Thankfully we have 1 other Mexican Cooking Class for you to choose from. Check our top choice below or see all classes for more options.
Ever wish that cooking could be easier, faster and less complicated? That you could cook things you really like to eat? That would turn
out beautifully, without it being a huge deal that makes you wish you had just ordered a pizza? That you could be a little less reliant on the delivery guy?
Simply Well Done is for you.
The recipes are fast, with a few ingredients, are easy to prepare and customize, and they turn out great! Plus, each dish is about 1/10
of the cost of ordering in or eating the same thing in a restaurant.
Each Simply Well Done class focuses on what you need to know to make things look and taste great – every time.
We start with a delicious recipe and talk about how to change it up and make it different every time, using different flavors, spices, or by adding ingredients. This class is completely hands-on and covers everything you need to know to make each dish a tasty Instagram worthy success.
Simply Well Done Mexican Food: In this class, you’ll make:
You’ll leave well-fed with food to take home and enjoy later, smartphone ready recipes with creative ways and ideas to customize each
one, a list of substitutions, troubleshooting tips, and the confidence to make everything again!
Still have questions? Ask the community.
The Good Food Project
3000 Lawrence St
At 30th St
Denver, Colorado 80205 RiNo
3000 Lawrence St
At 30th St
Denver, Colorado 80205
Please enter the kitchen via the ramp on the north side of the building. Complimentary parking is available in the attached lot during classes.
This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
The Good Food Project was created because we believe that the best thing people can do to improve their health, their finances, and their overall well being, both for themselves and for those they love, is to learn to cook.
We have become a culture where it is more convenient not to cook, and no longer...
This school has been carefully vetted by CourseHorse and is a verified DEN educator.
It’s green chile season in Colorado! Let’s make the most of it! In this hands-on class, you’ll learn how to taste, roast, peel and work with different chiles, then we will cook up a batch of both New Mexican Green Chile Sauce and Denver Pork Green Chile Stew. While our chile is cooking, you’ll learn how to make the best chile rellenos three...
Sunday Sep 22nd, 1pm - 4pm
Know someone who would like this class but not sure of their schedule? (We recommend this!)
Know their schedule better than your own? Book a date and time directly.