The Good Food Project

My mom and I loved the class! Chef Chelly was great at explaining the steps so that everything went smoothly. We especially enjoyed her showing us how to adjust the recipe to make both sweet and savory snacks.

We had a great time with Chelly during our Ravioli class. She was very helpful and knowledgeable. We will be taking more of her classes.

Very fun and interactive class. We had great fun making macarons and Chelly was very professional and provided tips beyond the standard recipe to make great macarons.

I gave this class to my partner as an anniversary gift and it blew away my expectations! The instructor went through everything step-by-step, checked my partner’s progress, and had the schedule down to a science. This was such a cool experience! We will definitely be back for more classes.

Amazing class. I was the only one registered for the class and she still held the class for me. A private one to one was wonderful.

It was a fantastic class. Chelly was marvelous! Very, very knowledgeable and resourceful. With her help I was finally able to bake a perfect macaron. Thank you so much. Love!

I love the class! The instructions were very easy to follow, and I was really amazed at how well the macarons turned out! Chelly was very attentive to what I was doing, and her advice and tips were helpful in achieving the crispy macaron shells that taste and look like real macarons, with nice feet, chewy insides, and crunchy outsides. I tried baking macarons before, but they turned out flat and hard, similar to a cookie. It is not easy to achieve the right dough consistency, which is key to successful macaron shells. Having someone on your side along the way is super helpful. Chelly helped me to understand what consistency I needed to achieve. Also, once she learned that I have a convection oven, she helped me adjust the temperature so the macarons are baked at the right speed. I highly recommend Chelly's master class to anyone who wants to try making macarons for the first time. She probably has baked thousands of macarons and taught numerous people, so she can set you up for success right away. I'm so glad to have delicious macarons for our Christmas dinner today!

Excellent class. I learned a much simpler recipe than the one I was using. Chelly was organized and knowledgeable, she answered all our questions and gave us several options as to flavors and fillings. Highly recommended.

Chelly did a great job, entertaining and informative!

Instructor was very friendly and very helpful. It was my first ever Zoom experience and it was fabulous!!

Had a great time and was really able to perfect my macaron skills. Thanks so much for the class!

Chelly was very helpful and offered great tips!

I learned a lot! I’m going to keep a journal when making them so I can do my best to perfect them!

i had the class to myself so it was wonderful. Would prefer to use Microsoft Teams instead of Zoom

Very helpful took her time guided

Chelly was amazing--so easy to chat with and so knowledgeable about baking. And, it is SO much bread. We are looking for more classes to take and anxious for her to be able to teach in-person classes someday. We would highly recommend this course.

We were not able to attend due to the class time being published in PST

Very informative and pleasant class! Patient and knowledgeable instructor had us making fresh pasta by the end of the class. Highly recommended.