Thankfully we have 2 other Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
Classpop! See all classes by this school @ 925 W. 9th Ave, Denver, CO
Learn essential sushi-making techniques in this hands-on culinary experience. Prepare seasoned rice, fresh fillings and vegetables before assembling and rolling sushi with a bamboo mat. Practice slicing and serving your creations with traditional accompaniments. Enjoy step-by-step guidance in a beginner-friendly setting.
Nov 1st
2–4pm MT
Nov 22nd
2–4pm MT
Classpop! See all classes by this school @ 925 W. 9th Ave, Denver, CO
Learn to make traditional dumplings from scratch in this hands-on cooking class. Prepare a savory pork or chicken filling, practice folding and pleating wrappers, and master pan-frying and steaming techniques. Finish by creating a flavorful dipping sauce to complement your homemade dumplings.
Nov 8th
2–4pm MT
Nov 18th
7–9pm MT
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Ooey, gooey, sweet rounds of doughy love, donuts are a hand-held bite of self-indulgence. Why not learn to make your own?
In this hands-on class, you’ll learn about the history and different kinds of donuts, including beignets, donut holes, jelly donuts and more. And we’ll discuss how to make, form, bake, fry, frost and fill your donuts.
Then you will use your new donut knowledge to create your own delicious box of tasty wonders to take home.
You’ll leave class happy, well-donutted and equipped with the recipes and skills to make and customize your own inspired donut flavor combinations.
Please Note:
Refunds (less 5% cancellation fee) or reschedules must be made 6 business days before class start date.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
The Good Food Project is a school dedicated to teaching people how to cook real food and improve their confidence in the kitchen. They offer hands-on classes that cover a variety of cooking skills, from baking bread to making pasta and sauces to creating French macarons.
A verified Denver educator.
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