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Dessert Classes in San Francisco, CA

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Dessert Classes Coming up in San Francisco

13 classes have spots left

Master the French Macaron

at DeLise - North Beach 327 Bay St, San Francisco, California 94133

Been dreaming how to make those fancy french macarons you tasted but seem too intimidating for you to make? It's about time you challenge yourself to overcome this tiny, gluten-free delicacy. The class will teach you how to make french macarons from making the perfect shell to filling it with melt in your mouth ganache. Recipes, as well as tips,...

Tuesday Apr 7th, 3pm - 5pm

Mini Cupcakes

at DeLise - North Beach 327 Bay St, San Francisco, California 94133

In this hands-on workshop with Eloise, chef and owner of San Francisco's beloved DeLise Café, you will focus on two things: recipes for moist and incredibly tasty cupcakes as well as techniques for decorating like a pro. Guests will learn to make two different types of cake batter from scratch. This will include basic skills such as measuring of...

Friday Apr 10th, 6pm - 8pm

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Classic Cookies Baking

at DeLise - North Beach 327 Bay St, San Francisco, California 94133

This fun and hands-on class is all about the creation of some of the most delicious cookies you will ever make. Guests will learn to make two types of cookies from scratch (chocolate chip cookie and a shortbread cookie) with our very own recipes. Guests will take home some freshly baked cookies and cookie dough as well so you get to enjoy freshly...

Tuesday Apr 7th, 5:30pm - 7:30pm

Hydrangea: Sugar Flowers

at Julia Fedorova Cakes Corp - Yerba Buena 535 Mission St, San Francisco, California 94105

This class is for All levels. You will learn: How to make different petals and leaves using Sweet Art Master veiners, cutters and gum paste. How to use molds. How to achieve correct colors. How to make botanically correct arrangement. The class includes a lot of tricks and tips to reach perfect result. All tools and supplies will be provided...

Saturday Jul 25th, 10am - 5:30pm

How Sweet It Is! Fortified & Dessert Wines

at San Francisco Wine School - Downtown South San Francisco 415 Grand Ave Ste 301, San Francisco, California 94080

Nectar of the Gods Sweet white wine used to greatly outnumber dry reds among the revered wines of the world. Return to sweetness, learning about the classic dessert wines of the world, other homes, various production methods, and styles.  Discover through a guided tasting how it varies based on climate, soils and traditions in various international...

Sunday Jul 12th, 2pm - 4pm

Anemone plus Blueberry. Sugar Flowers

at Julia Fedorova Cakes Corp - Yerba Buena 535 Mission St, San Francisco, California 94105

This class is for All levels. You will learn: How to make different petals and leaves using Sweet Art Master veiners, cutters and gum paste. How to use molds. How to achieve correct colors. How to make botanically correct arrangement. The class includes a lot of tricks and tips to reach perfect result. All tools and supplies will be provided for...

Sunday Jul 26th, 10am - 5:30pm

Fish Fry

at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588

It is traditional to serve fish fry on Good Friday in some parts of the world. A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, hush puppies or potato cakes. Sides may include coleslaw, potato or macaroni salad, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Let's cook Fish fry...

Friday Apr 10th, 6pm - 9pm

Bubbles, Botrytis & Fortified Wines

at San Francisco Wine School - Downtown South San Francisco 415 Grand Ave Ste 301, San Francisco, California 94080

Master Sommelier David Glancy helps students tackle the most challenging flights of sparkling wines, fortified wines and non-fortified dessert wines. Learn to identify the similarities and differences in each wine and discuss the major regions and styles globally. Decipher what differences are derived from grape variety, terroir, vineyard practices,...

Wednesday May 13th, 10am - 12:30pm

Wines of Germany and Eastern Europe

at San Francisco Wine School - Downtown South San Francisco 415 Grand Ave Ste 301, San Francisco, California 94080

Don't underestimate the importance of Germany and Eastern Europe in the wine world. The wines of the former Austro-Hungarian Empire have much in common and just as many differences. Learn the regions, climate, grapes, complex labeling and many styles of wines from Germany, Austria, Hungary and more. We'll explore Spatburgunder, Riesling and more from...

Tuesday May 12th, 6pm - 9pm

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Teen 1 Day Camp - Build Your Own Menu Chopped Style

at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588

Make your own menu from the ingredients provided, chopped style! Since its is Asian foods week, we may draw inspiration from Asian menus. We’ll work on a recipe as a class to gain familiarity with the kitchen, then students will break into teams to make an entree and an appetizer or dessert using mystery ingredients. WHAT CAMPERS WILL ACCOMPLISH:...

Friday Jun 26th, 2:30pm - 5:30pm

Riesling Rules

at San Francisco Wine School - Downtown South San Francisco 415 Grand Ave Ste 301, San Francisco, California 94080

Who says Riesling is sweet? Riesling thrives in cool climates and ages for decades but many only know the sweet and simple styles. It is made in many places from still to sparkling, bone-dry to dessert sweet. Learn its origins, other homes and characteristics. Discover how it varies based on climate, soils and traditions in various international...

Sunday Jun 28th, 11am - 1pm

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Teen 4 Day Camp - Baking Through Europe

at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588

Lets take a walk- virtually through Europe and learn how to cook and bake foods from different regions of Europe all week long. We're taking a journey though the bakeshops and kitchens of Europe to find the best warm, doughy, sweet, delicate, and decadent baked goods. We'll explore from Sweden to Italy, from Portugal to Austria, and everywhere in...

Monday Jun 15th, 2:30pm - 5:30pm

  (4 sessions)
$329

4 sessions

Teen 4 Day Camp - Exploring Asian Foods

at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588

This week it's all about the foods of China, Thailand, India, Japan, and more as we explore all the tastes and cooking techniques of this region of the world. We'll be making appetizers, curries, soups and dessert from different regions of Asia one country at a time. Menu Highlights Chicken satay Orange chicken Teriyaki chicken Mango lassi...

Monday Jun 22nd, 2:30pm - 5:30pm

  (4 sessions)
$329

4 sessions

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The Thanksgiving Table - Easy Pumpkin Desserts

at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588

It's our annual Saturday-before-Thanksgiving roundup of flash classes. In this demonstration program, we'll show you three delicious desserts you can serve on Thanksgiving and other special occasions throughout the year. As always, generous tastings and take-home recipes plus tons of tips and techniques. Planned menu: Pumpkin brulee tart ...

No upcoming schedules
$20

Flourless Desserts

at Pans on Fire - Pleasanton 3059 Hopyard Rd Ste J-K, Pleasanton, California 94588

Delicious and naturally gluten-free, flourless desserts come in all shapes, sizes and flavors.  Today's menu: Mexican chocolate cake with cinnamon whipped cream S'more cookies Almond cake with fresh berries and creme anglaise Coconut macaroons We recommend you enjoy a nice lunch before this class, which is hands-on and runs about 2 1/2...

No upcoming schedules
$69
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