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Cheese Making Classes Chicago

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Learn the art of cheese making in Chicago and discover how to create a variety of delicious cheeses, from creamy mozzarella to tangy cheddar, in hands-on classes taught by experienced cheese makers.

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Homemade Cheesemaking

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Yes, you can make fresh cheeses at home! In this class, you'll unlock the how-tos of fresh fromage. We'll also show you some different ways to incorporate cheese into your cooking- from appetizers to desserts!  Menu: Fresh Mozzarella and Artichoke Salad with Basil Vinaigrette  Paneer and Vegetable Stir Fry Homemade Yogurt Based Cucumber and Radish Tzatiki with Spicy Pita Chips Ricotta and Chocolate-Filled Cannoli.  Skills Covered...

(265) All levels 18 and older
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Demonstration Cooking: Cheese Making

Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL

 Goat milk cheese is delicious, inexpensive to make, and easy. Learn an overview of simple cheeses (chevre, fromage blanc, feta), equipment, and the supplies needed to get started in your own kitchen. Each student will take home a container of farmstead goat cheese from the creamery at Gretta’s Goats.

(129) All levels 18 and older
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Cheese Making 101: Soft Cheeses

The Resiliency Institute

Join homesteading expert and author Deborah Niemann to learn how simple it is to make cheese in your own kitchen. Explore this lost art and learn to make mozzarella, queso blanco, and ricotta. You will also learn how to make yogurt, buttermilk and chevre. We’ll talk about the difference between milk from cows, goats, and sheep, as well as the history of dairy in this country. The basics of hard cheeses will be introduced. Students can build...

(2) All levels 16 and older
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