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The Organic Gourmet
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The Organic Gourmet

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Hands on Cooking: Vegetarian Meals w/ Real Whole Foods

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

In this hands-on, vegetarian cooking class, gourmet organic chef, teacher, and cookbook author Leslie Cerier presents delicious whole foods that are quick, easy to prepare, health enhancing, and nutritious. We will prepare dishes for our lunch by mixing and matching fresh, organic, and seasonal vegetables, herbs with quick-cooking organic vegetarian proteins such as legumes, whole grains, nuts, seeds, local organic grass raised eggs, local grass...

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Spice It Up! Creative Cooking w/ Herbs and Spices

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

A pinch of this, a sprinkle of that-the right herbs and spices can enhance the flavor of any dish. In this fun and informative hands-on garden to table vegetarian cooking class, gourmet organic chef, teacher, and cookbook author Leslie Cerier shows you how to use herbs and spices to make delicious, globally-inspired dishes for our lunch. Come learn how to: Stock a cornucopia of fresh and dried herbs and spices Create international dishes, exploring...

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The Sweet Spot Improvised Food and Music Event

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

Do you want to dive deeper into improvisational creativity in the kitchen? Join Leslie Cerier, The Organic Gourmet Chef, and Stephen Katz, cellist and composer for an up close and personal look at improvisational cooking and music making. In a relaxed, warm and nourishing environment, Leslie will show you how she mixes and matches our local harvest to make a delicious dish for us all to eat, while Stephen creates an original score by looping the...

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How to Feast and Not Gorge

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

From vegetarian main course to pastries, enhance your energy, and even lose weight cooking with healthy fats: extra virgin coconut, olive, hemp, and more.

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Savoring Life, Luscious Cooking for Health and Pleasure

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

In this hands-on, organic farm to table, vegetarian cooking class, gourmet organic chef, teacher, and cookbook author Leslie Cerier presents whole foods that are pleasurable, delicious, health-enhancing, and nutritious. We will prepare dishes for our lunch by mixing and matching fresh, organic, seasonal vegetables, herbs, spices, and sea vegetables with organic vegetarian proteins such as legumes, whole grains, nuts, seeds, local organic grass raised...

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Soups and Stews for Health and Vitality

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

The moment is bliss when you sit down and dip your spoon into a steamy, fragrant bowl of soup. A feast for the senses, soup seems to nourish the soul as well as the body. In this hands-on, organic farm to table, vegetarian cooking class, gourmet organic chef, teacher, and cookbook author Leslie Cerier will show you how to make a wide variety of soup sensations from light and simple to thick and hearty. Come cook, feast, and learn as we prepare our...

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Delicious and Easy Meals for Health and Longevity

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

In this hands-on vegetarian cooking class, gourmet organic chef/teacher and cookbook author Leslie Cerier, presents whole foods that pleasurable, delicious, health-enhancing, easy and fun to prepare. Come learn, cook and feast on exciting vegetarian, vegan, and gluten free dishes that will enhance your immune system, give you energy, rejuvenate your senses, keep your bones strong, calm your nervous system, and help you maintain an active lifestyle....

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Vegetarian Cooking for Health and Pleasure

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

In this Hands on Vegetarian cooking class, gourmet organic chef, teacher, and cookbook author Leslie Cerier presents whole foods that are not just good for you, but also pleasurable and delicious.  Come cook and feast on exciting vegetarian, vegan, and gluten free dishes as you learn to expand your cooking repertoire and knife skills; use herbs and spices to enhance your health and add flavor. Come engage your senses, and discover cooking as...

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Vegetarian Cooking From the Heart

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

Vegetarian Cooking From the Heart, From the Seed to the Table In this hands-on, vegetarian cooking class, gourmet organic chef, teacher, and cookbook author Leslie Cerier presents the playful art of mix and match with the bounty from our local harvest. In the process of cooking and eating our lunch, discover whole foods that are pleasurable, delicious, health-enhancing, and nutritious. Come Learn Knife skills Cooking with local herbs and spices...

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The Contemplative Feast: Roots to the Sky

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

Are you craving nourishment? A space to slow down your busy life and get in touch with yourself? Do you hear about the benefits of meditation but need support in practicing it? Are you feeling disconnected from your body? Are you looking for a space to join in community and celebrate the local harvest? The class involves:  Guided Gentle Movement and Awareness Practice Meditation Writing Organic, Vegetarian, Gluten-Free Feast Schedule:...

