17 classes have spots left
The King's Roost @ 3732 Sunset Blvd, Los Angeles, CA
Do you want to take your 100% whole wheat baking to the next level? In this class, I will take you through the steps needed to achieve a loftier sourdough bread using high hydration levels. Back in my beginning bread class, we used a low hydration recipe (73%) that required very little work. In this class you will work with dough at around 100% hydration and the steps you can take to give your bread a better texture and bigger holes. This class...
The King's Roost @ 3734 W Sunset Blvd, Los Angeles, CA
Do you want to take your 100% whole wheat baking to the next level? In this class, I will take you through the steps needed to achieve a loftier sourdough bread using high hydration levels. Back in my beginning bread class, we used a low hydration recipe (73%) that required very little work. In this class you will work with dough at around 100% hydration and the steps you can take to give your bread a better texture and bigger holes. We'll mix...
The King's Roost @ 3734 W Sunset Blvd, Los Angeles, CA
Learn how to make Korea's national dish, kimchi. In this 2-hour, hands-on class, we will make kimchi, the traditional fall/winter napa cabbage kimchi (poggi kimchi). Instructor, Hae Jung Cho, will talk about the history of kimchi and explain the science of this addictive fermented dish. VEGAN ALERT: You will the option to make a vegan version, since traditional kimchi has some seafood in it. At the end of class, there will be a kimchi tasting...
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The King's Roost @ 3734 W Sunset Blvd, Los Angeles, CA
Handcrafting leather sandals is a traditional way of shoemaking that has been practiced for centuries all around the world. Come learn how to do this special craft yourself! Join Stace Fulwiler at King’s Roost in Silverlake for an afternoon of sandal making. No experience is necessary, Stace will provide all the tools & supplies. In this workshop you will learn to make your own custom pair of sandals made from sturdy leather soles, 0.5”...
The King's Roost @ 3734 W Sunset Blvd, Los Angeles, CA
Now is the perfect time to put up Jam. Jam is a simple way to preserve the best fruits of the season to enjoy throughout the year. Making your own jam will elevate your biscuits, your PB&J and can be used to fill delicious handpies. Come learn the science and secrets behind making the perfect Jam. We’ll also play with adding herbs and spices to give depth of flavor to our creation, and oven canning for long term storage. In class we...
Makers Mess @ 602 N Hoover St, Los Angeles, CA
In this workshop with David Crabb, students will learn advanced mining exercises to help find the meaningful stories from their lives. Through exercises & brief lectures about structure, details and truth, each student will leave class with a compelling 6-10 minute story. Learn advanced techniques to mine for stories from your past experiences. Find out how to craft your story in a way that will keep your audience engaged. Explore performance...
The King's Roost @ 3734 W Sunset Blvd, Los Angeles, CA
Season 8 Cutthroat Kitchen Grill Master Champion Chef Mick Brown is at The King's Roost to teach us how to barbecue!!!! Presented by Tastee BQ Grilling Co. -Learn about All Natural and Organic Grilling Styles-New Recipes for Making Delicious BBQ On and Off the Grill Tasting Menu Includes: Smoked Snacks, Grilled Salad, Homemade All Natural BBQ Sauce, Organic Veggies, Organic Chicken, Grass Fed Steak and Grilled Fruit for Dessert. $75 per Person; 2...
The King's Roost @ 3734 W Sunset Blvd, Los Angeles, CA
This is the class that was the only cooking class to be listed by LA Magazine in it's "Best Things to Do in LA in 2018" I love the flavor of 100% freshly milled, whole wheat bread, with nothing taken out and nothing but salt and water added in. I'll take you step by step through my regular weekly bread baking routine, from selecting and blending grains, milling the grains, using and feeding the starter, mixing the dough, shaping, slashing...
The King's Roost @ 3734 W Sunset Blvd, Los Angeles, CA
Let's make kimchi together! Kimchi is a traditional Korean dish that is typically made with a group of friends or family. There are so many variations of this dish. In this class we will make 2 versions of radish kimchi: kkakdugi and dongchimi. Kkakdugi is cut radish in a spicy chili sauce. Dongchimi is a watery radish kimchi in a refreshing cold broth. In this hands-on class you will learn about the process, the ingredients...
The King's Roost @ 3732 Sunset Blvd, Los Angeles, CA
Have you always wanted to make fresh-baked bread at home, but didn’t know where to start? Are you currently a home baker looking to improve? This course provides the fundamentals to understanding the bread-baking process. Taught by a professional Bread Baker, you’ll learn tips and techniques to give you the confidence to bake your best loaves ever! In this class we will hand mix, learn how to dock, and bake individual focaccia breads. We will...
