Discover Classes. Earn Rewards.
Knife Skills (Cooking Basics) is unfortunately unavailable

Thankfully we have 4 other Knife Skills Classes for you to choose from. Check our top choices below or see all classes for more options.

Knife Skills (Cooking Basics)

at Cook LA Cooking School - Studio City

(130)
Course Details
Price:
$99
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
Studio City, The Valley
10938 Ventura Blvd
Btwn Vineland & Riverton Avenues
Studio City, California 91604
(Map)
Book at Office/Home
Purchase Options
Save to WishList

212 people saved this class

Book Private Party
Description
Class Level: All levels
Age Requirements: 13 and older
Average Class Size: 14

What you'll learn in this knife skills class:

The most important skill before heading to the stove—it’ll change your life! Learn to slice and dice fruits and vegetables and use a sharp knife properly that is essential to good cooking.

You’ll prepare your meals quicker by mastering knife basics such as mincing, dicing, slicing, shredding and more. You’ll also learn knife safety and handling techniques, how to select and care for your knives.

100% hands-on class

Note:

  • Recommended for Beginners and all skill levels, teens and older.
  • Menu is Gluten free and Vegan.
  • Great for DATE NIGHT/COUPLES or SINGLES.
  • A meal will be made by students from the ingredients you cut/chop/peel/dice/slice/mince during class, various fruits and vegetables.
  • We provide all materials needed for this class such as cutting boards, knives, aprons, food and ingredients.
  • Small and medium dice
  • Rondell and oblique (or roll cut)
  • Chiffonade
  • Julienne (Or matchstick) cut
  • cut/chop/peel/dice/slice/mince

Notes/Recipes are emailed out.

Restrictions: Please let us know about any food allergies a week prior to the class. Must wear closed toed shoes for classes, camps and/or parties; no flip flops.


School Notes: If students are 16 years of age or under they should be accompanied by a parent or guardian (who must also purchase a seat in the class)

Still have questions? Ask the community.

Refund Policy

All sales are final. No refunds will be given unless—and only if—COOK LA cancels a class due to low enrollment. When you register for a class, you reserve a slot that determines how much food we buy, how many work stations we set up and calculates the total number of students, which determines whether the class will be held.

 

For No SHOWS to class – there are no make up/rescheduling of classes at this time.

 

IMPORTANT:

We do not provide refunds, transfers or offer makeup sessions for classes missed as a result of illness, job loss, LA traffic, personal emergencies or events beyond our control.

Map

Google Map

Cook LA Cooking School

All classes at this location

Start Dates (0)

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Similar Classes

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 990 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (0)

Get quick answers from CourseHorse and past students.

Reviews of Classes at Cook LA Cooking School (130)

(130 Reviews)
Knife Skills (Cooking Basics)
Reviewed by Randy S. on 6/2/2019
I learned a lot. Thought Emma was a great. She was professional, supportive and made the class fun while focusing on knife skills and safety.
Knife Skills (Cooking Basics)
Reviewed by Anonymous on 5/8/2019
A lovely instructor but the class itinerary was a little unexpected. I was hoping for a lesson to hone my knife skills and learn how to properly use a knife and while I definitely learned a bunch of useful things, I don’t think I’m any better at the skill of cutting, sadly. Still a fun evening and great experience, I just didn’t get what I expected!
Knife Skills (Cooking Basics)
Reviewed by Anonymous on 1/31/2019
The class was fun and interesting. The size could be smaller at the venue. More cutting of items would be addition. But over all a good class. The food was tasty too
Knife Skills (Cooking Basics)
Reviewed by Anonymous on 12/14/2017
I was glad to have an introduction into several skills, particularly sharpening knives. I found that I already knew several of the techniques, but it's very good to review. In future I think it would be good to learn how to debone a chicken or the like, but that probably does not fit the descriptor of Cooking Basics. The instructor was kind, patient, and relaxed.
Knife Skills (Cooking Basics)
Reviewed by Jordan C. on 12/11/2017
Wish there was more knife skills and less cooking.
loading...
loading...

School: Cook LA Cooking School

Cook LA Cooking School

We are a unique hands-on cooking class that caters to a myriad of culinary needs. You'll learn how to cook simple and healthy gourmet meals using seasonal, fresh ingredients. We offer an assortment of classes - from preparing world-wide cuisines to teaching you how to cook foods that heal our bodies...

Read more about Cook LA Cooking School

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified LA educator.

Want to take this class?

Save to Wish List
Taking this class for work? Get exclusive perks & discounts for free.

4 Top Choices

Knife Skills

at Chef Eric's Culinary Classroom - West Los Angeles 2366 Pelham Ave, Los Angeles, California 90064

Learn how professionals Chop, Dice, Slice and Julienne items quickly and efficiently.CHEF ERIC shows you knife holding grips, knife cuts and how to choose, sharpen, hone and care for your knives. Learn to cut with ease advancing to more complicated and decorative Brunoise, Paysanne, Batonnet and Tourne Cuts. Everything looks...

Saturday Apr 4th, 4pm - 6:30pm

Knife Skills 101

at Radical Cooks - Highland Park 6375 N Figueroa St, Los Angeles, California 90042

The more efficient you become with this simple yet effective kitchen tool, the more you'll enjoy cooking. This class covers basic knife skills such as how to hold a knife to chopping, dicing, and slicing, not to mention those fancy cooking show cuts like “chiffonade” and “julienne”. We’ll also discuss sharpening, storage, and care....

Saturday Mar 7th, 10am - 12pm

Knife Skills Workshop

at Culinary Lab School - Tustin 17231 17th St Unit B, Tustin, California 92780

Let’s get back to basics. In this 4-hour workshop, you’ll learn the fundamentals of how to work with and care for your knives. You’ll receive professional training covering different knife cuts as well as hands-on instruction. Learn what to look for when purchasing one of the most important tools in the kitchen as well as the difference between...

Saturday Mar 7th, 9am - 1pm

Knife Skills

at BLVD. Kitchen - Sherman Oaks 13545 Ventura Blvd, Sherman Oaks, California 91423

Knives are the essential tool of anyone working in the kitchen, and after this class, you'll know the basics -- how to safely handle and store knives, how to choose the right one for you, how to sharpen and maintain your knives, and how to chop, mince, slice and dice like a pro! Closed Toe shoes are required

Tuesday Apr 14th, 6:30pm - 8:30pm

Loading...