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NY Style Pizza in the heart of San Francisco

Learn the art of making authentic pizza from scratch, as our instructor teaches you time-honored techniques for stretching and baking the perfect pie at home. Discover the secrets behind classic flavors like Margherita, pesto, and pizza Bianca, and have a great time enjoying the delicious results.

  • All levels
  • 12 and older
  • $129
  • Earn 10% Rewards
  • Price Lock
  • 1001 Mariposa St, San Francisco, CA
  • 3 hours

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Class Description

Description

What you'll learn in this pizza making class:

We  start this class by making pizza dough from scratch. While it proofs, we work on the toppings, and then learn to stretch it using time honored techniques, all under the watchful eye of Chef Daniel. Finally  we bake the pizzas to perfection – in a home oven and using utensils commonly found in every kitchen.

For those interested there is plenty of information about how and why the process works, as well as  what simple gadgets can be used  to improve your pizza results. Chef Daniel developed a dough recipe specially for these classes so the whole process can be done in about 2.5 hours.

Menu:

  1. Pizza Margherita
    Passata di pomodori, fresh basil, Grande organic low moisture mozzarella
  2. Pesto Pizza
    Pesto, mozzarella, homemade ricotta
  3. Pizza Bianca
    Mornay sauce, Grande organic low moisture mozzarella, gruyere, homemade ricotta, arugula, mozzarella, homemade ricotta

Please Note:

  • We make the dough from scratch, then stretch it, top it and cook it – then we enjoy the fruit of our labors together.
  • The events are BYOB, so make sure to bring an alcoholic beverage of your choice if you so desire.

Refund Policy

  • Cancellations made 31 business days or more in advance of the class date will receive a 100% refund, minus processing fees.
  • Due to the amount of preparation necessary for each class (including purchasing & shipping ingredients) cancellations made within 22 – 31 business days prior to the class will receive a 50% refund.
  • Cancellations made within 22 business days of the class will not receive a refund.
To request a cancellation, please email [email protected] with the subject line Cancellation, and please include your name, phone number, and the class for which you are requesting the cancellation.

Reviews of Classes at The Foodery (24)

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The Foodery

The Foodery is the brainchild of Chef Daniel Morduchowicz.

Originally from Argentina, with its own special mix of cultures, Chef Daniel Morduchowicz has lived in Los Angeles for the past 35 years where he has been exposed to its rich diversity of cuisines. This wide range of experiences influences and...

Read more about The Foodery

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The Foodery

The Foodery

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