Thankfully we have 41 other International Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
Life Plus See all classes by this school @ 15301 Ventura Blvd, Sherman Oaks, CA
Step into the vibrant flavors of Vietnamese cuisine as you make crispy Chả Giò spring rolls, sizzling coconut crepes filled with prawns and pork, and a fragrant bowl of beef pho. With expert guidance, you will master the balance of fresh herbs, bold spices, and savory-sweet notes that give Vietnamese cooking its signature character. Bring the essence of Vietnam to your own kitchen.
Life Plus See all classes by this school @ 15301 Ventura Blvd, Sherman Oaks, CA
Cook your way through four cornerstone dishes of Thai cuisine in this flavorful, hands-on class. You'll prepare a zesty green papaya salad, a fragrant Thai coconut soup, a savory beef noodle dish with Chinese broccoli, and the beloved mango sticky rice for dessert. Expert guidance helps you master the essential balance of sweet, spicy, sour, and savory that defines authentic Thai cooking.
Nov 15th
11am–1:30pm PT
Nov 17th
7–9:30pm PT
Nov 19th
7–9:30pm PT
Nov 29th
11am–1:30pm PT
Dec 3rd
11am–1:30pm PT
This class has 9 more dates.
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Cozymeal See all classes by this school
Take a hands-on culinary journey through the distinct flavors of Vietnam, Korea, and Thailand. Students learn to prepare authentic dishes including fresh Vietnamese spring rolls, savory Korean japchae noodles, and sweet Thai mango sticky rice, gaining practical technique alongside a real appreciation for the vibrant diversity of Southeast and East Asian cuisine.
Nov 16th
6–9pm PT
Nov 18th
6–9pm PT
Nov 19th
6–9pm PT
Nov 20th
6–9pm PT
Nov 21st
6–9pm PT
This class has 86 more dates.
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Cozymeal See all classes by this school
Explore the intersection of good nutrition and authentic Italian cooking in this hands-on class. Learn to prepare a flavorful, nutrient-rich menu that nourishes both body and mind, built around the wholesome, quality ingredients at the heart of Italian culinary tradition.
Nov 16th
11:30am–2pm PT
Nov 16th
12–2:30pm PT
Nov 16th
6–8:30pm PT
Nov 16th
7–9:30pm PT
Nov 17th
6–8:30pm PT
This class has 268 more dates.
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Cozymeal See all classes by this school
Learn the foundational techniques of French cooking as you prepare a refined, multi-course meal in this hands-on culinary class. The menu features baked Camembert, tender Dijon chicken, and elegantly poached pears, bringing the timeless flavors and precision of French cuisine directly to your kitchen.
Nov 16th
6–7:30pm PT
Nov 16th
7–8:30pm PT
Nov 17th
6–7:30pm PT
Nov 17th
7–8:30pm PT
Nov 18th
6–7:30pm PT
This class has 205 more dates.
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Classes are non-refundable, but you may request a transfer into a different class, provided you give us at least 3 business days notice.
We record all classes, so if you do wind up missing a scheduled session, we will be sure to get you the video and recipe.
Classes are subject to rescheduling or cancellation, based on enrollment levels or conflicts that arise for our instructors. If your class is impacted, we will be in touch right away to provide you with a refund or a transfer into a different class.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
People who viewed this class also viewed the following classes
Distinctive Tastes of Vietnam
$125 for 1 session
Distinctive Tastes of Thailand
$125 for 1 session
Voyage of Asian Flavors
$153.99 for 1 session
The BLVD Kitchen is a vibrant culinary space offering hands-on cooking classes for all skill levels. With expert instructors and a welcoming atmosphere, it’s the perfect place to learn new techniques, explore diverse cuisines, and connect with fellow food lovers.
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