Hands-on Cooking: Indian Grill
Tap into the flavors of India in your gluten-free cooking as you step into the versatile, nutritious chickpea. From a refreshing chickpea avocado salad to a hearty chickpea masala curry, the course teaches you how to create delicious, healthy gluten-free dishes inspired by Indian cuisine.
- All levels
- 18 and older
- Earn 10% Rewards
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- 1000 Lake Cook Road, Glencoe, IL
- 2 hours & 30 minutes