Oct 17th
12am–11:55pm EDT
Unfortunately, no classes in-person in Boston have spots left, but 7 classes live online are available.
CourseHorse Experiences @ Zoom Conference
Make some of the richest and creamiest cheeses you'll ever taste. Capture the simplicity and delicacy of fresh Italian-style cheese by making it the way it's supposed to be done. At home in a kitchen no bigger than your own. Includes equipment and ingredients to make mozzarella, burrata, ricotta, and mascarpone. All you need is milk. What's Included: A private, interactive workshop led by a professional chef and instructor Kit includes: ...
Tuesday Oct 17th, 12am–11:55pm Eastern Time
The League of Kitchens @ Virtual Learning
Learn to make vegetarian black bean tostadas topped with tangy crema and spicy salsa roja, along with zesty esquites (flavorful corn kernels in broth topped with lime, mayo, cotija cheese, and chili powder) on the side! Since Angie can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real...
Saturday Oct 14th, 11am–1:30pm Eastern Time
The Good Food Project @ Virtual Classroom
Who doesn’t love a great pretzel – soft, doughy, and still warm from the oven? Maybe dipped in cheese or mustard? In this hands-on workshop, you'll learn to twist and bake warm, soft pretzels like a pro. You will mix, knead, twist, poach, top, and bake a dozen fabulous soft pretzels – all in your own kitchen. While your pretzels are baking, we’ll whip up a creamy sauce to dip your masterpieces – beer and cheese, mustard, marinara –...
Tuesday Oct 3rd, 1–2:30pm Mountain Time
The Good Food Project @ Virtual Classroom
In this delicious hands-on experience, you’ll learn to make, bake, and fill the best sweet & savory cream puffs – truly epic pastries that show off your amazing cooking skills. We will start with one pastry recipe and change it up to make delicious, Instagram-worthy creations. You will make two completely different, but equally delicious kinds of cream puffs – traditional puffs filled with chocolate ganache and whipped cream, and a savory...
Tuesday Oct 3rd, 1–2:30pm Mountain Time
The League of Kitchens @ Virtual Learning
Learn to make fragrant keftedes (Greek meatballs), tzatziki sauce, and xoriatiki salata (a traditional Greek salad)! Since Despina can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty...
Saturday Oct 28th, 11am–1:30pm Eastern Time
Thousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.
The Chopping Block Lincoln Square @ Virtual Classroom
Yes! You can make pizza and calzones from scratch! Learn a new skill in the comfort of your own home as our chef instructor virtually guides you through the ins and outs of making yeast dough from scratch, how to shape pizza and calzones, and bake on a pizza stone for an extra crispy crust. We’ll teach you the step-by-step process of how to make an impressive Italian feast in this intensely interactive 2-hour virtual workshop. Need...
Sunday Oct 15th, 11am–1pm Central Time
CourseHorse Experiences @ Zoom Conference
Make a celebration-worthy charcuterie board & learn the ins & outs of this social media darling.What you'll do: Join us make a celebration-worthy charcuterie board! We’ll take you and your group on a 90-minute journey through the ins and outs of creating your own social media darling. We’ll make a pickle, we’ll make a mostarda, we’ll make a salami rose. Materials required to fully participate Dry Goods...
Tuesday Oct 3rd, 12am–11:55pm Eastern Time
Good Life Kitchen @ 433 Washington Street, Boston, MA 02061
Ahhh, spring. Such a great season. The days are longer and (hopefully) a bit warmer, and hope springs eternal. It's time to bask in the opulence of the cuisine that makes spring special. Join educator and author Adam Centamore for an evening of tasting some of the best food & drink this glorious time of year has to offer. You'll sample an array of outstanding European and domestic cheeses at their pinnacle expertly paired with bright and refreshing...
Good Life Kitchen @ 433 Washington Street, Boston, MA 02061
It's that time of year again when folks gather to enjoy each other's company and celebrate the holidays. What better way to prepare for the entertaining onslaught than by spending some time getting to know two of the world's most festive foodstuffs? Learn all about holiday wine and cheese pairing with merry old wine & cheese educator Adam Centamore. You'll sample a range of domestic and imported cheeses paired with wines that are perfect...
Boston Wine School @ 16 Birch St, Roslindale, MA 02131
Wine and cheese are a natural combination. Both start life as everyday liquids but end up shaped by nature and turned by time into products that are 1000 times more prized. They've been together intentionally at least for 8,000 years, and our species has been busy figuring out ways to make both of them more and more delicious all the time. The match of wine and cheese is partly natural and automatic, but by applying ourselves, our tastes,...
Boston Wine School @ 1 N Main St, Ipswich, MA 01938
Wine and cheese are a natural combination. They've been together for 8,000 years that we know of, and our species has been busy figuring out ways to make both of them more and more delicious all the time. The match of French wine and French cheese is classic, partly natural and automatic, but by applying ourselves, or tastes, or abilities to understand and choose, we can put together pairings that are many times greater than just the sum of the parts. ...
Boston Wine School @ 16 Birch Street , Roslindale, MA 02131
Wine and cheese are a naturally delicious combination. They’ve been together for 8,000 years that we know of, and our species has been busy figuring out ways to make both of them more and more delicious all the time. The match of wine and cheese is partly natural and automatic, but by applying ourselves, our tastes, our abilities to understand and choose, we can put together pairings that are many times greater than just the sum of the parts. ...
Boston Wine School @ 2 Merchant St, Sharon, MA 02067
Get ready for a deep and delicious dive into the world of Spanish wine and Spanish cheese. Wine and cheese are a natural combination. They’ve been together for 8,000 years that we know of, and our species has been busy figuring out ways to make both of them more and more delicious all the time. The match of Spanish wine and cheese is classic, partly natural and automatic, but by applying ourselves, or tastes, or abilities to understand...
Good Life Kitchen @ 433 Washington Street, Boston, MA 02061
Everyone loves a good grilled cheese sandwich. The combination of toasty bread and gooey cheese is as delicious as it is comforting. But for many people, the creativity stops at white or wheat bread, and that's just sad. A grilled cheese sandwich is like a blank canvas, wide open for unlimited flavor combinations! Time to get crazy. Spend an evening getting cheesy with wine & cheese educator (and three-time grilled cheese champion) Adam Centamore....
Beer & Wine Hobby @ 155 New Boston St, Woburn, MA 01801
Making your own cheese at home is easy and so much fun! In this beginners class you will learn how to craft fresh mozzarella cheese with just a few simple ingredients. The mozzarella is ready to eat right away - it can be used on pizza, in salads, with crackers or any way you like to enjoy it! During the 60-90 Minute Introductory Artisan Cheese Making Class you will: Learn proper cleaning and sanitization practices Review the necessary...
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