Kids Chocolate Classes in San Francisco, CA

Chocolate has been a favorite ingredient for more then 4,000 years. While we often think for of desserts, there are both sweet and savory dishes. We'll be making some of our favorite chocolate recipes, from a chocolate chili to chocolate brownies with a meringue frosting and chocolate eclaires. A Sampling of what campers will accomplish: Learn how...

Chocolate has been a favorite ingredient for more then 4,000 years. While we often think for of desserts, there are both sweet and savory dishes. We'll be making some of our favorite chocolate recipes, from a traditional mole sauce over chicken to chocolate cake with a fudge-like frosting and chocolate eclairs. A Sampling of what campers will accomplish:...

Chocolate has been a favorite ingredient for more then 4,000 years. While we often think for of desserts, there are both sweet and savory dishes. We'll be making some of our favorite chocolate recipes, from a traditional mole sauce over chicken to chocolate cake with a fudge-like frosting and chocolate eclairs. A Sampling of what campers will accomplish:...

The chocolate chip cookie was invented in America, but cookies are found in many cultures around the world. Working in small groups, your junior chef will be filling the kitchen full of trays and trays of cookies fresh from the oven—and all from scratch. We'll learn about the sweet treats from Italy, China (not furtune cookies, those are from San...

The chocolate chip cookie was invented in America, but cookies are found in many cultures around the world. Working in small groups, your junior chef will be filling the kitchen full of trays and trays of cookies fresh from the oven—and all from scratch. We'll learn about the sweet treats from Italy, China (not furtune cookies, those are from San...

One of the great things about quick bread is that they are, as the name implies, quick to make. There's no waiting for bread to rise, just a quick trip to the oven, some as little as ten or twelve minutes. We'll explore the sweet and savory, from cheesy biscuits to chocolate zucchini bread to baking powder cinnamon rolls. Since man can't live by bread...

Pâte à choux (also called choux pastry) is an entreamly versitile pastry that can be used to make desserts, dinners, and appetizers both sweet and savory. We'll learn how to make a perfect choux pastry, then use it to shape eclairs and cream puffs for dessert and a delision savory application.   Class will include: Classic eclairs with...

Pâte à choux (also called choux pastry) is an entreamly versitile pastry that can be used to make desserts, dinners, and appetizers both sweet and savory. We'll learn how to make a perfect choux pastry, then use it to shape eclairs and cream puffs for dessert and a delision savory application.   Class will include: Classic eclairs with...

One of the great things about quick bread is that they are, as the name implies, quick to make. There's no waiting for bread to rise, just a quick trip to the oven, some as little as ten or twelve minutes. We'll explore the sweet and savory, from cheesy biscuits to chocolate zucchini bread to baking powder cinnamon rolls. Since man can't live by bread...

Fondue--it's been around since the 18th Century. It's a communal pot of melted cheese or chocolate, and sometime hot oil, in which the participants cook or dip bite-size pieces of food. This class will focus on knife skills, flavors and textures as kids (ages 8-14) assemble (and even bake and precook) ingredients for dipping. It's not all about sweets,...

Let's celebrate spring with delicious treats.  We'll make chick-in-a-nest cookies, 'carrot patch' chocolate cupcakes, easter egg mini cakes, and something savory to balance it out.  For teens grades 6-12. Class includes instruction in measuring, knife skills, safe food handling, and cooking techniques as well as a light lunch and recipes...

Let's celebrate spring with delicious treats.  We'll make chick-in-a-nest cookies, 'carrot patch' chocolate cupcakes, easter egg mini cakes, and something savory to balance it out.  For kids grades 2-5. Class includes instruction in measuring, knife skills, safe food handling, and cooking techniques as well as a light lunch and recipes before...

As American as apple pie? Not really; apple pie originated in England. German chocolate cake, on the other hand, is a distinctly American dessert. So are brownies and chocolate chip cookies. America’s baking history is diverse and delicious, a blend of old world influence and American ingenuity.  We’ll explore some quintessential Americana...

As American as apple pie? Not really; apple pie originated in England. German chocolate cake, on the other hand, is a distinctly American dessert. So are brownies and chocolate chip cookies. America’s baking history is diverse and delicious, a blend of old world influence and American ingenuity.  We’ll explore some quintessential Americana...