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Thankfully we have 7 other Bread Making Classes for you to choose from. Check our top choices below or see all classes for more options.

Homemade Sourdough Bread & Berry Jam

Homemade Sourdough Bread & Berry Jam

CocuSocial Cooking Classes See all classes by this school @ 1922 W Foster Ave, Chicago, IL

Learn the art of sourdough baking from starter to slice in this cozy, hands-on experience. Learn to read and care for a starter, mix and shape dough, and create a loaf and breadsticks. While the bread bakes, make homemade berry jam and fresh butter, then enjoy your creations with coffee or tea. No experience is required, and you’ll take home starter, dough, and helpful baking tips.

(2,117) All levels 21 and older

Dec 6th

1–3pm CT

$84
6 Seats Left
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Sun. Dec 6th, 1–3pm CT  (2 hours)  
$84
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+840 pts
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Crafting Italian Pizza

Crafting Italian Pizza

Cozymeal See all classes by this school

Get fluent with Italian pizza-making as you craft fresh dough, customize your toppings, and finish with a decadent Nutella pizza. This hands-on class walks you through every step, from a classic caprese salad through a perfectly baked pie.

(65) All levels 14 and older

Nov 10th

6:30–9pm CT

$109.99
8 Seats Left

Nov 11th

6:30–9pm CT

$109.99
8 Seats Left

Nov 19th

6:30–9pm CT

$109.99
8 Seats Left

Nov 20th

6:30–9pm CT

$109.99
8 Seats Left

Nov 24th

6:30–9pm CT

$109.99
8 Seats Left

This class has 65 more dates.

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Tue. Nov 10th, 6:30–9pm CT  (2 hours & 30 minutes)  
$109.99
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+1100 pts
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Pizza and Flatbreads Galore

Pizza and Flatbreads Galore

Cozymeal See all classes by this school

Get fluent with pizza and flatbread making in this hands-on culinary experience. Learn to craft perfectly crisp yet chewy dough from scratch, paired with homemade sauces and fresh toppings. With expert guidance, you will refine essential kitchen skills while creating two personalized pizzas or flatbreads with restaurant-quality results.

(65) All levels 14 and older

Nov 10th

6:30–8:30pm CT

$109.99
8 Seats Left

Nov 11th

6:30–8:30pm CT

$109.99
8 Seats Left

Nov 19th

6:30–8:30pm CT

$109.99
8 Seats Left

Nov 20th

6:30–8:30pm CT

$109.99
8 Seats Left

Nov 24th

6:30–8:30pm CT

$109.99
8 Seats Left

This class has 66 more dates.

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Tue. Nov 10th, 6:30–8:30pm CT  (2 hours)  
$109.99
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+1100 pts
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Family Cooking: Mummy Pizza Party (Ages 6+)

Family Cooking: Mummy Pizza Party (Ages 6+)

Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL

Join us for a fun-filled cooking experience where families create spooky mummy-themed pizzas from scratch. Guided by friendly chefs, you'll prep, cook, and enjoy your creations family-style, all while learning new culinary skills. It’s a perfect opportunity for hands-on learning and delicious fun together.

(18) All levels 6 and older

Oct 31st

12:30–2:30pm CT

$65
20 Seats Left
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Sat. Oct 31st, 12:30–2:30pm CT  (2 hours)
$65
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+650 pts
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Family Cooking: Spaghetti & Meatballs (Ages 6+)

Family Cooking: Spaghetti & Meatballs (Ages 6+)

Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL

Experience the art of Italian cooking in a fun and engaging class designed for families. Create handmade pasta, fresh spaghetti, and savory meatballs from scratch, guided by expert chefs in a nut-free, allergy-friendly setting. Enjoy your culinary creations together at a shared table, fostering community and delicious memories.

