This class teaches the science and art behind cooking, exploring kitchen chemistry, food transformations, and creative plating while making tasty and healthy treats.
What makes the cookie dough rise? Why does oil separate from the vinegar? And how can you make food into edible works of art? The chef teachers of Radical Cooks introduce basic kitchen chemistry, science and art (including plating) all while making delicious (and often healthy) treats.
STEM starts in the kitchen!
Note:
Please wear comfortable clothing and closed toe shoes. Aprons and recipes are provided.
The school reserves the right to cancel any class that fails to attract requisite minimum enrollment or for chef illness. We will contact you by email or telephone and issue a refund or you may request to be transferred to another class of your choice (depending on availability).
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
Radical Cooks founder Nina Zippay’s passion for sustainable cuisine evolved at age seventeen. When her father became seriously ill he was forced to cut out much of what constituted his regular diet. She took it upon herself to rehabilitate her family’s diet reducing salt, fat, and sugars. She began...
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Radical Cooks
Burbank, The Valley
438 E Harvard Rd
At N 5th Street
Burbank, California 91501 Burbank, The Valley
438 E Harvard Rd
At N 5th Street
Burbank, California 91501
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