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The Good Food Project
Upcoming Classes in Denver
The Good Food Project is a school dedicated to teaching people how to cook real food and improve their confidence in the kitchen. They offer hands-on classes that cover a variety of cooking skills, from baking bread to making pasta and sauces to creating French macarons.
Unfortunately, no classes have spots left
Virtual Gluten Free Baking 101
The Good Food Project @ **Virtual Classroom
Are you or someone you cook for newly gluten-free? Already missing cakes, pies and cookies? Want to learn how to transform some of your favorite baked goods into gluten-free delicacies that taste really good? In this hands-on class, you’ll learn how to work with gluten-free and nut flours to make delicious pies, cakes and quickbreads and more You’ll leave with a box of tasty gluten-free treats, recipes, tips and hints, troubleshooting...
$49
Sweet & Savory Cream Puff
The Good Food Project @ **Virtual Classroom
In this hands-on virtual class, you’ll learn to make, bake, and fill the best cream puffs, eclairs, and savory cheese gougeres – epic pastries that show off your amazing cooking skills. We will start with one pastry recipe and change it up to make delicious Instagram worthy creations. I’ll demo the process, then you will make two batches – you’ll make one into cream puffs and eclairs to be filled with chocolate ganache and pastry...
$49
Virtual Sourdough 101 Workshop
The Good Food Project @ **Virtual Classroom
This is an entry-level class for anyone interested in learning to bake with sourdough in your own kitchen. If you’ve ever wondered what the difference between a starter and a leaven is, thought about how much starter gets thrown away every day, or let your old sourdough starter starve from neglect, this is the class for you. In this hands-on virtual class, you will learn everything you need to know to feed and maintain a starter, how to...
$99
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Toast: Mixology and Bar Snacks
The Good Food Project @ 3000 Lawrence St, Denver, CO
Toast: Mixology and bar snacks class – Are you a fan of craft cocktails? Want to learn to shake, stir and pour like a pro? In this hands-on class, we’ll taste, discuss and learn how to how to infuse spirits, make delicious syrup, use fresh herbs and fruits, and how to combine different flavors to create your own inspired sweet and savory cocktails. And because every great drink should be enjoyed with a perfectly prepared snack, you’ll...
$69
Souffle Workshop
The Good Food Project @ 3000 Lawrence St, Denver, CO
Souflles are creamy, clouds of eggy deliciousness that have an undeserved reputation for being a bit temperamental. Come learn how to master this airy wonder and dazzle your friends and family with your culinary chops. In this hands-on class, you’ll taste several souffles, then learn how to craft and customize both sweet and savory souffles. Then you will use your new souffle knowledge to create your own souffle masterpieces. And you’ll leave...
$59
Sweet and Savory Pies & Tart
The Good Food Project @ 3000 Lawrence St, Denver, CO
Pies and Tarts are a fast and easy way to pull together an outstanding meal in no time. In this hands-on workshop, you’ll learn to make and fill pie and tart crusts – the perfect holiday vehicle for seasonal fruits and vegetables. You’ll mix up, form, fill and bake dough for pies, tarts and rustic crusts, just in time for holiday baking. You’ll also learn how to prep your fruits and veggies for the best and most Instagram worthy pies around....
$59
Holiday Breads – Thanksgiving
Want to take your holiday baking game to a new level and dazzle your family and guests? Join me for a hands-on lesson in holiday bread baking – Thanksgiving edition. Thanksgiving is a time that individual breads like popovers, biscuits, gourgeres, and rolls really shine, and turning out the best it easier than you think. At this pre-holiday class, you’ll learn to mix, form, season, and bake the tastiest individual bread to enjoy all day...
Boozy Delights – Infused Ice Cream
The Good Food Project @ 3000 Lawrence St, Denver, CO
Everyone loves ice cream but adding a bit of alcohol takes an ordinary scoop to the next level, bringing a surprising complexity, deeper flavors and fun combinations to your next favorite scoop of frozen deliciousness. At this hands-on workshop, you’ll learn how to make ice cream, sorbet and gelato, how to transform some of your favorite spirits into spectacular frozen treats and how to form hand-rolled waffle cones like a pro. Snacks, beer, and...
$59
Baking Camp for Kids Age 9-17 (Online)
The Good Food Project @ **Virtual Classroom
Got an aspiring baker in the house? One who loves cupcakes, cookies, and muffins? This hands-on baking class will teach your kiddo the ins and outs of baking, with delicious lessons in both sweet and savory goodies We will focus on a different lesson each week, along with basic baking skills: kitchen safety, knife skills, how to read a recipe, and how to measure ingredients, plus tips and hints that can be applied to any recipe – how to separate...
$35
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