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Chocolate has been a favorite ingredient for more then 4,000 years. While we often think for of desserts, there are both sweet and savory dishes. We'll be making some of our favorite chocolate recipes, from a chocolate chili to chocolate brownies with a meringue frosting and chocolate eclaires. A Sampling of what campers will accomplish: Learn how...

Chocolate has been a favorite ingredient for more then 4,000 years. While we often think for of desserts, there are both sweet and savory dishes. We'll be making some of our favorite chocolate recipes, from a traditional mole sauce over chicken to chocolate cake with a fudge-like frosting and chocolate eclairs. A Sampling of what campers will accomplish:...

Chocolate has been a favorite ingredient for more then 4,000 years. While we often think for of desserts, there are both sweet and savory dishes. We'll be making some of our favorite chocolate recipes, from a traditional mole sauce over chicken to chocolate cake with a fudge-like frosting and chocolate eclairs. A Sampling of what campers will accomplish:...

Dark, Milk, Unsweetened, White, Semi-sweet, Bittersweet - how do you like your chocolate? First used almost 4000 years ago, chocolate is one of the most consumed foods in the world. We'll be making sweets, of course, but chocolate isn't just for desserts. Lunch and a snack will be served.  Menu Highlights  Brownies  Chocolate Ganache ...

Dark, Milk, Unsweetened, White, Semi-sweet, Bittersweet - how do you like your chocolate? First used almost 4000 years ago, chocolate is one of the most consumed foods in the world. We'll be making sweets, of course, but chocolate isn't just for desserts. Lunch and a snack will be served.  Menu Highlights  Brownies  Chocolate Ganache ...

Dark, Milk, Unsweetened, White, Semi-sweet, Bittersweet - how do you like your chocolate? First used almost 4000 years ago, chocolate is one of the most consumed foods in the world. We'll be making sweets, of course, but chocolate isn't just for desserts. Learn both sweet and savory applications. Lunch and a snack will be made. Class Fee includes:...

As American as apple pie? Not really; apple pie originated in England. German chocolate cake, on the other hand, is a distinctly American dessert. So are brownies and chocolate chip cookies. America’s baking history is diverse and delicious. We’ll explore some quintessential Americana baking this week, including Apple pie, an American staple despite...

Pâte à choux (also called choux pastry) is an entreamly versitile pastry that can be used to make desserts, dinners, and appetizers both sweet and savory. We'll learn how to make a perfect choux pastry, then use it to shape eclairs and cream puffs for dessert and a delision savory application.   Class will include: Classic eclairs with...

Pâte à choux (also called choux pastry) is an entreamly versitile pastry that can be used to make desserts, dinners, and appetizers both sweet and savory. We'll learn how to make a perfect choux pastry, then use it to shape eclairs and cream puffs for dessert and a delision savory application.   Class will include: Classic eclairs with...

Let's celebrate spring with delicious treats.  We'll make chick-in-a-nest cookies, 'carrot patch' chocolate cupcakes, easter egg mini cakes, and something savory to balance it out.  For teens grades 6-12. Class includes instruction in measuring, knife skills, safe food handling, and cooking techniques as well as a light lunch and recipes...

Let's celebrate spring with delicious treats.  We'll make chick-in-a-nest cookies, 'carrot patch' chocolate cupcakes, easter egg mini cakes, and something savory to balance it out.  For kids grades 2-5. Class includes instruction in measuring, knife skills, safe food handling, and cooking techniques as well as a light lunch and recipes before...

The chocolate chip cookie was invented in America, but cookies are found in many cultures around the world. Working in small groups, your junior chef will be filling the kitchen full of trays and trays of cookies and biscuits fresh from the oven—and all from scratch. We'll learn about the sweet treats like Biscotti, Vanilla crescents, Butter cookies...

On this school holiday, junior chefs can spend some time in the kitchen baking up pies. Working in small groups, they will master traditional and graham cracker crusts and Julia Child's own pate brise, and then transform the dough into sweet and savory pies, including chicken pot pie, traditional apple pie, and chocolate cream pie! Yum! Class Fee...

The chocolate chip cookie was invented in America, but cookies are found in many cultures around the world. Working in small groups, your junior chef will be filling the kitchen full of trays and trays of cookies fresh from the oven—and all from scratch. We'll learn about the sweet treats from Italy, China (not furtune cookies, those are from San...

The chocolate chip cookie was invented in America, but cookies are found in many cultures around the world. Working in small groups, your junior chef will be filling the kitchen full of trays and trays of cookies fresh from the oven—and all from scratch. We'll learn about the sweet treats from Italy, China (not furtune cookies, those are from San...