Thankfully we have 10 other Asian Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
CocuSocial Cooking Classes See all classes by this school @ 2131 Colorado Blvd, Los Angeles, CA
Learn to fold, fill, and cook homemade dumplings in a variety of shapes and flavor combinations in this hands-on cooking class. Perfect for a date night, a family outing, or a fun session with friends, no prior cooking experience is required. Come ready to roll up your sleeves and enjoy every delicious result.
CocuSocial Cooking Classes See all classes by this school @ 2131 Colorado Blvd, Los Angeles, CA
Master the fundamentals of sushi in this sociable, hands-on cooking class. You'll learn to prepare properly seasoned sushi rice, work with sushi-grade fish, and roll three delicious creations: Spicy Tuna, California, and the chef's special catch of the day. No prior experience is needed.
Nov 1st
5–7pm PT
Nov 7th
5–7pm PT
Dec 5th
4–6pm PT
CocuSocial Cooking Classes See all classes by this school @ 2131 Colorado Blvd, Los Angeles, CA
Step onto the streets of Thailand and learn the techniques behind the famous Pad Thai in this hands-on cooking class. Get into the art of building the perfect flavor profile and pick up insight into sourcing fresh ingredients. Bring your curiosity and appetite for a memorable culinary experience.
Cozymeal See all classes by this school
Refine your culinary skills with this upscale Asian cooking class focused on crafting gourmet wontons, gyoza, and delicate mochi mooncakes from scratch. Students explore both traditional and contemporary methods, gaining the precision and technique needed to produce these flavorful, visually elegant dishes with confidence.
Oct 29th
6–9pm PT
Oct 29th
7–10pm PT
Oct 30th
6–9pm PT
Oct 30th
7–10pm PT
Oct 31st
6–9pm PT
This class has 11 more dates.
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Cozymeal See all classes by this school
Take a hands-on culinary journey through the distinct flavors of Vietnam, Korea, and Thailand. Students learn to prepare authentic dishes including fresh Vietnamese spring rolls, savory Korean japchae noodles, and sweet Thai mango sticky rice, gaining practical technique alongside a real appreciation for the vibrant diversity of Southeast and East Asian cuisine.
Oct 29th
6–9pm PT
Oct 29th
7–10pm PT
Oct 30th
6–9pm PT
Oct 30th
7–10pm PT
Oct 31st
6–9pm PT
This class has 11 more dates.
Tap here to see more
This course delves into the art and culture of sushi making, focusing on the history, technique, and creativity behind crafting perfectly balanced, flavorful sushi.
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Sushi is so much more than raw fish and rice wrapped in seaweed. It’s about history, culture, texture, art, and technique. Immerse yourself in the art of sushi making, where precision, flavor, and a dash of creativity come together.
The school reserves the right to cancel any class that fails to attract requisite minimum enrollment or for chef illness. We will contact you by email or telephone and issue a refund or you may request to be transferred to another class of your choice (depending on availability).
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
People who viewed this class also viewed the following classes
Handmade Dumpling Party
$64 for 1 session
Make Your Own Sushi
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Better than Takeout Pad Thai for Two People
$64 for 1 session
Radical Cooks is a school founded by Nina Zippay, who developed a passion for sustainable cuisine after helping her father improve his diet. The school offers guidance and support to beginners and advanced home cooks, emphasizing the importance of healthy meals that don't compromise on flavor.
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