The King's Roost @ 3732 Sunset Blvd, Los Angeles, CA
Panettone is an Italian sweet bread originally from Milan, usually prepared and enjoyed for Christmas and New Year. It is made during a long process that involves curing the dough, which is very acidic, similar to sourdough. The proofing process alone can take several days, giving the cake its distinctive fluffy characteristics. It contains candied orange, citron, and lemon zest, as well as raisins. Many other variations are available, such as...
The King's Roost @ 3732 Sunset Blvd, Los Angeles, CA
Learn how to handle LYE safely and quickly to make your very own, from-scratch, moisturizing, organic bar soap. Never buy soap again! This class pays for itself if you only ever make one batch at home! Taught by King's Roost owner, Roe Sie. In this class you get to help choose the scents and you will go home with 4 bars of soap of your choice, though if you want the soap you made, you have to come back after it sets to pick it up. Please Note:...
The King's Roost @ 3732 Sunset Blvd, Los Angeles, CA
In this class, you will learn how to make the very same basic, natural, soy container candles we sell in the store. An engaging class that will teach you the fundamentals of candle making and the tools you need to make them SAFELY at home. We'll have some scents for you to choose from. Class comes with 2 free candles (a $30 value) that you make, but if you want to make more than the 2 candles that come with the class you can purchase the supplies...
Maryanne Moodie @ 1303 Cedar St, Santa Monica, CA
G'day Future Weavers! I'm incredibly excited to be teaching in LOS ANGELES!! I can't wait to meet you all over brightly coloured yarn and sustainable looms! What you get: beginners frame loom to take home (or choose BYO loom for $50 off) needle and scissors enough fibres to finish your piece 3 hours of tuition with Maryanne Moodie MM tote bag
Makers Mess @ 602 N Hoover St, Los Angeles, CA
In-Depth 4 Day Workshop with Special Guest Artist Ana Calderón Ana Victoria Calderón is an American/Mexican artist based in Mexico City. She's coming to Makers Mess to teach this incredible workshop and we're so excited to have her! Ana teaches limited workshops every year, while managing her studio, where she sells her art prints and products online and works with great clients, including Hallmark, Galison, Papyrus, Up With Paper, Studio Oh!,...
Makers Mess @ 602 N Hoover St, Los Angeles, CA
Welcome to Watercolor Textures, a three-day series class with Ana Victoria! In this class we will be creating amazing watercolor paintings using simple tools and activities which we will then apply to a final work of art. Each student will receive one on one guidance and will leave this class with a masterpiece of their own and new skills to integrate into future artwork. By the time we get to our final project you will be a pro at textures...
The King's Roost @ 3734 W Sunset Blvd, Los Angeles, CA
Let's make kimchi together! Kimchi is a traditional Korean dish that is typically made with a group of friends or family. There are so many variations of this dish. In this class we will make Baek Kimchee. This version is made from Napa Cabbage and is not spicy. It is refreshing and light and perfect to eat in the summer. This version of kimchee is also vegan. In this hands-on class you will learn about the process, the ingredients and the recipe...
The King's Roost @ 3732 Sunset Blvd, Los Angeles, CA
Let's make kimchi together! Kimchi is a traditional Korean dish that is typically made with a group of friends or family. There are so many variations of this dish. In this class we will make the “mat kimchi” where the cabbage is cut into bit-sized portions before fermenting. In this hands-on class you will learn about the process, the ingredients and the recipe as we make a large batch of kimchi. We will chop, soak, mix and fill up quart...
The King's Roost @ 3732 Sunset Blvd, Los Angeles, CA
You can't make real sourdough without a happy and healthy starter. Learn everything you need to know to take your bread baking to the next level. This class is a combination of classroom discussion and hands on workshop. Are you struggling with your starter? Intimidated by the task of creating one or maintaining one? Is your starter misbehaving and in need of some discipline? A starter is really easy to work with with a little bit of knowledge...
The King's Roost @ 3734 W Sunset Blvd, Los Angeles, CA
In this class, former caterer (and current bad-ass home-chef) Wyatt McDill shows you how to make some amazing cocktails. I can personally attest to his amazing skills in not only preparing fantastic drinks, but I'm always impressed at how they appear in the glass with no apparent work, a critical skill when entertaining! So get a ticket now before the class fills up, or better yet, grab a date because your "plus 1" is half off for Valenti...
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