Nov 16th
2–4:30pm PDT
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Baking Classes
San Diego
Learn the art of making decadent pastries and breads from scratch in San Diego's baking classes, covering everything from classic French pastries to artisanal bread-making techniques.
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11 results
Classic French Macarons
CocuSocial Cooking Classes @ 8000 Parkway Drive, La Mesa
Learn the art of making mouthwatering classic French Macarons in this fun and interactive cooking class at CocuSocial Cooking Classes. Join us as we demystify the process of creating these delectable almond sandwich cookies, from meringue mixing to piping and assembling. No experience is required, so grab your apron and whisk and let's get baking!
Sat, Nov 16th, 2–4:30pm PDT
(2 hours & 30 minutes)
Make the Best Cream Puffs
The Good Food Project @ Virtual Classroom
Join us for a delicious hands-on experience where you'll learn to make and fill the best sweet & savory cream puffs. Master the art of working with pate a choux and dazzle your friends and family with these epic pastries.
Sep 17th
8–9:30am MDT
$45
8 Seats Left
Sep 17th
10–11:30am MDT
$45
8 Seats Left
Sep 17th
11am–12:30pm MDT
$45
8 Seats Left
Sep 17th
12–1:30pm MDT
$45
8 Seats Left
Sep 17th
1–2:30pm MDT
$45
8 Seats Left
This class has 577 more dates.
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Tue, Sep 17th, 8–9:30am MDT
(90 minutes)
Other dates (581)
The Very Best Cinnamon Rolls
The Good Food Project @ Virtual Classroom
Unleash your inner baker and master the art of creating decadent and irresistible pastries with this hands-on workshop. Join us to discover the joy of creating mouthwatering treats.
Sep 17th
8–9:30am MDT
$45
8 Seats Left
Sep 17th
10–11:30am MDT
$45
8 Seats Left
Sep 17th
11am–12:30pm MDT
$45
8 Seats Left
Sep 17th
12–1:30pm MDT
$45
8 Seats Left
Sep 17th
1–2:30pm MDT
$45
8 Seats Left
This class has 428 more dates.
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Tue, Sep 17th, 8–9:30am MDT
(90 minutes)
Other dates (432)
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Explore Baking Private Group Events
French Macarons
The Good Food Project @ Virtual Classroom
Macarons are beautiful to look at and even better to eat. You’ll be guided step-by-step as you learn the techniques needed to mix, fold, flavor, pipe, bake, and fill these delicate cookies.
Sep 18th
8–9:30am MDT
$45
25 Seats Left
Sep 18th
10–11:30am MDT
$45
25 Seats Left
Sep 18th
11am–12:30pm MDT
$45
25 Seats Left
Sep 18th
12–1:30pm MDT
$45
25 Seats Left
Sep 18th
1–2:30pm MDT
$45
25 Seats Left
This class has 383 more dates.
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Wed, Sep 18th, 8–9:30am MDT
(90 minutes)
Other dates (387)
Handmade Bagels
The Good Food Project @ Virtual Classroom
Master the art of making warm, chewy bagels, ready to top with a smear of flavored cream cheese, all made right in your own kitchen.
Sep 17th
8–9:30am MDT
$45
8 Seats Left
Sep 17th
8–9:30am MDT
$45
25 Seats Left
Sep 17th
10–11:30am MDT
$45
8 Seats Left
Sep 17th
10–11:30am MDT
$45
25 Seats Left
Sep 17th
11am–12:30pm MDT
$45
8 Seats Left
This class has 414 more dates.
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Tue, Sep 17th, 8–9:30am MDT
(90 minutes)
Other dates (418)
Filled Soft Pretzel
The Good Food Project @ Virtual Classroom
Master the art of pretzel making as you mix, fill, and twist your own soft, filled pretzels. After a few short minutes in the oven, your efforts will be richly rewarded with warm, soft pretzels that are unlike anything you’ve ever had before.
