Dessert Classes in San Francisco, CA

We're going to make the iconic pastry - the croissant. Our chef will guide you through the entire process from folding in the butter to rolling and "turning" the dough, to shaping. This class happens in two sessions over two days. Please see the calendar below for schedule details. Total in class instruction is 3.5 hours. [First Session] We'll...

You will learn how to bake classic layer cakes and how to fill and stack the layers to create beautiful, delicious cakes. You will also learn basic and modern piping and decorating techniques including Rosettes, Texturing, Chocolate Drip Designs; as well as ombre coloring techniques. In this class you will make a different 6” decorated layer...

If you’ve ever eaten a fresh, hot donut, you know that they are one of the most delicious pastries around. In this hands-on class, we’ll make yeast-raised and cornmeal cake donuts. Follow along with the chef from mixing the dough to cutting and frying your donuts. We’ll also glaze and sugar-coat them, literally, to enjoy at the end of the class....

We're going to make the iconic pastry - the croissant. Our chef will guide you through the entire process from folding in the butter to rolling and "turning" the dough, to shaping. This class happens in two sessions over two days. Please see the calendar below for schedule details. Total in class instruction is 3.5 hours. [First Session] We'll...

In the 2-hour class, we’ll demystify the classic American dessert: apple pie. We’ll make and roll our all-butter pâte brisée for our double crust pie stuffed with your favorite apple variety. We’ll also make a caramel sauce for drizzling, and an apple martini to sip while you wait for your pie to finish baking after class. What we’ll cover:...

To book, head to our groups site: https://groups.coursehorse.com/event/truffle-making-workshop If your group is looking for something sweet and tasty, look no further. In this beginner-friendly truffle making event we'll make classic (and delectable) truffles: Our expert chef will walk your group through the process of making these truffles...

Knowing how to make a pie is a cornerstone skill. We think it is something everyone should know how to make because it is the truest culinary example of love. You don't make a pie for someone you don't care for deeply.  A pie takes time. It is a meditation on butter, flour, fruit, sugar, and temperature (the cold needed for a good crust,...

Macarons are an epic, gorgeous treat – a delicate cookie that demonstrates your amazing baking skills. In this virtual hands-on workshop, you’ll make, flavor, pipe, and fill bake a gorgeous batch of French macarons. Whether you’ve tried to make them before and had some challenges or never tried to make them but just love to eat them, this is...

Today, our Master Bakers will tackle Shepherd's Pie in honor of St. Patrick's day! This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, at least 48 hours ahead of time. Difficulty level: Moderate Ages: 10 and up, with good amount of experience...

Esta es una buena oportunidad para aprender a hornear y decorar deliciosos y atractivos cupcakes de una manera facil. Podemos hornearlos y rellenarlos de nuestro sabor favorito, usando harinas preparadas y una decoracion basica. Esta manera es muy sencilla y practica, utilizando untensilios que son muy comunes en casa de uso constante. Estare dando...

Our spin on the childhood favorite! Make your childhood dreams come true by joining CEO and Founder Kristen Tomlan  to create your own cookie dough rice krispie treats in the comfort of your own kitchen!  more details All classes are in Eastern Time zone. The duration of this class is 2 hours. Each ticket admits 1 device....

Students will use proper ingredients to make delicious flavorful frosting, students will also get tips & secrets of decorating Cake pops, Cupcakes and Cakes.  Also learn how to color the frosting with tubing incorporating edible glitter and other cake decor. Learn the fine details of intricate edible design and cleanest way to work with...

Make your childhood dreams come true by joining CEO and Founder Kristen Tomlan in creating your own safe-to-eat cookie dough in the comfort of your own kitchen! Each participant will learn the secrets and steps to creating one of our most popular seasonal flavors, Cookies & Cream! more details All classes are in Eastern Time zone. ...

Our Cookie Bomb has been featured in People, on The Chew, on Hallmark’s Home & Family and NOW in your own kitchen! In this class, Kristen Tomlan, our Founder & CEO, will teach you how to make our famous stuffed Cookie Bomb, but with a fruity twist! It’s our version of a cupcake - a fruity cereal sugar cookie cup stuffed with fruity...

Does quarantine have you craving the kind of food you can only find at fairs or sporting events? Giant soft pretzels are fun for bakers of all ages to make and delicious for everyone in the family to enjoy. This all ages class geared towards families will get all hands on deck! And psst, even if you don’t have kids in your home, you can 100% join...