Discover Classes. Earn Rewards.
Toast: Mixology and Bar Snacks is unfortunately unavailable

Thankfully we have 11 other Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Class Tags:
Questions about this class?
Get help now from a knowledge expert!

Toast: Mixology and Bar Snacks

at The Good Food Project - RiNo

(20)
Course Details
Price:
$69
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
RiNo
3000 Lawrence St
At 30th St
Denver, Colorado 80205
(Map)
Share:
Description
Class Level: All levels
Age Requirements: 21 and older
Average Class Size: 8

What you'll learn in this mixology class:

Toast: Mixology and bar snacks class – Are you a fan of craft cocktails? Want to learn to shake, stir and pour like a pro? In this hands-on class, we’ll taste, discuss and learn how to how to infuse spirits, make delicious syrup, use fresh herbs and fruits, and how to combine different flavors to create your own inspired sweet and savory cocktails. 

And because every great drink should be enjoyed with a perfectly prepared snack, you’ll learn how to create, cook and pair your snacks and drinks to make your happy hour even happier.

You’ll leave well-fed, with recipes and the knowledge to mix, infuse and customize your drinks like a pro.

Note: This is a 21+ class. 

Please Note:
  • Please let us know of any dietary restrictions prior to class and we will do our best to accommodate you.
  • Please wear closed toed shoes and tie up long hair.

Still have questions? Ask the community.

Refund Policy
No cancellations within 1 week of class.

Map

Google Map

The Good Food Project

All classes at this location

Please enter the kitchen via the ramp on the north side of the building. Complimentary parking is available in the attached lot during classes.

Start Dates (0)

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 690 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (0)

Get quick answers from CourseHorse and past students.

Reviews of Classes at The Good Food Project (20)

School: The Good Food Project

The Good Food Project

​The Good Food Project was created because we believe that the best thing people can do to improve their health, their finances, and their overall well being, both for themselves and for those they love, is to learn to cook.

We have become a culture where it is more convenient not to cook, and no longer...

Read more about The Good Food Project

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified DEN educator.

Want to take this class?

Save to Wish List
Taking this class for work? Get exclusive perks & discounts for free.

11 Top Choices

Bread Baking

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Ever wondered why French bread tastes so great (could have something to do with being in Paris) and wished that you could create those beautiful French loaves at home? It’s easier than you think.  At this fun, hands-on Bread Workshop, you will learn the age-old techniques that bakers use to make baguettes, boules, rolls, fougasse (flat...

Wednesday Dec 11th, 6pm - 9pm

Sourdough: Advanced Techniques

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Have you been working with your sourdough starter and had some successes and maybe a few challenges? Ready to improve on your skills? Sourdough Advanced Techniques is the class for you! In this class, you will learn next level sourdough skills: How to work with whole, ancient and heirloom grains Adding porridges and seeds to your recipes. Advanced...

Saturday Dec 14th, 11am - 3pm

French Macarons

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Come learn to make these gorgeous little treats! Macarons are an epic, gorgeous treat – a delicate cookie that demonstrates your amazing baking skills.   In this hands-on workshop, you’ll make, pipe and bake 2 flavors of macarons, then you will create some amazing flavor and color combinations as you fill your cookies with lemon...

Wednesday Dec 18th, 6pm - 9pm

Sourdough Bread

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Sourdough 101 – Everything You Need to Know to Get Started with Sourdough This is an entry-level class for anyone interested in learning to bake with sourdough. If you’ve ever wondered what the difference between a starter and a leaven is, thought about how much starter gets thrown away every day or let your old sourdough starter starve from...

Saturday Jan 11th, 11am - 2pm

Cantonese Steamed Dumplings Deal

Cantonese Steamed Dumplings

at Golden Apron - Platt Park 1710 South Broadway, Denver, Colorado 80210

Cantonese food is a regional Chinese cuisine known for its dumplings and other small bites called dim sum. In this cooking class with Chef Robert, you will learn how to make two types of traditional Cantonese dim sum from scratch.  Start with siu mai, which are open dumplings filled with black vinegar, pork and Argentine shrimp. Next, you will...

Monday Dec 23rd, 7pm - 9pm

Now:
$48.75
Was:
$75
Couples Cooking: Cantonese Steamed Dumplings
Deal

Couples Cooking: Cantonese Steamed Dumplings

at Golden Apron - Platt Park 1710 South Broadway, Denver, Colorado 80210

Cantonese food is a regional Chinese cuisine known for its dumplings and other small bites called dim sum. In this cooking class with Chef Robert, you will learn how to make two types of traditional Cantonese dim sum from scratch.  Start with siu mai, which are open dumplings filled with black vinegar, pork and Argentine shrimp. Next, you will...

Monday Dec 23rd, 7pm - 9pm

Now:
$97.50
Was:
$150
for 2 students
Couples Cooking: Northwest Spring Rolls
Deal

Couples Cooking: Northwest Spring Rolls

at Golden Apron - Platt Park 1710 South Broadway, Denver, Colorado 80210

Learn all about fresh and fried spring rolls in this fun and interactive cooking class with Chef Robert!  Begin by wrapping king crab, rice noodles and pickled vegetables in rice paper, then enjoying them with an apricot and sweet chile sauce. Then, Chef Robert will show you how to roll a fried avocado spring roll stuffed with cilantro, seared...

Sunday Jan 12th, 5pm - 7pm

Now:
$97.50
Was:
$150
for 2 students
Northwest Spring Rolls
Deal

Northwest Spring Rolls

at Golden Apron - Platt Park 1710 South Broadway, Denver, Colorado 80210

Learn all about fresh and fried spring rolls in this fun and interactive cooking class with Chef Robert!  Begin by wrapping king crab, rice noodles and pickled vegetables in rice paper, then enjoying them with an apricot and sweet chile sauce. Then, Chef Robert will show you how to roll a fried avocado spring roll stuffed with cilantro, seared...

Sunday Jan 12th, 5pm - 7pm

Now:
$48.75
Was:
$75
Couples Cooking: Modern Italian Pasta
Deal

Couples Cooking: Modern Italian Pasta

at Golden Apron - Platt Park 1710 South Broadway, Denver, Colorado 80210

In this class with Chef Robert, you will learn how to prepare two different types of modern Italian pastas completely from scratch using fresh ingredients and Italian cooking techniques.  Chef Robert will begin the class by teaching you the art of handmade pasta dough. Then, you will use your freshly made pasta to prepare handcrafted ravioli stuffed...

Monday Jan 13th, 7pm - 9pm

Now:
$97.50
Was:
$150
for 2 students
Modern Italian Pasta
Deal

Modern Italian Pasta

at Golden Apron - Platt Park 1710 South Broadway, Denver, Colorado 80210

In this class with Chef Robert, you will learn how to prepare two different types of modern Italian pastas completely from scratch using fresh ingredients and Italian cooking techniques.  Chef Robert will begin the class by teaching you the art of handmade pasta dough. Then, you will use your freshly made pasta to prepare handcrafted ravioli stuffed...

Monday Jan 13th, 7pm - 9pm

Now:
$48.75
Was:
$75

Sweet and Savory Tart

at The Good Food Project - RiNo 3000 Lawrence St, Denver, Colorado 80205

Pies and Tarts are a fast and easy way to pull together an outstanding meal in no time. In this hands-on workshop, you’ll learn to make and fill pie and tart crusts - the perfect vehicle for seasonal fruits and vegetables. You’ll make 4 pies and tarts – two sweet – a fruit pie a rustic tart, and two savory – a veggie tart and quiche in...

Sunday Jan 19th, 1pm - 4pm

Loading...