Upcoming Classes
We don’t have classes from ArtEpicure Cooking School available at this time, but here are some similar options you may like:
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Central Square Cambridge Food and Mural Arts Tour
Discover the vibrant street art scene and diverse culinary delights of Central Square, Cambridge on this immersive tour. You'll uncover the meaning behind murals and indulge in delicious eats from local establishments. Unleash your inner art and food critic as you explore this hidden gem and experience the evolution of the area through the eyes of knowledgeable local guides.
Price: $80View full details -
Harvard Square (Cambridge) Chocolate Tour
Indulge in a delectable chocolate adventure through historical Harvard Square in Cambridge. Uncover hidden gems and taste the best chocolate treats while learning fun facts about chocolate. Join us for a unique and surprising experience that will romance your senses.
Price: $45View full details -
Harvard Square (Cambridge) Food Tour
Discover the delicious and diverse food offerings in historic Harvard Square, Cambridge. Join us on a culinary adventure through this vibrant neighborhood, filled with interesting stories, fun facts, and mouthwatering samples from the best restaurants. Uncover the hidden gems of Harvard Square's flourishing food scene and indulge in a unique, foodie adventure.
Price: $80View full details -
Union Square (Somerville) Food Tour
Discover the cultural and culinary delights of Union Square, Somerville on a foodie adventure like no other. Immerse yourself in the diverse history and exploding food scene of this vibrant neighborhood, while sampling a range of local favorites, ethnic restaurants, and hand-crafted specialty foods that are sure to leave you craving for more.
Price: $80View full details
Somerville
1 Fitchburg St
At Linwood St
Somerville, Massachusetts 02143
See all upcoming classes at ArtEpicure Cooking School
Description
Our philosophy is based on quality, history, science, tradition and sustainability. Classes are designed to take the techniques and tricks used in the professional restaurant kitchen and make them accessible to the home cook. In addition to learning the physical skills of cooking, each class will emphasize the history of the cuisine involved and the food science employed.
Classes are taught by Mark DesLauriers with occasional guest appearances by other Professional Chefs.