Cooking Classes
Chicago
Classes near you
Classes near you
114 classes with availability
Hands-on Baking: Fresh Breads
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Master the art of baking tender, flavorful breads with two delicious recipes. Create a savory focaccia with a crisp bottom, soft center, briny olives, fresh herbs, and pecorino Romano, then satisfy your sweet tooth with a strawberry tea bread filled with ripe berries and finished with a bright strawberry-lemon glaze. Leave with new techniques and irresistible breads to recreate at home.
Mon. Nov 2nd, 11am–1:30pm CT
(2 hours & 30 minutes)
Argentinian Steakhouse (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Explore the flavors of Argentina in an interactive cooking experience, ideal for friends, family, or a special date night. With friendly chef instructors guiding the way, you'll prepare gluten-free, made-from-scratch dishes like Argentinian steak, Patagonian potatoes, and alfajores cookies. Enjoy a relaxed, BYOB setting where culinary creativity and a memorable evening come together.
Nov 14th
7:30–9:30pm CT
$90
13 Seats Left
Dec 26th
7:30–9:30pm CT
$90
24 Seats Left
Jan 30th
7:30–9:30pm CT
$90
24 Seats Left
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Sat. Nov 14th, 7:30–9:30pm CT
(2 hours)
Teas, Sweets, and Tropical Treats
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Explore the festive scents and flavors of edible plants from cultures around the world. Discover the plants behind beloved herbs, spices, teas, chocolate, and other seasonal favorites while learning about their cultural traditions. Create custom tea bags, mulling spice blends, hot chocolate, and other easy-to-replicate treats that can bring hands-on learning into the classroom.
Sat. Nov 21st, 9am–3:30pm CT
(6 hours & 30 minutes)
Rustic Italian Cooking (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Share a fun and flavorful Italian cooking experience with a friend or loved one as you prepare classic dishes together from scratch. The relaxed, communal atmosphere encourages conversation and connection as everyone gathers around a shared table to enjoy the meal. Bring your own wine or beer to round out a truly enjoyable evening.
Dec 12th
7:30–9:30pm CT
$80
20 Seats Left
Dec 29th
6–8pm CT
$80
24 Seats Left
Jan 8th
6:30–8:30pm CT
$80
24 Seats Left
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Sat. Dec 12th, 7:30–9:30pm CT
(2 hours)
Hands-on Cooking: French Onion Soup
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Learn the secrets behind creating a rich and comforting French onion soup, along with a classic Caesar salad, in this hands-on culinary experience. Discover the techniques for caramelizing onions and adding depth of flavor to your soups. Join us for a delightful journey into the world of French cuisine.
Wed. Dec 2nd, 11am–1:30pm CT
(2 hours & 30 minutes)
Hands-on Cooking: Pears and Chocolate
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Warm up winter with the elegant pairing of pear and rich chocolate. Learn to create a smooth chocolate, Frangelico, and pear tart with a crumbly shortbread crust, plus a tender Kahlua-poached pear filled with raspberries and dark chocolate. Discover how to balance delicate fruit with indulgent flavors in two impressive seasonal desserts.
Mon. Dec 7th, 2–4:30pm CT
(2 hours & 30 minutes)
Demonstration Cooking: Winter Vegetables
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Embrace the flavors of winter with vegetable-focused dishes that are both comforting and versatile. Learn to prepare ratatouille, crispy polenta cakes, and maple-roasted rainbow carrots and cauliflower. Gain expert tips for make-ahead techniques, making your winter meals both effortless and delicious.
Wed. Dec 9th, 1–3pm CT
(2 hours)
Spanish Paella (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Step into an authentic Spanish culinary journey through our Spanish Paella class, where you'll learn the craft of preparing Chicken and Shrimp Paella along with Baked Chorizo and Manchego Croquetas from scratch. Discover the secrets behind activating saffron and getting a perfect béchamel while building a delightful Lemon Ricotta Quesada Pasiega (Spanish Cheesecake). Bring a friend and your favorite drink for a flavorful evening reminiscent of Spain. ¡Buen provecho!
Fri. Jan 22nd, 6:30–8:30pm CT
(2 hours)
Cinnamon Rolls (Ages 2-8 with Caregiver)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Enjoy the warmth of fresh-baked cinnamon rolls as young chefs, alongside their caregivers, learn how to bake from scratch. Guided by friendly instructors, this hands-on class pairs delicious recipes with new culinary skills, encouraging creativity and family bonding in the kitchen. A great way to make sweet memories together.
Nov 7th
9–10am CT
$40
8 Seats Left
Jan 23rd
9–10am CT
$40
16 Seats Left
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Sat. Nov 7th, 9–10am CT
(1 hour)
Spider Donuts (Ages 2-8 with Caregiver)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Join us for a thrilling culinary adventure where young bakers, with the help of their caregivers, will craft spooky spider-themed donuts from scratch. Led by expert chefs, this hands-on class blends creativity with essential baking skills, offering a fun and educational kitchen experience. Perfect for making tasty treats and unforgettable memories together.
