Vegan Voyage: Bayou Blast is unfortunately unavailable

Thankfully we have 2 other Vegan Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Vegan Chinese Takeout Favorites

Cozymeal

Make your favorite Chinese takeout dishes with a plant-based twist in this hands-on cooking class. From crispy potstickers to flavorful orange tofu and sweet sesame seed balls, you will prepare delicious vegan versions of classic flavors.

(65) All levels 14 and older

Nov 4th

6:30–8:30pm CT

$109.99

6 Seats Left

Nov 10th

6:30–8:30pm CT

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Nov 11th

6:30–8:30pm CT

$109.99

8 Seats Left

Nov 19th

6:30–8:30pm CT

$109.99

8 Seats Left

Nov 20th

6:30–8:30pm CT

$109.99

8 Seats Left

This class has 66 more dates.

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Wed. Nov 4th, 6:30–8:30pm CT (2 hours)

$109.99

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+1100 pts

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Hands-On Comfort Food Remix

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Give comfort food a creative twist in this hands-on cooking class. Prepare jalapeño cheddar chicken pot pie, mushroom quesabirria tacos, butternut squash gratin, and roasted broccoli Caesar salad while practicing roasting, grilling, knife skills, and sauce-making.

(285) All levels 18 and older

Nov 10th

6–9pm CT

$135

2 Seats Left

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Tue. Nov 10th, 6–9pm CT (3 hours)

$135

Attend

+1350 pts

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See all Vegan Cooking classes Chicago

Vegan Voyage: Bayou Blast

The Chopping Block Lincoln Square

4.7 285 reviews

All levels
Small class sizes
18 and older
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4747 N Lincoln, Chicago, IL
2 hours & 30 minutes

Sold Out

Start Dates (0) $85/person

No upcoming dates are currently available.

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Description

Laissez les bon temps rouler! (Let the good times roll!) We'll show you how easy it is to recreate the big bold flavors of New Orleans cuisine without the andouille and crawfish!

Menu:

Hurricane
"Oyster" Mushroom Po' Boys with Roasted Garlic Remoulade
Seitan and Red Bean Gumbo with Steamed Rice
Beignets with Chocolate-Bourbon Sauce

One hurricane per person is included in the price of the class.

Skills Covered in Class Include:

Getting Familiar with Cajun and Creole Ingredients
Getting Familiar with Meat, Dairy and Egg Substitutes
Making Roux
Preparing Beer Batter
Selecting Mushrooms
Making Yeast-Raised Dough
Deep Frying

Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 5 people. Parties of 6 or more will be directed to our private events department so we can accommodate them appropriately.

School Notes:
Important:

Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.
Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Refund Policy

All classes have a three (03) day cancellation policy, except Culinary Boot Camps 1 and 2 which have a two-week cancellation policy.
You must email [email protected] to cancel an existing reservation.
If you cancel a class other than Culinary Boot Camps 1 & 2 more than 3 days in advance and have paid with a credit card, you will receive a refund to your card, minus the 15% administrative fee which is non-refundable and non-transferable.
If you cancel more than 3 days in advance and have paid with a gift card, you will receive an account credit valid toward future classes, minus the administrative fee.
If you cancel within three days of your class, you will receive an account credit equal to 50% of the class price less 15% administrative fee, which is non-refundable and non-transferable. This credit is valid for one year.
If you are unable to attend, you are also welcome to send a guest in your place.
Culinary Boot Camps 1 & 2 have a 2-week cancellation policy so any cancellations before 2-weeks will receive a refund minus the administrative fee.
No credits will be given for cancellations within 2 weeks.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Chopping Block Lincoln Square (285)

(4.7-star rating across 285 reviews)

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The Chopping Block Lincoln Square

The Chopping Block Lincoln Square is Chicago's premier recreational cooking school and offers a variety of cooking classes, wine classes, and private cooking parties. Located in Lincoln Square, they offer classes on cooking basics, intense boot camps, seasonal classes, date nights, healthy cooking, and classes for kids.

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Vegan Chinese Takeout Favorites

Hands-On Comfort Food Remix

Vegan Voyage: Bayou Blast

Description

Refund Policy

Questions about this class?

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