1 class with availability
Knife Skills 101 (Online Learning)
Radical Cooks See all classes by this school @ Virtual Classroom
The more efficient you become with this simple yet effective kitchen tool, the more you'll enjoy cooking. This class covers basic knife skills such as how to hold a knife to chopping, dicing, and slicing, not to mention those fancy cooking show cuts like “chiffonade” and “julienne.” We’ll also discuss sharpening, storage, and care. Bonus ~ all that we slice and chop we get to eat, so plan to something delicious at the end of class,...
Sat. Oct 17th, 8–10am PT
(2 hours)
