Cooking Classes in Boston, MA

Flavorful, tender and melt-in-your-mouth delicious? Yes, please! Join us for an evening of good food and festive flair as we learn the techniques to preparing mouth-watering Seared Steaks with a Red Wine Reduction, Truffle Mashed Potatoes, and a traditional Bleu Cheese Chopped Salad.  With easy to digest tips & tricks, we’ll discover the...

The city of Lowell has seen an incredible revitalization in the last decade. The home of the country's first CVS, Market Basket, and co-ed public school, Lowell is a unique city. It was once home to 40 mills; most have been re-purposed into museums, art spaces, and residences. Join us on a special tour of Mill No. 5, a historic textile mill built...

The art of sushi making takes years to master, but we’ll get you up and running by the end of the evening! Join us as we learn the basics of creating fresh and delicious Uramaki, Maki and Temaki rolls, that look great and taste even better.  We’ll also master the gentle art of preparing and folding our signature Dumplings with an oh-so-good...

Pasta, Pasta, Pasta! Do you know how to make fresh pasta by hand? Join us as we create our signature Pasta Dough and an oh-so-cool twist on the original. Learn the tips and tricks to becoming a pasta aficionado as we master kneading, rolling and shaping pasta like the pros into fresh Spaghetti and hand-rolled Garganelli. And no pasta is complete...

Calling all pasta lovers! Do you know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature Pasta Dough recipe, plus tons of tricks to make all those pasta shapes you love to eat.  Learn to knead, roll and cut pasta into...

Parlez-vous francais? Oui, oui! Join us for a mouthwatering menu as we take our palette to the French Countryside and learn how to braise chicken for Coq au Vin and whip up a zesty Green Salad with a lemon vinaigrette. Discover that butter is the secret to transforming the humble potato into Lyonnaise Potatoes before finishing with the star of the...

Flavorful, tender and melt-in-your-mouth delicious? Yes, please! Join us for an evening of good food and festive flair as we learn the techniques to preparing mouth-watering Seared Steaks with a Red Wine Reduction, Truffle Mashed Potatoes, and a traditional Bleu Cheese Chopped Salad.  With easy to digest tips & tricks, we’ll discover the...

Celebrate the season of summer and keep the meals light, easy, colorful and flavorful! Fish fry Edmame Sundal Beetroot Cutlets Cauliflower rice

The art of sushi making takes years to master, but we’ll get you up and running by the end of the evening! Join us as we learn the basics of creating fresh and delicious Uramaki, Maki and Temaki rolls, that look great and taste even better. We’ll also master the gentle art of preparing and folding our signature Dumplings with an oh-so-good Honey...

Surf’s up in the kitchen! Learn to make seafood with Indian spices and deliciously light accompaniments. Don’t miss the class of the season! Papdi Chaat (Crispy fried dough Chips with yogurt and Chutneys) Corn Saag (Corn and mixed greens) Shrimp curry (Shrimp in a tomato and Coconut cream sauce) Basmati Rice pulao

Lowell, MA which is 25 miles north of Boston in the Greater Merrimack Valley has experienced an incredible revitalization in the recent decade. The home of the country's first CVS, Market Basket, and even co-ed public school, Lowell is a unique city that was created in the 1800's as a planned manufacturing city. Once home to 40 mills, most have been...

Light and quick recipes for outdoor fun in summer. Spice up your hors d’oeuvres with these delicious bites! You’ll want them all for yourself! Bhel Puri (puffed rice salad), Hara Bhara Kebab (Spinach and Peas Patty) Tandoori Chicken Channa Dal Vada (lentils fritters)

Come enjoy a taste-testers dream! Taste your way through this evening of savory cooking creating authentic Spanish Tapas. Each dish is steeped in tasty temptation, from juicy Albondigas to flavorful Butternut Squash Empanadas and spicy Patatas Bravas, all of your own creation. Grab a friend, a bottle of Spanish wine and learn to impress, Spanish style,...

The versatile, whole-wheat bread of India, parathas are an essential accompaniment to any meal. Pair with meat or vegetables or curry – or just eat them with a refreshing yogurt raita. Gobhi paratha (bread stuffed with spiced cauliflower Dal paratha (with lentils) Cucumber raita (yogurt dipping sauce) Eggplant raita (yogurt sauce with roasted...

It's time to PAR-TAY!  Let's spice things up with a Mexican feast.  We're whipping up our favorite recipes from street-style Carne Asada and Crispy Fish Tacos to handmade Guacamole, Lime Crema and Mexican Street Corn. No celebration is complete without made-from-scratch Corn Tortillas, you won't believe how easy they are to make!  ...