Hands-On Pasta and Gnocchi Workshop: Fall Menu
Master the art of making fresh pasta and gnocchi from scratch in this hands-on workshop, where you'll craft spinach fettuccine, roasted sweet potato ravioli, and potato-rosemary gnocchi. Learn to roll, shape, and pair your creations with seasonal sauces like sage-brown butter and tomato-vodka. This interactive class will teach you essential techniques to elevate your pasta-making skills while enjoying the flavors of fall.
- All levels
- Small class sizes
- 18 and older
- Earn 10% Rewards
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Price Lock
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- 4747 N Lincoln, Chicago, IL
- 3 hours