Sep 18th
8–9:30am MDT
$45
25 Seats Left
Sep 18th
9–10:30am MDT
$45
25 Seats Left
Sep 18th
10–11:30am MDT
$45
25 Seats Left
Sep 18th
11am–12:30pm MDT
$45
25 Seats Left
Sep 18th
12–1:30pm MDT
$45
25 Seats Left
This class has 415 more dates.
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Wed, Sep 18th, 8–9:30am MDT
(90 minutes)
Other dates (419)
"Great British Bake Off" Classics
Home Cooking New York @ Virtual Classroom
Learn how to recreate the beloved treats from the hit baking show in your own kitchen! Join us for a fun and delicious class where we'll teach you the techniques behind some of the Great British Bake Off's greatest hits. Plus, take home a bonus recipe to try on your own!
Sun, Dec 1st, 12–1:30pm EDT
(90 minutes)
Sweet and Savory Scones
Teaching Table @ Virtual Classroom
Discover the art of crafting Sweet and Savory Scones in this comprehensive baking class. Learn the science behind creating the perfect flaky texture and tender crumb as you explore a variety of flavors, from savory Cheddar and Chive to sweet Oat Cream with dried fruit. Master the foundational techniques essential for scone perfection and unleash your creativity with endless recipe variations.
Sun, Sep 29th, 11am–12:30pm EDT
(90 minutes)
New York Style Bagels
Teaching Table @ Virtual Classroom
Master the art of New York-style bagels in this interactive virtual class. Learn to make a half dozen bagels from scratch, experimenting with toppings like sesame, poppy, or everything. Discover the secrets behind their chewy texture, crisp exterior, and shiny finish while perfecting rolling, shaping, and boiling techniques. Enjoy homemade bagels with flavored cream cheese and get expert tips on ingredient selection and essential tools.
Fri, Oct 11th, 7–9pm EDT
(2 hours)
Oktoberfest Soft Beer Pretzels and Dips
Teaching Table @ Virtual Classroom
Giant Soft Pretzels are great any time of year, but we’re especially craving them when the cool breezes start rolling in and take the leaves from the trees. We’ll put some beer into the pretzels and the dippers for authentic Oktoberfestivities. You will bake one dozen Soft Beer Pretzels from scratch. First, we will explore the microscopic world of yeast, watching it come to life in front of our very eyes. While waiting for our dough to...
Sat, Oct 12th, 3–5pm EDT
(2 hours)
Bagel Workshop (Virtual)
Home Cooking New York @ Virtual Classroom
Skip the bagel run and learn to craft your own authentic NYC-style bagels at home! Join Chef-Instructor Erica Wides in a virtual workshop where you'll knead, roll, boil, and bake a dozen golden bagels. By the end, you'll have a variety of fresh, hand-rolled bagels to enjoy throughout the week.
Sat, Dec 28th, 12–1:30pm EDT
(90 minutes)
The Art of French Pastry
CocuSocial Cooking Classes @ 1423 Cuyamaca St, El Cajon, CA
Transport yourself to the whimsical patisseries of Paris in this hands-on class at CocuSocial Cooking Classes. Discover the art of French Choux pastry as you master the technique of creating perfect Eclairs and Cream Puffs. No experience is necessary, just a love for pastry and a desire for fun and instructive cooking classes.
$74
French Fruit Tart
CocuSocial Cooking Classes @ 3704 Mission Blvd, San Diego, CA
French tarts are an intricate part of France's baking scene. In this immersive and hands-on class, you will learn tips and techniques for creating your own French patisserie to bring to any dinner party. Specifically you will learn how to make sweet pastry, silky custard and how to compose a modern mosaic design. Then you will garnish the tart with chocolate, sweets, flowers and meringue to add the finishing touch. No experience is required!...