Sat. Oct 31st, 9–10am CT
(1 hour)
All-American Road Trip Camp (Ages 9-13) (1-Day Campers)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Beep, beep! Embark on a culinary road trip across America, tasting regional delights from New York bagels to Chicago deep-dish pizzas. Aspiring chefs ages 9-13 will master advanced cooking techniques, knife skills, and recipe reading while tackling fun culinary challenges. Each day offers a new city’s flavors, making this adventure a savory journey through the U.S.A. Buckle up your apron and let’s get cooking!
Tue. Nov 3rd, 1–4pm CT
(3 hours)
All-American Road Trip Camp (Ages 4-8) (1-Day Campers)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Beep, beep! Embark on a culinary road trip across America, exploring regional flavors from New York bagels to Chicago deep-dish pizzas. Kids will master measuring, mixing, and kitchen safety while enjoying fun stories and games. Each day brings new recipes and adventures, making this chef’s journey a delicious exploration of the U.S.A. Buckle up your apron and let’s get cooking!
Tue. Nov 3rd, 9am–12pm CT
(3 hours)
Fall Favorites Camp (Ages 9-13)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Celebrate the season with a fun-filled cooking camp where kids craft delicious fall treats like Rustic Apple Tarts, Palmiers, and Irish Apple Crumble Cupcakes. Under the guidance of friendly chefs, they'll enjoy creating from scratch, participate in kitchen games, and take home tasty samples. It's a perfect blend of learning, laughter, and seasonal flavors.
Wed. Nov 11th, 1–4pm CT
(3 hours)
Sprinkle Donuts (Ages 2-8 with Caregiver)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Join us for a fun, hands-on cooking adventure designed for kids and their caregivers! Together, you'll create delicious, made-from-scratch recipes while learning essential kitchen skills. With friendly Chef instructors guiding the way, it's the perfect opportunity to explore fresh flavors in a nut-free, vegetarian environment.
Sat. Nov 14th, 9–10am CT
(1 hour)
Turkey Cupcakes (Ages 2-8 with Caregiver)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Join us for a delightful baking adventure where young chefs and their caregivers create festive turkey-themed cupcakes from scratch. Led by friendly instructors, this hands-on class offers a fun blend of creative recipes and essential baking skills. It’s the perfect way to make tasty treats and lasting memories together.
Nov 21st
9–10am CT
$45
8 Seats Left
Nov 22nd
9–10am CT
$45
10 Seats Left
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Sat. Nov 21st, 9–10am CT
(1 hour)
Great American Bake-off Camp (Ages 4-8) (1-Day Campers)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Calling all bakers! Join us to master baking techniques from kneading dough to creaming butter and sugar as we recreate favorite American recipes. From s’mores pop tarts to tie-dye bagels and apple pie, each young chef will become a baking master. Learn the fundamentals of measuring, mixing, and kitchen safety while enjoying fun stories and games. Bring a friend and let’s get baking!
Fri. Nov 27th, 9am–12pm CT
(3 hours)
Great American Bake-off Camp (Ages 9-13) (1-Day Campers)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Calling all bakers! Join us to master baking techniques from kneading dough to creaming butter and sugar as we recreate favorite American recipes. From s’mores pop tarts to tie-dye bagels and apple pie, each young chef will become a baking master. Learn advanced cooking and baking techniques, recipe reading, knife skills, and more while enjoying fun culinary challenges. Bring a friend and let’s get baking!
Fri. Nov 27th, 1–4pm CT
(3 hours)
Chocolate Lovers (Ages 4-8) (1-Day Campers)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Dive into a chocolate-filled culinary journey where young chefs explore sweet and savory creations. From molten lava cakes to chocolate pasta, this camp sparks creativity with unique recipes and fun kitchen challenges. Campers will learn essential cooking skills while crafting unforgettable treats and making new friends.
Dec 28th
9am–12pm CT
$90
21 Seats Left
Dec 29th
9am–12pm CT
$90
25 Seats Left
Dec 30th
9am–12pm CT
$90
25 Seats Left
Dec 31st
9am–12pm CT
$90
25 Seats Left
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Mon. Dec 28th, 9am–12pm CT
(3 hours)
Cookies for Santa Camp (Ages 4-8)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Young chefs will enjoy a fun, hands-on culinary experience while building valuable kitchen skills through scratch-made recipes and baking techniques. Guided by friendly instructors, participants will explore new flavors in a supportive, allergy-friendly environment. They'll leave with greater confidence, recipe packs and delicious homemade treats to enjoy.
Wed. Dec 23rd, 9am–12pm CT
(3 hours)
Cookies for Santa Camp (Ages 9-13)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Young chefs will enjoy a fun, hands-on culinary experience while building valuable kitchen skills through scratch-made recipes and baking techniques. Guided by friendly instructors, participants will explore new flavors in a supportive, allergy-friendly environment. They'll leave with greater confidence, recipe packs and delicious homemade treats to enjoy.
Wed. Dec 23rd, 1–4pm CT
(3 hours)
