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Baking Classes Denver

Learn the art of baking the perfect crust and creating delectable pastries in baking classes in Denver, where participants can discover the secrets to making flaky croissants, mouthwatering pies, and artisan bread.

Unfortunately, no classes in-person in Denver have spots left, but 4 classes live online are available.

Cinnamon Roll Workshop

The Good Food Project @ Virtual Classroom

Unleash your inner baker and master the art of creating decadent and irresistible pastries with this hands-on workshop. Join us to discover the joy of creating mouthwatering treats.

Saturday, Mar 9th, 2–3:30pm Mountain Time

"Great British Bake Off" Classics

Home Cooking New York @ Virtual Classroom

Learn how to recreate the beloved treats from the hit baking show in your own kitchen! Join us for a fun and delicious class where we'll teach you the techniques behind some of the Great British Bake Off's greatest hits. Plus, take home a bonus recipe to try on your own!

Saturday, Mar 23rd, 12–1:30pm Eastern Time

French Macaron Step-by-Step Class

The Good Food Project @ Virtual Classroom

Master the art of creating beautiful, delicate, and delicious French macarons inspired by your favorite desserts in this virtual hands-on workshop. Learn the secrets to perfecting these exquisite treats and become well-schooled in making them anytime you'd like. Prepare to indulge your taste buds with a different unique macaron flavor in each workshop.

Saturday, Mar 2nd, 11am–12:30pm Mountain Time

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Explore Baking Private Group Events

Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more

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Cream Puff Workshop (Virtual Cooking)

Home Cooking New York @ Virtual Classroom

Indulge in the art of French pastry-making from the comfort of your own kitchen. Learn the secrets to creating light and airy cream puffs, filled with a luscious vanilla pastry cream and finished with a decadent chocolate ganache. Elevate your baking skills with this virtual workshop.

Saturday, May 11th, 12–1:30pm Eastern Time

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Baking & Pastry Workshop: Eclairs, Cream Puffs & More

The Good Food Project @ 2400 Curtis St, Denver, CO

Come learn to make, bake and fill the best cream puffs, eclairs,  and savory cheese gougeres – epic pastries that show off your amazing cooking skills. In this hands-on workshop, you’ll start with one pastry recipe and change it up to make fantastic Instagram worthy creations. Then you’ll make pastry cream and chocolate ganache to top and fill your creations.   You’ll appreciate the delicious taste of your efforts and take...

No upcoming schedules

Hands-on Doughnut Workshop

The Good Food Project @ **Virtual Classroom

Ooey, gooey, sweet rounds of doughy love, donuts are a hand-held bite of self-indulgence. Why not learn to make your own? In this hands-on class, you’ll learn about the history and different kinds of donuts, including beignets, donut holes, jelly donuts and more. And we’ll discuss how to make, form, bake, fry, frost and fill your donuts. Then you will use your new donut knowledge to create your own delicious box of tasty wonders to take home....

No upcoming schedules

Cookie Baking Masterclass

The Good Food Project @ 2400 Curtis St, Denver, CO

Cookies – deceptively simple, yet endlessly complicated – turning out cookies that both look and taste amazing is tougher than it looks. If you’d like to take your cookie baking skills to the next level, this is the class for you. Filled with useful hints and tips, this hands-on class will make you a much better baker by showing you how to mix, form, fill and bake cookies like a pro. You’ll leave with recipes, and an inspirational box...

No upcoming schedules

High-Altitude Baking

The Good Food Project @ 2400 Curtis St, Denver, CO

Are you new to Colorado and struggling with baked goodies that don’t turn out as well as they did when you lived at sea level? Flat cookies, sunken cakes, dense bread, collapsed quick breads are baking casualties well-known to Colorado transplants.  In this hands-on class, you’ll learn how to adjust your recipes for the altitude, so you’ll always have a great outcome. You’ll leave knowing how to conquer your toughest altitude baking...

No upcoming schedules

Bagel and Bialy Workshop

The Good Food Project @ **Virtual Classroom

Wouldn’t be fun to be able to make really great bagels in your own kitchen? You can and it’s easier than you think! In this hands-on class, you’ll learn how to make these fun and delicious twice-cooked comfort foods at home. You’ll learn to mix, proof, shape, boil and bake pretzels and New York worthy bagels and bialys, with classic toppings like sesame and poppy seeds, and filled with cinnamon and raisins. Plus, you’ll learn to...

No upcoming schedules

Sourdough Bread

The Good Food Project @ 2400 Curtis St, Denver, CO

Sourdough 101 – Everything You Need to Know to Get Started with Sourdough This is an entry-level class for anyone interested in learning to bake with sourdough. If you’ve ever wondered what the difference between a starter and a leaven is, thought about how much starter gets thrown away every day or let your old sourdough starter starve from neglect, this is the class for you. In this hands-on class, you will learn everything you need to...

