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The Curious Whisk See all classes by this school
Been dreaming how to make those fancy french macarons you tasted but seem too intimidating for you to make? It's about time you challenge yourself to overcome this tiny, gluten-free delicacy. The class will teach you how to make one type/flavor of french macaron from making the perfect shell to filling it with melt in your mouth ganache. Recipes, as well as tips, secrets and techniques are all included. Upon completing the class you will take...
The Curious Whisk See all classes by this school @ 327 Bay St, San Francisco, CA
In this hands-on workshop with Eloise, chef and owner of San Francisco's beloved DeLise Café, you will focus on two things: recipes for moist and incredibly tasty cupcakes as well as techniques for decorating like a pro. Guests will learn to make two different types of cake batter from scratch. This will include basic skills such as measuring of ingredients, mixing, portioning and baking. Guests will learn how to make frosting also from scratch...
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