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Calling All Pasta Lovers is unfortunately unavailable

Thankfully we have 1 other Pasta Making Class for you to choose from. Check our top choice below or see all classes for more options.

Calling All Pasta Lovers

at Chef Patsyb - Bonita

(5)
Course Details
Price:
$50
Start Date:

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Location:
Bonita
4070 Bonita Rd
At Old Orchard Ln
Bonita, California 91902
(Map)
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Description
Class Level: All levels
Age Requirements: 8 and older
Average Class Size: 10

What you'll learn in this pasta making class:

You will the master fresh pasta dough from scratch, get comfortable with a pasta maker and enjoy the Italian dish made during the class

Menu
  • Arugula Strawberry Salad 
  • Balsamic Vinaigrette
  • Spinach Ricotta Ravioli
  • Lemon Pesto Sauce
Note
A minimum of 8 students is required to run classes. You will be notified 48 hour prior to class, should it be cancelled and will receive a refund or select another class.
Aprons will be provided, please wear comfortable shoes.
Children ages 8-14 must be accompanied by an adult
School Notes:
Kids 8-14 are welcome when accompanied by an adult that is taking the class.

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Refund Policy
A full refund will be given should you cancel 48 hrs before the class begins. Contact Organizer to cancel and your funds will be credited to the account used to purchase your class.

Should the class not meet the minimum attendance of 8 STUDENTS, the Organizer will notify you 48 hours before the date of the class and issue a full refund to the account used to purchase your class.

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Chef Patsyb

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Reviews of Classes at Chef Patsyb (5)

School: Chef Patsyb

Chef Patsyb

It all started in the burbs of the San Fernando Valley (Los Angeles) in the 1950’s...

In a kitchen with one cookbook and a 7-year-old girl who wanted something more interesting to eat than a piece of fruit for her after school snack. Patsy, the oldest girl of 6 kids, was encouraged by her busy mother...

Read more about Chef Patsyb

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1 Top Choice

Handmade Gnocchi with Classic Sauces

at CocuSocial Cooking Classes - Little Italy 2137 Pacific Hwy Ste A, San Diego, California 92101

In this hands-on cooking class, you will learn to make two different kinds of pasta: gnocchi and gnudi -- tiny delicious dumplings made with potatoes or ricotta. We’ll also make two sauces: a nutty brown butter sage parmesan sauce as well as homemade pesto sauce to pair with our freshly made gnocchi and gnudi.  Chef Angela, an authentic Italian...

Wednesday Mar 4th, 6:30pm - 8:30pm

$45.50
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