No upcoming schedules

Bread Baking

The Good Food Project @ **Virtual Classroom

Ever wondered why French bread tastes so great (could have something to do with being in Paris) and wished that you could create those beautiful French loaves at home? It’s easier than you think.  At this fun, hands-on Bread Workshop, you will learn the age-old techniques that bakers use to make baguettes, boules, rolls, fougasse (flat bread) and brioche. Then you will put your new knowledge to the test and make your own handmade...

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Creative Ways to Use Your Sourdough Starter

The Good Food Project @ 3000 Lawrence St, Denver, CO

Beyond the Boule – Creative Ways to Use Your Sourdough Starter It’s easy to get into a sourdough rut of making the same loaf of bread over and over again. It’s time to make the sourdough work a little bit harder. If you’d like to find some new ways to use your starter, this is the class for you! In this hands-on class, you will learn how to use sourdough starter in all kinds of baked goods, including English muffins, crackers and brioche....

No upcoming schedules

Sourdough: Advanced Techniques

The Good Food Project @ 3000 Lawrence St, Denver, CO

Have you been working with your sourdough starter and had some successes and maybe a few challenges? Ready to improve on your skills? Sourdough Advanced Techniques is the class for you! In this class, you will learn next level sourdough skills: How to work with whole, ancient and heirloom grains Adding porridges and seeds to your recipes. Advanced fermentation techniques for improved nutrition and digestibility Creative scoring techniques...

No upcoming schedules

Simply Well Done: Pizza

The Good Food Project @ 3000 Lawrence St, Denver, CO

Ever wish that cooking could be easier, faster and less complicated? That you could cook things you really like to eat? That would turn out beautifully, without it being a huge deal that makes you wish you had just ordered a pizza? That you could be a little less reliant on the delivery guy? Simply Well Done is for you. The recipes are fast, with a few ingredients, are easy to prepare and customize, and they turn out great! Plus, each dish is...

No upcoming schedules

Soft Pretzel Making

The Good Food Project @ 3000 Lawrence St, Denver, CO

Wouldn’t be fun to be able to make really great bagels and pretzels in your own kitchen? You can and it’s easier than you think! In this hands-on class, you’ll learn how to make these fun and delicious twice-cooked comfort foods at home. You’ll learn to mix, proof, shape,boil and bake pretzels and New York worthy bagels and bialys, with classic toppings like sesame and poppy seeds, and filled with cinnamon and raisins. Plus, you’ll learn...

No upcoming schedules

Sweet and Savory Pies & Tart

The Good Food Project @ 2400 Curtis St, Denver, CO

Pies and Tarts are a fast and easy way to pull together an outstanding meal in no time. In this hands-on workshop, you’ll learn to make and fill pie and tart crusts – the perfect holiday vehicle for seasonal fruits and vegetables. You’ll mix up, form, fill and bake dough for pies, tarts and rustic crusts, just in time for holiday baking. You’ll also learn how to prep your fruits and veggies for the best and most Instagram worthy pies around....

No upcoming schedules

Croissant - Virtual Workshop

The Good Food Project @ **Virtual Classroom

Croissants- buttery, flaky, crispy rolls of joy. Nothing says French pastry like the croissant. Whether plain, sweet or savory, filled with chocolate, softly scrambled eggs or whipped cream and fruit, croissants are truly a miracle of pastry goodness. Join us for this hands-on class and learn to make these wonderful, layered delicacies. You’ll learn the whole process from mixing to folding to forming, filling and baking. You’ll leave class with...

No upcoming schedules

Pate a Choux

The Good Food Project @ 3000 Lawrence St, Denver, CO

Pate a Choux – Come learn to make, bake and fill the best creamy eclairs and puffs, savory cheese gougeres and cinnamon sugar churros. You’ll taste the deliciousness of your efforts and take home a box of goodies to enjoy later, plus you’ll leave with the recipes and the skills and confidence to recreate them at home.  Please let us know of any dietary restrictions prior to class and we will do our best to accommodate you.  Please...

No upcoming schedules

Bread Baking – Sweet Dough, Fancy Shapes

The Good Food Project @ 3000 Lawrence St, Denver, CO

We’ll start by making a great sweet bread dough, discuss fillings both sweet and savory, and then shape our dough, taking it to new heights. Swirls, braids, knots, animals, and more. You’ll be amazed at the awesome breads you can produce in your own kitchen! Please let us know of any dietary restrictions prior to class and we will do our best to accommodate you.  Please wear closed toed shoes and tie up long hair.

No upcoming schedules

Bread Baking Advanced Techniques

The Good Food Project @ 3000 Lawrence St, Denver, CO

Bread Baking Advanced Techniques – Are you ready to take your bread baking techniques to the next level and learn how to make Instagram-able twists, swirls, braids and spirals? This is the class for you! You’ll start by making sweet and savory bread dough, learn how to customize fillings and flavors, and you’ll learn to make some amazingly beautiful breads! You’ll mix, form, bake and take home 5 different Instagram ready loaves and...

No upcoming schedules
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Baking Classes in Denver are rated 4.7 stars based on 2,051 verified reviews from purchasers.

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