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Culinary (Meals) Classes Coming up in Boston

Let’s Make SUSHI!

at Good Life Kitchen - Norwell
433 Washington Street, Boston, Massachusetts 02061

On the Menu: California Maki, Spider Roll Boston Maki, Shrimp Maki

$65

Fundamentals of Cooking: Two Part Series

at Good Life Kitchen - Norwell
433 Washington Street, Boston, Massachusetts 02061

Knife Skills and Kitchen Short Cuts A variety of seasonal recipes are created while focused on cooking skills, techniques and bringing confidence to your kitchen! Recipes will be crafted in each session based on our seasonal ingredient we work with.

$140

2 sessions

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An Evening in Paris

at Shiso Kitchen - Cambridge
374 Washington St, Somerville, Massachusetts 02143

Immerse yourselves in classic Parisian comfort food. Menu: French Classics, de-mystified Salade Verte w/ Dijon Vinaigrette Coq Au Vin (braised ‘Chicken with Wine’) Chocolate Souffle

$89

Comfort Foods

at The Plate Kitchen - Quincy
10 Bassett St, Milton, Massachusetts 02186

This is the class for those times you want to indulge in a warm, gooey, comforting casserole. These are perfect make-ahead dishes to bring on your next ski weekend or to warm up with after a hockey game. Come and enjoy a glass of wine with friends while we show you a Baked Pasta with Eggplant, Tomato and Ricotta, a Chicken Pot Pie with Drop Biscuits...

$75

Italian Country Cooking

at ArtEpicure Cooking School - Somerville
1 Fitchburg St, Somerville, Massachusetts 02143

This class concerns itself with traditional rustic country cooking enjoyed throughout the different regions of Italy. In this class we will prepare: Root vegetable soup with wild mushrooms Guanciale roasted chicken with red wine risotto Zabaglione with spice roasted apples If you are using a gift certificate to book this class, please email us with...

$85

Fast, Healthy, Delicious

at Sur La Table - Boston - South End
100 Huntington Ave # D-006, Boston, Massachusetts 02116

Can healthy and delicious peacefully coexist on the same plate? Yes! We’ll show you how. From cooking quinoa to spicing up winter soup, sautéing greens to making vinaigrette, we’ll share tips for creating great-tasting, guilt-free meals in minutes. Menu: Spiced Butternut and Pear Soup Herb Marinated Chicken with Sautéed Kale Quinoa Salad...

$69

Rustic American Vegetarian Supper

at Shiso Kitchen - Cambridge
374 Washington St, Somerville, Massachusetts 02143

Bold and flavorful recipes for a homestyle supper to share.  Baby Kale Salad with Grilled Halloumi Cheese, Quinoa Pilaf stuffed Peppers with Homemade Marinara Red Sauce, Dark Chocolate Mousse with Sea Salt. 

$89

Regions of Italy

at The Cambridge School of Culinary Arts - Cambridge
2020 Massachusetts Ave, Boston, Massachusetts 02140

Piedmont, meaning “at the foot of the mountain,” is crowned by the Alps and is one of Italy’s best-kept secrets. The food is hearty and soothing. Some recipes include Spinach Flan with Fontina Cheese Sauce, Vinegar Marinated Chicken, Baked Chocolate Custard, and more.

$495

7 sessions

Creative Cooking with Sea Vegetables

at The Organic Gourmet - Amherst
58 Schoolhouse Rd, Boston, Massachusetts 01002

Versatile, tasty, available all year round, sea vegetables are a rich source of minerals, vitamins and fiber. Their health benefits are legendary: regular consumption has been linked to reduced rates of some illnesses and, in sufficient quantity, some sea vegetables are purported to help fight the effects of radiation, plus they’re great for the...

Sunday Jan 21st, 11am

Turkish Cooking

at Turkish Cultural Center Boston - Concord
1105 Commonwealth Ave Ste 207, Boston, Massachusetts 02215

Cooking class plays an important role introducing Turkish Culture and cuisine. Each week we will have a new instructor that specializes in the particular cuisine. At the end of our class, we will enjoy the wonderful dishes we have made. It is a great opportunity for meeting new people, and for enjoying new experiences with different people of...

Saturday Jan 20th, 6pm

Other dates (13)

Saltbox Cooking Basics

at Saltbox Farm - Concord
40 Westford Rd, Concord, Massachusetts 01742

Join us for this 3-class series where we will show you that understanding the mechanics behind one recipe can open up the doors to dozens of others. With a few techniques under your belt, you'll find that you're saving time, energy, and money in your kitchens.  *These classes are available as a package only. No individual classes will be sold....

$270

3 sessions

Family Night Dinners

at Good Life Kitchen - Norwell
433 Washington Street, Boston, Massachusetts 02061

On the Menu: Roasted Beet, Avocado and Grapefruit Salad Roasted Chicken Breast with Lemon Thyme sauce Sautéed Fennel with Roasted Peppers, Bread Gratin Black and White Brownies

$60

Meatless Monday

at Sur La Table - Boston - South End
100 Huntington Ave # D-006, Boston, Massachusetts 02116

Move over tofu and faux-meat, we’re creating super-satisfying vegetarian dishes starring fresh and nutritious ingredients. Get hands-on practice cooking quinoa and lentils, bake a savory tart, and put your Vitamix to great use by making your own cornmeal for polenta and whipping up a homemade vinaigrette. Menu: Quinoa and Leek Cakes with Tzatziki...

$69

Far East Noodles

at Sur La Table - Boston - South End
100 Huntington Ave # D-006, Boston, Massachusetts 02116

The world of Asian noodles is vast—but we’ll break it down for you. You’ll learn techniques for perfectly cooking noodles featuring a variety of grains, including rice and buckwheat. Plus, we’ll practice roasting fish, grilling pork and making a panang curry coconut soup. Menu: Soba with Soy-Glazed Salmon and Sugar Snap Peas Lemongrass...

$69

Winter French Bistro

at Sur La Table - Boston - South End
100 Huntington Ave # D-006, Boston, Massachusetts 02116

Leave it to the French to elevate the humble steak with tons of freshly-ground pepper and a brandy pan sauce. Or to snazz up a green salad with delectable homemade vinaigrette. Join us and discover plenty of French culinary secrets, including the key to making a perfectly risen chocolate soufflé. Menu: Steak Au Poivre with Flamed Brandy and Mustard...

$79
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