(18) All levels 6 and older

Nov 8th

5–7pm CT

$65
20 Seats Left
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Sun. Nov 8th, 5–7pm CT  (2 hours)
$65
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+650 pts
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How to Bake Bread

The Chopping Block Lincoln Square
4.7 285 reviews

Learn the secrets to perfectly shaped and baked bread in this hands-on class at The Chopping Block Lincoln Square. Discover the art of working with yeast doughs and master the skills of mixing, kneading, shaping, and proofing. Join us and become a bread baking expert!

  • Beginner
  • Small class sizes
  • 18 and older
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  • 4747 N Lincoln, Chicago, IL
  • 3 hours
How to Bake Bread
How to Bake Bread
How to Bake Bread
How to Bake Bread
How to Bake Bread
How to Bake Bread
How to Bake Bread
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Book Private Party Save to WishList

53 people wishlisted

Start Dates (0) $149.50/person

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Class Description

Description Cancellation Policy

Description

Learn the basics of working with yeast doughs and the art of properly shaping and baking them to perfection in this hands-on class!

Menu: 

  • Focaccia with Basil Pesto
  • Carrot-Rosemary Braided Whole Wheat Loaves
  • Vanilla Cream Cheese and Jam Breakfast Buns 

Skills covered in class:

  • Mixing yeast dough 
  • Understanding ingredient functions 
  • Using different flours 
  • Kneading 
  • Shaping dough 
  • Successful proofing 
  • How to tell when bread is done

In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.

School Notes:
Important:
  • Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.

  • Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Refund Policy

  • All classes have a three (03) day cancellation policy, except Culinary Boot Camps 1 and 2 which have a two-week cancellation policy. 
  • You must email [email protected] to cancel an existing reservation.
  • If you cancel a class other than Culinary Boot Camps 1 & 2 more than 3 days in advance and have paid with a credit card, you will receive a refund to your card, minus the 15% administrative fee which is non-refundable and non-transferable.
  • If you cancel more than 3 days in advance and have paid with a gift card, you will receive an account credit valid toward future classes, minus the administrative fee. 
  • If you cancel within three days of your class, you will receive an account credit equal to 50% of the class price less 15% administrative fee, which is non-refundable and non-transferable. This credit is valid for one year. 
  • If you are unable to attend, you are also welcome to send a guest in your place. 
  • Culinary Boot Camps 1 & 2 have a 2-week cancellation policy so any cancellations before 2-weeks will receive a refund minus the administrative fee. 
  • No credits will be given for cancellations within 2 weeks.
  • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Chopping Block Lincoln Square (285)

(4.7-star rating across 285 reviews)

This class: 4.9 out of 5 from 7 reviews

  • How to Bake Bread

    Excellent space. Great instruction by Chef David and his outstanding assistant Alexi. They were very accommodating and helpful to make sure I was successful due to my hearing issues. Exceeded my expectations.

  • How to Bake Bread

    It was a fun and chill class, the instructor and assistants were both knowledgeable. We were assigned Into small groups, wish they had listed that on the description.

  • How to Bake Bread

    The class was great! The instructors/chefs were very knowledge and helpful in educating the class. It was a fun night!!! Really enjoyed learning tasting about bread. Worth the time and money!!!

  • How to Bake Bread

  • How to Bake Bread

  • How to Bake Bread

  • How to Bake Bread

    The instructor was excellent. She was most knowledgeable about the subject matter and was able to express it in terms that were easy to comprehend. She was patient and entertained all questions from the class. I feel that I have a much improved understanding of the baking process. I am glad that I took this class and would recommend it highly to anyone interested in learning the fundamentals of bread baking.
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Homemade Sourdough Bread & Berry Jam $84 for 1 session
Crafting Italian Pizza $109.99 for 1 session
Pizza and Flatbreads Galore $109.99 for 1 session
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The Chopping Block Lincoln Square

The Chopping Block Lincoln Square is Chicago's premier recreational cooking school and offers a variety of cooking classes, wine classes, and private cooking parties. Located in Lincoln Square, they offer classes on cooking basics, intense boot camps, seasonal classes, date nights, healthy cooking, and classes for kids.

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The Chopping Block Lincoln Square
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