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The King's Roost @ 3734 W Sunset Blvd, Los Angeles, CA
Learn how to make and ferment delicious nut cheeses and coconut yogurt. We'll go over all the basic supplies and ingredients, and then dive into making cashew nacho cheese & cashew cilantro sour cream, fermented pistachio cheese, and coconut yogurt. Class includes samples, recipes, and a batch of nut cheese and coconut yogurt to take home to ferment.
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