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Easter Baking Workshop
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Easter Baking Workshop

at Sur La Table - Denver - Cherry Creek

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Price:
$69
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Location:
Cherry Creek
121 Clayton Ln
Btwn E 1st & 2nd Avenues
Denver, Colorado 80206
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Description
Class Level: All levels
Age Requirements: 18 and older
Average Class Size: 8

What you'll learn in this bread class:

Celebrate Easter with a variety of fresh-baked treats right from your own kitchen. In this 3-hour hands-on workshop, our instructor will walk you through the steps for working with yeast and making an enriched dough from scratch. You’ll laugh and learn alongside classmates as you practice shaping traditional hot cross buns and creating classic babka with the perfect chocolate swirl. Plus, our instructor will share secrets for transforming fresh spring rhubarb and homemade custard into a show-stopping Easter dessert. After mastering a few essentials, you’ll look forward to introducing friends and family to Easter favorites from around the world.

Menu: Hot Cross Buns – Rhubarb-Vanilla Custard Tart - Chocolate Babka

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School: Sur La Table - Denver

 

In 1972, the first Sur La Table store opened in Seattle’s Pike Place Market. It was a place where serious cooks found a surprising selection of culinary tools from around the world, with helpful, knowledgeable employees who loved cooking, too. We’ve now grown to more than 100 stores across America,...

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