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Lessening Our Carbon Footprint & Feasting on Harvest

The Organic Gourmet @ 845 West St, Boston, MA

Complete Title: Lessening Our Carbon Footprint & Feasting on the Local Winter Harvest  In this lecture and local food tasting, gourmet organic chef/teacher and cookbook author Leslie Cerier, presents the bounty of our winter harvest:  Come learn how to mix and match organic seasonal veggies, pickles, sauerkraut, ghee, cheeses, honey, maple syrup, and even local grains and beans to make amazing meals all winter long while lessening...

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The Contemplative Feast: Returning to Self

The Organic Gourmet

Are you overwhelmed by everything that is happening in the world and in your life? Are you craving a space to slow down and get in touch with yourself? Do you hear about the benefits of meditation but need support in practicing it? Are you feeling disconnected from your body? Are you looking for a space to join in community and celebrate the local harvest?   Come join mother and daughter Leslie Cerier and Michelle Huber for a day of nourishment. ...

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Demo Dinner: Organic Vegetarian Farm to Table

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

 In this fun and informative cooking demonstration, gourmet organic chef, teacher, and cookbook author Leslie Cerier shows you how to use herbs and spices to make delicious, globally-inspired dishes. Relax comfortably with an organic glass of wine or refreshing water infused with fresh  herbs from Leslie’s organic garden, as you watch Leslie cook up a vegetarian feast for your dinner. Feel free to ask questions, as you observe Leslie’s...

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Creative Cooking with Sea Vegetables

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

Versatile, tasty, available all year round, sea vegetables are a rich source of minerals, vitamins and fiber. Their health benefits are legendary: regular consumption has been linked to reduced rates of some illnesses and, in sufficient quantity, some sea vegetables are purported to help fight the effects of radiation, plus they’re great for the hair and skin. Alaria, arame, dulse, kelp, nori… learn which are best to flavor soups and which cradle...

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Eating Your Way to Strong Bones

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

Cut through calcium confusion. Discover and prepare delicious vegetarian, seasonal dishes to nourish your bones. Find out all the fabulous whole foods to eat to strengthen your bones and foods to avoid that weaken the bones. We will feast on what we make for our lunch. Space is Limited!

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Quick and Easy Comfort Food

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

In this hands-on, organic farm to table, vegetarian cooking class, gourmet organic chef, teacher, and cookbook author Leslie Cerier will show you how to make a variety of winter comfort food sensations from one pot warming meals to quick and easy dishes. Come cook, feast, and learn as we prepare our lunch mixing and matching fresh, organic, seasonal, vegetables with herbs, spices, sea vegetables, legumes, gluten free whole grains, nuts, seeds, local...

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Loving Kindness in the Kitchen

The Organic Gourmet @ 58 Schoolhouse Rd, Amherst, MA

Loving Kindness in the Kitchen, From the Seed to the Table Through excited curiosity, our culinary adventure begins. In this hands-on, vegetarian cooking class, gourmet organic chef, teacher, and cookbook author Leslie Cerier guides us in the playful art of mix and match with the bounty from our local organic vegetarian harvest. We select ingredients, accommodating everyone’s dietary needs, moods and desires. Then we will cook and eat our lunch....

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Comfort Foods: All Three Classes

The Organic Gourmet @ Virtual Learning

Mac and Cheese; Hot Cocoa Leslie will demonstrate how to make 2 delicious Mac and Cheese dishes: One with a Cashew Alfredo Sauce (Vegan), and a Gourmet Vegetarian version with Artisan Cheeses.  Plus Hot Chocolate with (Homemade) Nut Milk & Spices. Coconut Curry Soup and Chai Leslie will demonstrate the playful art of mix and match of farm fresh produce with a variety of herbs and spices to make a delicious variety of Coconut Curry Vegetable...

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Festive and Healthy Dishes for Hanukah

The Organic Gourmet

Join us for a hands-on cooking class featuring several delicious seasonal, vegetarian dishes cooked with healthy fats (ghee and virgin coconut oil) to enhance the flavor of your Hanukah parties. Recipes may include Gluten free Potato Pancakes made with Teff Flour served with Apple Sauce and Sour Cream Falafel with Tahini Parsley Sauce Sweet Potato Fries Garnished with Hemp Seeds and Kelp Vegan Vegetable Egg Rolls Amaranth Corn Croquettes...

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Comfort Foods: Mac and Cheese; Hot Cocoa

The Organic Gourmet @ Virtual Learning

Leslie will demonstrate how to make 2 delicious Mac and Cheese dishes: One with a Cashew Alfredo Sauce (Vegan), and a Gourmet Vegetarian version with Artisan Cheeses.  Plus Hot Chocolate with (Homemade) Nut Milk & Spices. Nourishing, comfort foods for health and pleasure. Bringing out the best of farm-fresh produce. Plenty of time for Q&A.

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