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Culinary Classes Boston

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Learn to cook like a pro in Boston with hands-on culinary classes ranging from classic French cuisine to modern plant-based dishes. Expand your culinary skills, experiment with new flavors, and gain confidence in the kitchen.

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Cooking Matters for Families

Cooking Matters @ 615 Rollstone St, Fitchburg, MA

Cooking Matters for Families teaches school-age children (ages 6 to 12) and their parents about healthy eating as a family and the importance of working together to plan and prepare healthy meals on a budget. Each Cooking Matters six-week course teaches kids and parents important lessons about self-sufficiency in the kitchen. Participants practice fundamental lessons including knife skills, reading ingredient labels, and making a healthy meal...

All levels 6 and older
Free

6 sessions

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Festive and Healthy Dishes for Hanukah

The Organic Gourmet

Join us for a hands-on cooking class featuring several delicious seasonal, vegetarian dishes cooked with healthy fats (ghee and virgin coconut oil) to enhance the flavor of your Hanukah parties. Recipes may include Gluten free Potato Pancakes made with Teff Flour served with Apple Sauce and Sour Cream Falafel with Tahini Parsley Sauce Sweet Potato Fries Garnished with Hemp Seeds and Kelp Vegan Vegetable Egg Rolls Amaranth Corn Croquettes...

All levels 9 and older
No upcoming schedules

Japanese Ramen

CocuSocial Cooking Classes @ 391-395 D St, Boston, MA

Escape to the streets of Tokyo as we create this infamous winter warmer, Japanese Ramen Noodle Soup! This class is perfect for anyone who enjoys Asian flavours and wants to learn more about how to recreate these flavours at home! In this fun, hands-on class, you will be guided step-by-step in recreating this popular noodle soup dish, renowned for its rich broth, abundance of noodles and endless toppings! You will firstly be trained in some foundational...

(1742) Beginner 21 and older
No upcoming schedules
$46.90
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Taste of India—South India

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

South Indian cuisine embodies a variety of tastes: spicy, cool, crunchy, and tangy. This class covers dishes that showcase the diversity of the region’s delectable flavors. Channa Dal Vada (Lentil fritters), Chicken Chettinad (Chicken cooked in a spicy cashew and coconut milk), Spicy green beans with coconut Basmati rice.

(3) All levels 16 and older
No upcoming schedules

Thanksgiving Reinvented 3

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

Let the colors of the seasons reflect in the dishes that are prepared using a variety of vegetables and spices. You’ll receive countless compliments this Thanksgiving! Vegetable Jalfrezi (stir fried vegetables in tomato sauce) Stuffed Bottle gourd (vegetarian turkey) Mashed Potatoes with Onions & Cumin Fried Rice with Cumin

(3) All levels 12 and older
No upcoming schedules

"Ready to Grill" Fathers day special (GF)

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

Father’s Day special: team up with dad and rejuvenate your summer favorites, Indian style. Learn the following fun foods to grill this summer: Tandoori Chicken Skewers Malai chicken skewers Sweet Potato Chaat Gillouti kebab burger (made from kidney beans) Lemon Rice

(3) All levels 16 and older
No upcoming schedules

Everyday Indian Dishes 1 (Vegan, GF)

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

Bring Indian flavor to your dinner table with these easy to make dishes. This class is for cooks who would like to try a variety of foods without the heat. Enjoy the rainbow of colors on the plate!  Learn to prepare delicious dishes like: Tadka Dal (Yellow lentils soup with aromatic spices) Paneer Matar (Cubes of cottage cheese in an onion tomato gravy with green peas) Aaloo Gobhi (Cauliflower & Potatoes with spices ) Basmati Rice...

(3) All levels 12 and older
No upcoming schedules

Vegetarian Favorites (V) (GF)

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

Spice up your next dinner party with easy, colorful and gourmet Indian vegetarian dishes. After this class, you will be able to treat your guests with: Channa Dal Vada ( Lentil Fritters) Malai Kofta (Cottage cheese balls in a tomato cream sauce) Saag Corn ( Swiss chard sautéd with corn and spices) Lemon Rice

(3) All levels 12 and older
No upcoming schedules

Turkish Cooking

Turkish Cultural Center Boston @ 1105 Commonwealth Ave, Boston, MA

Cooking class plays an important role in introducing Turkish Culture and cuisine. Each week we will have a new instructor that specializes in a particular cuisine. At the end of our class, we will enjoy the wonderful dishes we have made. It is a great opportunity for meeting new people, and for enjoying new experiences with different people of the community. Learn how to prepare Turkish Cuisine for family & friends!

(5) All levels 10 and older
No upcoming schedules

Vegetarian Cooking

Saltbox Farm @ 40 Westford Rd, Concord, MA

"You don't make friends with salad." -Homer Simpson  How many of us have this view of vegetarian cooking? Animal protein is often the highlight of a menu with vegetable dishes playing a supporting role.  This class aims to change that view and push vegetables into the spotlight and move past the stereotype that we can't have a satisfying meal based on vegetables. Bring your friends.  Menu:  Cauliflower Soup with Spiced Pepitas...

All levels 18 and older

Hands on Cooking: Vegetarian Meals w/ Real Whole Foods

The Organic Gourmet

In this hands-on, vegetarian cooking class, gourmet organic chef, teacher, and cookbook author Leslie Cerier presents delicious whole foods that are quick, easy to prepare, health enhancing, and nutritious. We will prepare dishes for our lunch by mixing and matching fresh, organic, and seasonal vegetables, herbs with quick-cooking organic vegetarian proteins such as legumes, whole grains, nuts, seeds, local organic grass raised eggs, local grass...

All levels 9 and older
No upcoming schedules

Eating Your Way to Strong Bones

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

Cut through calcium confusion. Discover and prepare delicious vegetarian, seasonal dishes to nourish your bones. Find out all the fabulous whole foods to eat to strengthen your bones and foods to avoid that weaken the bones. We will feast on what we make for our lunch. Space is Limited!

All levels 9 and older
No upcoming schedules
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