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Vegetarian Cooking Classes Boston

Learn how to create delicious and nutritious vegetarian dishes, from plant-based proteins to seasonal vegetable recipes, in vegetarian cooking classes in Boston. Participants will gain the skills and knowledge to prepare a variety of meat-free meals that are both satisfying and flavorful.

Unfortunately, no classes in-person in Boston have spots left, but 1 class live online is available.

Persian Cooking Online with Mab

The League of Kitchens @ Virtual Learning

Discover the aromatic flavors of Persian cuisine as you learn to make dill-scented lima beans topped with poached eggs and crispy tahdig rice in this immersive online cooking experience. Join a talented chef, as they share family recipes and guide you through each step. Get ready to embark on a culinary journey filled with culture, connection, and delicious food.

34 vegetarian cooking classes that have ended
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June Series: Better than Restaurant!

EZCompliments Indian Cooking Classes @ Online Learning

This menu is not typically seen at restraunts but are popular Indian favorites. Learn to prepare these flavorful dishes and get compliments from the family for cooking them! These dishes are flexible and can be cooked as a vegetarian option too. Sessions on: June 3, 10, 17, 24 Session 1: Chicken Saag (spinach, mint, and cilantro sauce) with Tehree style rice.  Session 2: Baghare Baigan (eggplant in a peanut and tamarind sauce) with Pudina...

No upcoming schedules
$140

4 sessions

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July Series: Everyday Indian dishes

EZCompliments Indian Cooking Classes @ Online Learning

Want to pack a meal to eat outdoors? Keep it simple yet flavorful. Enjoy the weather with dishes that travel well. Sessions on : July 8, 15, 22, 29  Session 1: Masala Tilapia with Lemon Rice Session 2: Seekh Kebab (ground meat kebab), Pattha Gobhi (cumin-sauted cabbage), and Plain Paratha  Session 3: Mushroom Malai Mattar (creamy, yogurt-based Peas curry) with Pudina Pulao (mint rice)  Session 4: Beetroot Cutlets with Kashmiri...

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$140

4 sessions

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Explore Cooking & Baking Private Group Events

Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more

Explore Cooking & Baking Private Group Events
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August Series: Adventures in Indian cuisine

EZCompliments Indian Cooking Classes @ Online Learning

Beat the heat with Indian cusine. Get adventurous and explore Indian food from the comfort of your own kitchen. Sessions on August 5, 12, 19, 26  Session 1: Chicken Vindaloo (popular Goan speciality) with Spinach Paratha  Session 2: Gillouti Kebab (vegetarian cutlets with kidney beans) and Pea-stuffed Paratha Session 3: Goan Fish Curry (savory coconut base) with Peas Pulao  Session 4: Saag Paneer Pizza with Tandoori Chicken Drumsticks...

No upcoming schedules
$140

4 sessions

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Vegetarian Dinner Party

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

Spice up your next dinner party with easy, colorful, and innovative Indian dishes– not seen in restaurants. Malai Kofta (dumplings in a creamy tomato curry) Chickpea and Coconut Salad Crispy Okra Puri (whole-wheat bread)

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Vegetarian Appetizers

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

Explore tasty little bites to whet your appetite. Perfect for a holiday party! Menu: Vegetable Pakoras (golden fritters) Garbanzo Bean & Potato Dip with Chips Channa Dal Vada (lentil fritters) Sweet and Savory Chutneys

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Seafood Delights – 1

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

Bengali cuisine is known for its subtle (yet sometimes fiery) flavors, fresh seafood, and spread of confectioneries and desserts.  In this class, transport yourself to the east coast of India for a taste of West Bengal. Fish in Thanda Masala (white fillets of fish in a garlic-tomato sauce) Khichree (rice and lentils with whole spices)

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Seafood Delights – 2

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

Enjoy seafood which is recommended as a part of a balanced diet. Masala Tilapia (Indian spice rub on a Tilapia fillet) Lemon rice

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Seafood Delights – 3

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

Transport yourself to India’s lush, green western coast along the Arabian sea and explore Goan cuisine. Enjoy seafood in a potpourri of flavors with coconut, cashew and spices. Shrimp in coconut curry Basmati Rice

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Vegetarian Summer Delights – GF, Vegetarian

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

Learn to cook easy and healthy summer dishes in this refreshing class. These are delicious and perfect to keep you cool on hot days! Crispy Spinach Salad, with sweet and spicy chutney dressing Yogurt Rice with Cucumbers and Pomegranate Potato cakes stuffed with green peas. Easy Lentil Curry

