedules

Juniors Camp: American Road Trip

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA

A quintessential part of taking a road trip is the food you eat along the way. The world’s best pie, the place everyone lines up for pizza, that diner you heard about on that TV show. Food can tell us a story about where we are, and can remind us of where we’ve been. We’re spending a week exploring the foods that define the country, from the pizza in New York to spam musubi in Hawaii. Menu: soft pretzels apple cider donuts spam musubi...

No upcoming schedules

Teen Camp: American Road Trip

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA

A quintessential part of taking a road trip is the food you eat along the way. The world’s best pie, the place everyone lines up for pizza, that diner you heard about on that TV show. Food can tell us a story about where we are, and can remind us of where we’ve been. We’re spending a week exploring the foods that define the country, from the pizza in New York to spam musubi in Hawaii. Menu: soft pretzels apple cider donuts spam musubi...

No upcoming schedules

Juniors Camp: European Baking

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA

We're taking a journey though the bakeshops and kitchens of Europe to find the best warm, doughy, sweet, delicate, and decadent baked goods. We'll explore from Sweden to Italy, from Portugal to Austria, and everywhere in between. We'll explore breakfast, lunch, snacks and desserts, and on Thursday we'll make a meal to serve to guests. Menu highlights Kanelbuller (Swedish Cinnamon Rolls) Portuguese Milk Tarts Baked Ziti Austrian Buchteln (Sweet...

No upcoming schedules

Teen Camp: European Baking

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA

We're taking a journey though the bakeshops and kitchens of Europe to find the best warm, doughy, sweet, delicate, and decadent baked goods. We'll explore from Sweden to Italy, from Portugal to Austria, and everywhere in between. We'll explore breakfast, lunch, snacks and desserts, and on Thursday we'll make a meal to serve to guests. Menu highlights Kanelbuller (Swedish Cinnamon Rolls) Portuguese Milk Tarts Baked Ziti Austrian Buchteln (Sweet...

No upcoming schedules

Teen 4 Day Camp - Baking Through Europe

Pans on Fire @ 3059 Hopyard Rd, Pleasanton, CA

Lets take a walk- virtually through Europe and learn how to cook and bake foods from different regions of Europe all week long. We're taking a journey though the bakeshops and kitchens of Europe to find the best warm, doughy, sweet, delicate, and decadent baked goods. We'll explore from Sweden to Italy, from Portugal to Austria, and everywhere in between. We'll explore breakfast, lunch, snacks and desserts, and on Thursday we'll make a meal to serve...

No upcoming schedules

Mini Cupcakes

The Curious Whisk

In this hands-on workshop with Eloise, chef and owner of San Francisco's beloved DeLise Café, you will focus on two things: recipes for moist and incredibly tasty cupcakes as well as techniques for decorating like a pro. Guests will learn to make two different types of cake batter from scratch. This will include basic skills such as measuring of ingredients, mixing, portioning and baking. Guests will learn how to make frosting also from scratch...

No upcoming schedules
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Baking Classes in San Francisco are rated 4.7 stars based on 2,108 verified reviews from purchasers.

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