$45.50
Take & Bake Summertime Pies
Chef Patsyb @ 4070 Bonita Rd, Bonita, CA
Get rid of your Pie Making Phobia for good! This class will teach you the step by step process of making pie dough and how to assemble a pie with ease! At the end of class students will enjoy a flight of pies and take home the masterpieces they baked in class. Triple Berry Lattice-Top Pie White Chocolate Key Lime Mousse Tart
$50
Holiday Cupcake Extravaganza
Chef Patsyb @ 4070 Bonita Rd, Bonita, CA
Holiday themed cupcake decorating workshop to learn how to make American Buttercream, the art of piping and have fun designing your own masterpieces! Red Velvet Cupcakes American Buttercream
$40
Flaky Croissants and Pain au Chocolat
CocuSocial Cooking Classes @ 1423 Cuyamaca St, El Cajon, CA
Learn the secrets to creating light, flaky, and buttery croissants that will melt in your mouth in this highly interactive cooking class at CocuSocial Cooking Classes. No experience is required, as our experienced Pastry Chef Instructor will guide you step-by-step through the basic techniques. Customize your croissant dough and take home an array of delicious treats at the end of class.
$74
French Macarons Made Easy
Chef Patsyb @ 4070 Bonita Rd, Bonita, CA
This class will walk you through the step-by-step techniques for making these classic cookies and fillings. By the end of class you will see just how easy it is to make these delicate French jewels Classic Vanilla Macarons Salted Caramel Buttercream Chocolate Ganache
$65
Challah Circles
Lawrence Family JCC @ 4126 Executive Dr, La Jolla, CA
During the Circle, you will learn how to make a holiday-themed challah, knead the dough, let it rise and shape it. While the dough is rising, you can join in a text-based conversation or shmooze with your friends. You’ll leave with your ready-to-bake challah which will bring sweet and aromatic smells to your kitchen on Friday, in time for Shabbat. Space is limited. Following your registration, you’ll receive a list of basic supplies to...
All levels
12 and older
$10
Reviews for Baking Classes in San Diego
Baking Classes in San Diego are rated 4.7 stars based on 3,984 verified reviews from actual CourseHorse.com purchasers.
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French Macarons
Very fun and interactive class. We had great fun making macarons and Chelly was very professional and provided tips beyond the standard recipe to make great macarons. -
Bagel Workshop (Virtual)
The instructor was so informative and quite lovely. It was a pleasure taking a class with her -
Bagel Workshop (Virtual)
Erika was awesome. We got so much more from this class than expected - above and beyond. Please offer more of these online experiences. -
Bagel Workshop (Virtual)
This class was one of the best virtual cooking classes I've added so far. Chef Erica was extremely knowledgeable and helpful throughout the entire process. My partner and I were extremely pleased with both the instruction and final product! -
Bagel Workshop (Virtual)
Very enjoyable with easy instruction. I highly recommend. I may never buy a store bought bagel again! -
Bagel Workshop (Virtual)
We had a blast learning the fundamentals of bagel baking with Chef Erica. She did a great job of walking us through all the steps, keeping us on track, and graciously answering many questions throughout. She also shared some fun history, as well as the underly science. She made the whole process very entertaining! We'd definitely do it again. -
Bagel Workshop (Virtual)
Up until now my quest for the perfect bagel was an absolute failure. Thank you to steering me onto the right track! Fun quick interactive class with lots of time for questions. -
Bagel Workshop (Virtual)
The class was very informative. Also, the bagel I was taught how to make were delicious. -
Bagel Workshop (Virtual)
We had such a good time with Erica on Saturday morning! She was extremely knowledgeable and we enjoyed getting a chemistry lesson while we were making our bagels. We also really appreciated all of her tips and tricks as well as tips for baking bagels with the normal amount of time. For an accelerated bake, our bagels turned out great!! We really enjoyed the class and hope we get to take another soon! -
Bagel Workshop (Virtual)
Erica, our chef instructor, was so informative and patient, and the bagels were delicious. What more could you ask for!
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