Entice with Spice
Greenway Plaza
3815 Westheimer Rd
Btwn Wesleyan St & Drexel Dr
Houston, Texas 77027
Greenway Plaza
3815 Westheimer Rd
Btwn Wesleyan St & Drexel Dr
Houston, Texas 77027
See all upcoming classes at Entice with Spice
Description
Indian culinary instructor, award-winning cookbook author of Entice with Spice & Healthy Indian Vegetarian Cooking, locavore & mom of a veggie-loving girl!
Shubhra Ramineni is a first generation Indian-American raised in Houston, TX. Shubhra grew up enjoying healthy, traditional Indian food and she learned to cook from her mother, an excellent home cook and a professional dietitian. Determined to eat well despite her busy schedule as a chemical engineer with an MBA, Shubhra set out to adapt traditional Indian recipes for the lifestyles of today’s professionals, creating dozens of delicious, easy-to-prepare Indian recipes.
Shubhra’s no-fuss cooking style recreates authentic Indian flavors using easy techniques and fresh and easily available ingredients. Shubhra’s first book, Entice with Spice, Easy Indian Recipes for Busy People (winner of the 2010 Gourmand Award for the Best Indian Cookbook in the United States, and the 2010 Gourmand Award for the top 4 Indian Cookbooks in the world) is considered the Bible of Indian cooking and has all of the basic and popular Indian dishes you love and enjoy!
In her newest book, Healthy Indian Vegetarian Cooking, Easy Recipes for the Hurry Home Cook, award-winning author, cooking instructor, Houston locavore, and busy mom Shubhra Ramineni shares easy, healthy, and interesting recipes for vegetarian, vegan, and gluten-free dishes, giving you new ways for you and your family to enjoy your fresh, seasonal, bounty from the farmer’s market. Shubhra teaches Indian cooking classes at Williams-Sonoma, Central Market, Sur La Table, Whole Foods Market and Rice Epicurean stores.
Shubhra Ramineni is a first generation Indian-American raised in Houston, TX. Shubhra grew up enjoying healthy, traditional Indian food and she learned to cook from her mother, an excellent home cook and a professional dietitian. Determined to eat well despite her busy schedule as a chemical engineer with an MBA, Shubhra set out to adapt traditional Indian recipes for the lifestyles of today’s professionals, creating dozens of delicious, easy-to-prepare Indian recipes.
Shubhra’s no-fuss cooking style recreates authentic Indian flavors using easy techniques and fresh and easily available ingredients. Shubhra’s first book, Entice with Spice, Easy Indian Recipes for Busy People (winner of the 2010 Gourmand Award for the Best Indian Cookbook in the United States, and the 2010 Gourmand Award for the top 4 Indian Cookbooks in the world) is considered the Bible of Indian cooking and has all of the basic and popular Indian dishes you love and enjoy!
In her newest book, Healthy Indian Vegetarian Cooking, Easy Recipes for the Hurry Home Cook, award-winning author, cooking instructor, Houston locavore, and busy mom Shubhra Ramineni shares easy, healthy, and interesting recipes for vegetarian, vegan, and gluten-free dishes, giving you new ways for you and your family to enjoy your fresh, seasonal, bounty from the farmer’s market. Shubhra teaches Indian cooking classes at Williams-Sonoma, Central Market, Sur La Table, Whole Foods Market and Rice Epicurean stores.
Made in NYC
