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Thankfully we have 34 other Culinary Classes for you to choose from. Check our top choices below or see all classes for more options.

Hands-On Pasta and Gnocchi Workshop

Hands-On Pasta and Gnocchi Workshop

The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL

Unlock the craft of homemade pasta and gnocchi in this hands-on workshop. You will mix fresh dough, shape delicate gnocchi, and roll out perfect pasta, pairing them with seasonal sauces like sage-brown butter and tomato-vodka. With expert chefs guiding the way, the class gives you the skills to make authentic, flavorful Italian dishes at home.

(285) All levels 18 and older

Nov 28th

10am–1pm CT

$149.50
2 Seats Left

Nov 30th

6–9pm CT

$149.50
2 Seats Left

Dec 26th

10am–1pm CT

$149.50
2 Seats Left
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Sat. Nov 28th, 10am–1pm CT  (3 hours)  
$149.50
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Earn 1,495 points
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Hands-On Steakhouse DIY

Hands-On Steakhouse DIY

The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL

Step into the ultimate steakhouse experience in this hands-on DIY class. Learn to select, sauté, and perfectly cook Beef Tenderloin Steaks paired with Herb Compound Butter. Elevate your sides with Roasted Brussels Sprouts and Garlic Mashed Potatoes. Cap off the meal with a decadent Vanilla Cheesecake topped with Raspberry Sauce.

(285) All levels 18 and older

Dec 18th

6–8pm CT

$149.50
2 Seats Left

Dec 28th

6–8pm CT

$149.50
2 Seats Left
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Fri. Dec 18th, 6–8pm CT  (2 hours)  
$149.50
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Earn 1,495 points
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Hands-On Vegan Holiday Dinner

Hands-On Vegan Holiday Dinner

The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL

Celebrate the season with a vibrant, plant-based feast in this hands-on holiday cooking experience. Learn to create elegant vegan dishes like rosemary and hazelnut-crusted seitan, savory mushroom-leek stuffing, and cranberry swirl cheesecake bars. Discover techniques that make vegan cooking festive, flavorful, and satisfying for everyone at the table.

(285) All levels 18 and older

Dec 4th

6–8:30pm CT

$149.50
2 Seats Left

Dec 14th

6–8:30pm CT

$149.50
2 Seats Left
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Fri. Dec 4th, 6–8:30pm CT  (2 hours & 30 minutes)  
$149.50
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Earn 1,495 points
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Hands-On The Secrets of Mexico Boot Camp

Hands-On The Secrets of Mexico Boot Camp

The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL

Set off on a culinary journey through Mexico in our immersive boot camp. From the tangy Ceviche of Veracruz to the rich Mole Negro of Oaxaca, explore regional flavors across the country. Master authentic techniques like preparing Tamales and Huachinango a la Veracruzana while balancing classic Mexican ingredients.

(285) All levels 18 and older

Nov 29th

10am–4pm CT

$345
2 Seats Left
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Sun. Nov 29th, 10am–4pm CT  (6 hours)
$345
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Earn 3,450 points
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Crafting Italian Pizza

Crafting Italian Pizza

Cozymeal See all classes by this school

Get fluent with Italian pizza-making as you craft fresh dough, customize your toppings, and finish with a decadent Nutella pizza. This hands-on class walks you through every step, from a classic caprese salad through a perfectly baked pie.

(65) All levels 14 and older

Dec 23rd

6:30–9pm CT

$109.99
8 Seats Left

Dec 29th

6:30–9pm CT

$109.99
8 Seats Left

Dec 30th

6:30–9pm CT

$109.99
6 Seats Left

Jan 2nd

12–2:30pm CT

$109.99
8 Seats Left

Jan 2nd

4–6:30pm CT

$109.99
8 Seats Left

This class has 27 more dates.

