1 class with availability
The Pizza Project: Hands-On Masterclass
The Good Food Project See all classes by this school @ Virtual Classroom
Create restaurant-quality pizza at home in this hands-on virtual cooking class. Learn to make hand-kneaded pizza dough, fresh tomato sauce, and a flavorful hot honey dipping sauce while mastering professional topping techniques. An ingredient kit is shipped to your door, making it easy to bake a delicious, customized pizza from scratch.
Sep 17th
12–1:15pm EDT
$75
8 Seats Left
Sep 17th
2–3:15pm EDT
$75
8 Seats Left
Sep 17th
4–5:15pm EDT
$75
8 Seats Left
Sep 17th
6–7:15pm EDT
$75
8 Seats Left
Sep 17th
8–9:15pm EDT
$75
8 Seats Left
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Thu. Sep 17th, 12–1:15pm EDT
(75 minutes)
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Sourdough Bread
The Good Food Project See all classes by this school @ 3000 Lawrence St, Denver, CO
Sourdough 101 – Everything You Need to Know to Get Started with Sourdough This is an entry-level class for anyone interested in learning to bake with sourdough. If you’ve ever wondered what the difference between a starter and a leaven is, thought about how much starter gets thrown away every day or let your old sourdough starter starve from neglect, this is the class for you. In this hands-on class, you will learn everything you need to...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$125
Bread Baking
The Good Food Project See all classes by this school @ **Virtual Classroom
Ever wondered why French bread tastes so great (could have something to do with being in Paris) and wished that you could create those beautiful French loaves at home? It’s easier than you think. At this fun, hands-on Bread Workshop, you will learn the age-old techniques that bakers use to make baguettes, boules, rolls, fougasse (flat bread) and brioche. Then you will put your new knowledge to the test and make your own handmade...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$49
Sourdough: Advanced Techniques
The Good Food Project See all classes by this school @ 3000 Lawrence St, Denver, CO
Have you been working with your sourdough starter and had some successes and maybe a few challenges? Ready to improve on your skills? Sourdough Advanced Techniques is the class for you! In this class, you will learn next level sourdough skills: How to work with whole, ancient and heirloom grains Adding porridges and seeds to your recipes. Advanced fermentation techniques for improved nutrition and digestibility Creative scoring techniques...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$125
Bread Baking – Sweet Dough, Fancy Shapes
The Good Food Project See all classes by this school @ 3000 Lawrence St, Denver, CO
We’ll start by making a great sweet bread dough, discuss fillings both sweet and savory, and then shape our dough, taking it to new heights. Swirls, braids, knots, animals, and more. You’ll be amazed at the awesome breads you can produce in your own kitchen! Please let us know of any dietary restrictions prior to class and we will do our best to accommodate you. Please wear closed toed shoes and tie up long hair.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$40
Bread Baking Advanced Techniques
The Good Food Project See all classes by this school @ 3000 Lawrence St, Denver, CO
Bread Baking Advanced Techniques – Are you ready to take your bread baking techniques to the next level and learn how to make Instagram-able twists, swirls, braids and spirals? This is the class for you! You’ll start by making sweet and savory bread dough, learn how to customize fillings and flavors, and you’ll learn to make some amazingly beautiful breads! You’ll mix, form, bake and take home 5 different Instagram ready loaves and...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$59
Virtual Gluten Free Baking 101
The Good Food Project See all classes by this school @ **Virtual Classroom
Are you or someone you cook for newly gluten-free? Already missing cakes, pies and cookies? Want to learn how to transform some of your favorite baked goods into gluten-free delicacies that taste really good? In this hands-on class, you’ll learn how to work with gluten-free and nut flours to make delicious pies, cakes and quickbreads and more You’ll leave with a box of tasty gluten-free treats, recipes, tips and hints, troubleshooting...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$49
Reviews for Bread Making Classes in Denver
Bread Making Classes in Denver are rated 4.8 stars based on 21 verified reviews from actual CourseHorse.com purchasers.
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Bread Baking
Chelly was amazing--so easy to chat with and so knowledgeable about baking. And, it is SO much bread. We are looking for more classes to take and anxious for her to be able to teach in-person classes someday. We would highly recommend this course. -
Bread Baking
Best cooking/ baking class I've ever taken! Shelly was so knowledgeable and provided so many tips and tricks for making successful yeast breads - we all felt like we were in very good hands, and completely enjoyed the experience. And the bread is delicious! The timing of the class was perfect. I definitely want to take more classes at The Good Food Project. A-plus all around. -
Sourdough Bread
Great presentation.. easy step by step for us beginners .. small class size great .. -
Sourdough Bread
What a great class! I bake sourdough regularly because I have IR. I learned so many tips and tricks. I recommend the class for any level of baker!! Very clear and well designed class, so that you are able to work through EVERY step. Chilly puts a great deal of prep work in to have each step prepped to a point so you see the entire process and have one baked to take home and you you will bake at home. Thank you!
