Join us for an evening immersion in Italian cuisine to learn the secrets of creating fresh pasta entirely from scratch. In this hands-on and engaging class, you will learn how to make the perfect pasta dough and then transform it into beautiful, delicate fettuccini noodles. Your freshly made pasta will be enjoyed with a classic and delicious Bolognese sauce, a traditional meat sauce that highlights the flavors of quality ingredients.
Throughout the class, you will gain insight into how to source fresh, seasonal ingredients and discover specialty spices that will enable you to recreate the perfect Italian dining experience in your own home. Whether this is a romantic date night for two or a meal to impress friends and family, you will master the techniques needed to deliver an authentic Italian feast.
Course Details:
No cooking experience is required. The workshop provides all equipment and ingredients, which are easy to find at local markets if you do not already have them in your home kitchen. Our classes are designed to be casual, fun, and instructive rather than overly formal. Whether you are a cooking enthusiast who wants to participate in every step or a first-timer who is happier observing and assisting (or tasting the results), the class welcomes all approaches to learning.
Please arrive 15 minutes early to check in. Outside beverages are not permitted at the venue. However, our venue partner, Haley's Wine Shop, will have a delicious selection of wine available for purchase by the glass.
