Jul 10th
6:30–9pm PDT
Learn the art of French cooking in San Francisco with hands-on classes that cover classic dishes like coq au vin and tarte tatin, as well as techniques for creating the perfect béchamel sauce and mastering the art of soufflé.
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CocuSocial Cooking Classes See all classes by this school @ 1500 Sutter St, San Francisco, CA
Indulge in the artistry of crafting exquisite French pastries alongside Chef Francesca. Learn to master the iconic Choux pastry, creating delicate Éclairs filled with creamy goodness and airy Cream Puffs that will elevate any gathering. Unleash your inner pastry chef in a casual, instructive atmosphere where every skill level is welcome.
Jul 10th
6:30–9pm PDT
Jul 27th
5–7:30pm PDT
Aug 14th
6:30–9pm PDT
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Experience the rich flavors of Italy as you learn to create Spinach & Ricotta Gnudi with fresh pesto, hearty Italian Wedding Soup, and a silky Zabaglione custard. This hands-on culinary class guides you through authentic techniques and timeless recipes. Perfect for all skill levels, it’s a delicious way to bring a taste of Italy to your table.
CocuSocial Cooking Classes See all classes by this school
Discover the secrets of classic French cuisine with an intimate and private cooking experience for two. Learn how to create the iconic Boeuf Bourguignon and indulge in the irresistible flavors of Tarte Tatin. Let Chef Mark guide you through each step, ensuring a memorable and delicious culinary adventure.
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Embark on a culinary journey through Europe with Pans on Fire's Kid Chefs Camp! Join us for four flavorful days as young chefs ages 7-11 explore the tastes of Germany, Italy, France, and Greece. From mastering classic dishes to creating new favorites, unleash your inner chef and make delicious memories that will last a lifetime. Sign up now for a week of fun, food, and friendships!
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Embark on a culinary journey across Europe at our Teen Chefs Camp - Travels Through Europe! Teens aged 12-17 will explore the flavors of France, Germany, and Italy as they learn to prepare authentic dishes like Pork Schnitzel, Risotto alla Milanese, and Tarte Tatin. Join us for three days of delicious fun, where you'll hone your cooking skills and create mouthwatering memories.
Pans on Fire See all classes by this school @ 3059 Hopyard Rd, Pleasanton, CA
Embark on a culinary journey to France and learn the art of making delectable crepes. Indulge in the savory flavors of ham and Gruyere cheese, followed by a sweet treat of Nutella, fruit, and whipped cream. Impress your loved ones with this classic French cuisine in the comfort of your own kitchen.
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