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Easy Indian Cooking 2

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

In this second part of easy Indian cooking, learn dishes that are quick and easy to prepare which are popular with kids and adults. Bhel Puri (puffed rice crunchy and delicious salad) Chilli Chicken (Stir fried Chicken with green Peppers) Beans Aaloo (Lightly spiced potatoes with green beans) Paratha (Whole wheat multi layered bread)  

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Vegetarian Party (V, GF)

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

This class will introduce you to the colorful world of Indian cooking with classic and popular dishes. Menu Hara Bhara Kebab (Spinach and Peas Cutlets) Navaratan Korma (nine seasonal vegetables in a tomato cream sauce), Bhuna Aaloo (roasted potatoes with bell peppers) Basmati Rice Menu is Vegetarian and Gluten Free.

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Vegetarian Meze

Sofra Bakery & Cafe @ 1 Belmont St, Boston, MA

Farm fresh vegetables are essential ingredients in Mediterranean cuisine and play a staring role on the menus at Oleana, Sofra and Sarma! Sofra’s Chef de Cuisine, Didem will demonstrate how to make vegetables the main attraction of any meal with vegetarian recipes that include: Zucchini and Carrot Fritters Beet Tabouleh Roasted Cauliflower with Tomato Sauce and Almonds Smokey Eggplant Salad with Tahini and Yogurt

Vegetarian Cooking

Saltbox Farm @ 40 Westford Rd, Concord, MA

"You don't make friends with salad." -Homer Simpson  How many of us have this view of vegetarian cooking? Animal protein is often the highlight of a menu with vegetable dishes playing a supporting role.  This class aims to change that view and push vegetables into the spotlight and move past the stereotype that we can't have a satisfying meal based on vegetables. Bring your friends.  Menu:  Cauliflower Soup with Spiced Pepitas...

Demo Dinner: Organic Vegetarian Farm to Table

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

 In this fun and informative cooking demonstration, gourmet organic chef, teacher, and cookbook author Leslie Cerier shows you how to use herbs and spices to make delicious, globally-inspired dishes. Relax comfortably with an organic glass of wine or refreshing water infused with fresh  herbs from Leslie’s organic garden, as you watch Leslie cook up a vegetarian feast for your dinner. Feel free to ask questions, as you observe Leslie’s...

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Creative Cooking with Sea Vegetables

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

Versatile, tasty, available all year round, sea vegetables are a rich source of minerals, vitamins and fiber. Their health benefits are legendary: regular consumption has been linked to reduced rates of some illnesses and, in sufficient quantity, some sea vegetables are purported to help fight the effects of radiation, plus they’re great for the hair and skin. Alaria, arame, dulse, kelp, nori… learn which are best to flavor soups and which cradle...

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Rustic American Vegetarian Supper

Shiso Kitchen @ 374 Washington St, Somerville, MA

Bold and flavorful recipes for a homestyle supper to share.  Baby Kale Salad with Grilled Halloumi Cheese, Quinoa Pilaf stuffed Peppers with Homemade Marinara Red Sauce, Dark Chocolate Mousse with Sea Salt. 

Rustic Vegan

ArtEpicure Cooking School @ 1 Fitchburg St, Somerville, MA

In this class we will prepare hearty comfort food starting with: homemade vegan ricotta cheese bruschetta handmade pasta with ratatouille braised chard homemade vegan "meatballs" then for dessert apple strawberry crisp with wipped topping We recommend loose, comfortable clothing and closed toe, rubber soled shoes as you will be standing for several hours and the kitchen environment is warmer than the average living room. Please refrain...

Orgasmic Vegetables

Helen's Kitchen Cooking School @ 3 Ingleside Rd, Natick, MA

Vegetables are a culinary wonder with their variety of textures and flavors, and a gift to us cooks. If they occupy the lowly place of repentance food on your table, it's time to rethink your cooking techniques.  In this class, you'll get hands-on practice with blanching, roasting, pan searing, braising, and sauteing vegetables, as well as serving them raw. You'll learn to buy, wash, store, and cook everything from roots to leafy greens. How...

Mediterranean Vegetarian

ArtEpicure Cooking School @ 1 Fitchburg St, Somerville, MA

This class will take you around the Mediterranean using traditional ingredients that are readily available to the American cook. This is a perfect class for those who would like to expand their repertoire of meatless cooking.  We will start off with giant elephant beans from the Kastoria region of Greece simmered with aromatic vegetables then served with sheep’s milk feta. We will hand roll trofie, a rustic spaghetti from the Liguria region...

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Vegetarian Cooking Classes in Boston are rated 4.7 stars based on 79 verified reviews from actual CourseHorse.com purchasers.

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