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Make Gnocchi With Chef Kevin

Discover the art of making pillowy gnocchi from scratch in this hands-on culinary experience in Italian cooking. You'll transform simple ingredients into delicate dumplings and pair them with a vibrant, homemade marinara sauce. With expert guidance and step-by-step instruction, this session is perfect for building confidence in the kitchen. Ideal for anyone who enjoys classic comfort food with a refined touch.

  • All levels
  • 21 and older
  • $59.99
  • Earn 10% Rewards
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  • 4100 Jason St, Denver, CO
  • 2 hours

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  • $59.99/person
  • 2 hours
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Class Description

Description

Enhance your skills in Italian cuisine with this hands-on experience focused on crafting gnocchi from scratch.

Guided by Chef Kevin, you'll learn how to transform basic ingredients like potatoes, flour, salt, and eggs into tender, fluffy gnocchi. Once your dough is shaped and ready, prepare a rich, homemade marinara sauce to complement the dish. From mixing to plating, you’ll practice techniques that bring out the best in this comforting Italian classic.

About

This class provides a step-by-step introduction to homemade gnocchi paired with a robust marinara sauce. Chef Kevin leads the session with approachable instruction, helping you build confidence and technique in your pasta-making. Ideal for cooks at any level, this class combines simplicity with bold flavor in a relaxed, engaging setting.

Menu

  • Handmade Gnocchi
    • Prepared with potatoes, flour, eggs, and salt
  • Homemade Marinara Sauce
    • Simmered with tomatoes, onions, garlic, basil, and a splash of red wine

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