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Wed. Dec 23rd, 6:30–9pm CT  (2 hours & 30 minutes)  
$109.99
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Earn 1,100 points
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See all Culinary classes Chicago

Hands-On Bloody Mary Brunch

The Chopping Block Lincoln Square
4.7 285 reviews

Enjoy a delicious brunch with the perfect Bloody Mary in this hands-on class, featuring fried chicken and buttermilk waffles with Tabasco-honey butter, a fresh apple and bacon salad, and creamy banana pudding with Nilla wafers. Learn to fry chicken, make waffle batter, and prepare vinaigrettes and flavored butters, gaining skills to elevate any brunch spread.

  • All levels
  • Small class sizes
  • 21 and older
  • Earn 10% back in points
  • Price Lock

    If you find the same class on the same dates for less on another site within 48 hours of booking, send us the link. We match the price as credit or the difference.

  • 4747 N Lincoln, Chicago, IL
  • 2 hours
Hands-On Bloody Mary Brunch
Hands-On Bloody Mary Brunch
Hands-On Bloody Mary Brunch
Hands-On Bloody Mary Brunch
Hands-On Bloody Mary Brunch
Hands-On Bloody Mary Brunch
Hands-On Bloody Mary Brunch
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Start Dates (0) $155.25/person

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Class Description

Description Cancellation Policy

Description

Learn how to make the perfect brunch to accompany this classic morning beverage in this hands-on class. One Bloody Mary per person is included in the price of class with additional for purchase.

Menu:

  • Bloody Mary with Celery and Olive Garnishes- will be prepared in advance and served upon arrival 
  • Fried Chicken and Buttermilk Waffles with Tabasco-Honey Butter 
  • Mixed Green Salad with Apples, Crispy Bacon, Pecans and Apple Cider Vinaigrette  
  • Banana Pudding with Nilla Wafers

Skills covered in class:

  • Selecting and frying chicken
  • Determining chicken doneness
  • Working with spices
  • Making waffle batter
  • Preparing flavored butters
  • Making vinaigrette
  • Balancing flavors
  • Preparing custard
  • Whipping cream 

In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.

School Notes:
Important:
  • Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.

  • Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Refund Policy

  • All classes have a three (03) day cancellation policy, except Culinary Boot Camps 1 and 2 which have a two-week cancellation policy. 
  • You must email [email protected] to cancel an existing reservation.
  • If you cancel a class other than Culinary Boot Camps 1 & 2 more than 3 days in advance and have paid with a credit card, you will receive a refund to your card, minus the 15% administrative fee which is non-refundable and non-transferable.
  • If you cancel more than 3 days in advance and have paid with a gift card, you will receive an account credit valid toward future classes, minus the administrative fee. 
  • If you cancel within three days of your class, you will receive an account credit equal to 50% of the class price less 15% administrative fee, which is non-refundable and non-transferable. This credit is valid for one year. 
  • If you are unable to attend, you are also welcome to send a guest in your place. 
  • Culinary Boot Camps 1 & 2 have a 2-week cancellation policy so any cancellations before 2-weeks will receive a refund minus the administrative fee. 
  • No credits will be given for cancellations within 2 weeks.
  • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Chopping Block Lincoln Square (285)

(4.7-star rating across 285 reviews)

This class: 5.0 out of 5 from 2 reviews

  • Hands-On Bloody Mary Brunch

    Staff was great, answering all questions and making us comfortable. Food and bloody Mary’s were amazing. I felt like I would be able to prepare these recipes at home after the great instruction.

  • Hands-On Bloody Mary Brunch

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Hands-On Pasta and Gnocchi Workshop $149.50 for 1 session
Hands-On Steakhouse DIY $149.50 for 1 session
Hands-On Vegan Holiday Dinner $149.50 for 1 session
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  • Price Lock. If you find the same class on the same dates for less on another site within 48 hours of booking, send us the link. We match the price as credit or the difference.
  • This class will earn you 1552 points. Earn 10% back in points. 100 points = $1 off a later class.

The Chopping Block Lincoln Square

The Chopping Block Lincoln Square is Chicago's premier recreational cooking school and offers a variety of cooking classes, wine classes, and private cooking parties. Located in Lincoln Square, they offer classes on cooking basics, intense boot camps, seasonal classes, date nights, healthy cooking, and classes for kids.

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The Chopping Block Lincoln Square
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