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Sweet and Savory Pies & Tart

at The Good Food Project - Five Points

Course Details
$59 8 seats left
Start Date:

Sun, Nov 15, 11:00am - 2:00pm Mountain Time

Next start dates (1)

Five Points
2400 Curtis St
At 24th St
Denver, Colorado 80205
Purchase Options
Class Level: All levels
Age Requirements: 16 and older
Average Class Size: 8
Teacher: Chelly Klann

What you'll learn in this tart class:

Pies and Tarts are a fast and easy way to pull together an outstanding meal in no time.

In this hands-on workshop, you’ll learn to make and fill pie and tart crusts – the perfect holiday vehicle for seasonal fruits and vegetables. You’ll mix up, form, fill and bake dough for pies, tarts and rustic crusts, just in time for holiday baking.

You’ll also learn how to prep your fruits and veggies for the best and most Instagram worthy pies around. You’ll leave class with a tart, a  pie, a rustic galette, recipes, tart/pie making tips, and plenty of inspiration.

Please Note:

  • Please let us know of any dietary restrictions prior to class and we will do our best to accommodate you.
  • Please wear closed toed shoes and tie up long hair.

Still have questions? Ask the community.

Refund Policy
No cancellations within 1 week of class.


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The Good Food Project

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Start Dates (2)
Start Date Time Teacher # Sessions Price
11:00am - 2:00pm Mountain Time Chelly Klann 1 $59
6:00pm - 9:00pm Mountain Time Chelly Klann 1 $59

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School: The Good Food Project

The Good Food Project

​The Good Food Project was created because we believe that the best thing people can do to improve their health, their finances, and their overall well being, both for themselves and for those they love, is to learn to cook.

We have become a culture where it is more convenient not to cook, and no longer...

Read more about The Good Food Project

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